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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Resveratrol-loaded selenium/chitosan nano-flowers alleviate glucolipid metabolism disorder-associated cognitive impairment in Alzheimer's disease
Licong Yang, Yabin Wang, Guodong Zheng, et al.
International Journal of Biological Macromolecules (2023) Vol. 239, pp. 124316-124316
Closed Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

The communication mechanism of the gut-brain axis and its effect on central nervous system diseases: A systematic review
Shengwen Lu, Qiqi Zhao, Yu Guan, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 178, pp. 117207-117207
Closed Access | Times Cited: 18
Fecal Microbiota Transplantation from Methionine-Restricted Diet Mouse Donors Improves Alzheimer’s Learning and Memory Abilities Through Short-Chain Fatty Acids
Rencun Yu, Haimeng Zhang, Rui Chen, et al.
Foods (2025) Vol. 14, Iss. 1, pp. 101-101
Open Access | Times Cited: 3
Dietary (Poly)phenols and the Gut–Brain Axis in Ageing
Léonie Láng, Simon McArthur, Alpár S. Lázár, et al.
Nutrients (2024) Vol. 16, Iss. 10, pp. 1500-1500
Open Access | Times Cited: 12
Chitosan – An alternative drug delivery approach for neurodegenerative diseases
Mahalaxmi Iyer, Ajay Elangovan, Sennimalai Ramya, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 7, pp. 100460-100460
Open Access | Times Cited: 8
Biomedical Trends in Stimuli-Responsive Hydrogels with Emphasis on Chitosan-Based Formulations
Weronika Kruczkowska, Julia Gałęziewska, Katarzyna Grabowska, et al.
Gels (2024) Vol. 10, Iss. 5, pp. 295-295
Open Access | Times Cited: 8
Dietary Fiber-Derived Butyrate Alleviates Piglet Weaning Stress by Modulating the TLR4/MyD88/NF-κB Pathway
Weikang Huangfu, Jixiang Ma, Yan Zhang, et al.
Nutrients (2024) Vol. 16, Iss. 11, pp. 1714-1714
Open Access | Times Cited: 8
The Role of Reactive Oxygen Species in Alzheimer's Disease:from Mechanism to Biomaterials Therapy
Zhuohang Yu, Feng Luo
Advanced Healthcare Materials (2024) Vol. 13, Iss. 29
Closed Access | Times Cited: 7
Chitosan coated selenium: A versatile nano-delivery system for molecular cargoes
Edwin Davidson, Jorge Pereira, Sebastian Leon, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131176-131176
Closed Access | Times Cited: 6
A review of chitosan-based nanocarriers as drug delivery systems for brain diseases: Critical challenges, outlooks and promises
Khashayar Khodaverdi, Ali Bakhshi, M. R. Mozafari, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134962-134962
Closed Access | Times Cited: 6
Unravelling the in vitro and in vivo potential of selenium nanoparticles in Alzheimer's disease: A bioanalytical review
David Vicente-Zurdo, Noelia Rosales‐Conrado, María Eugenia León‐González
Talanta (2023) Vol. 269, pp. 125519-125519
Open Access | Times Cited: 13
Latest Perspectives on Alzheimer’s Disease Treatment: The Role of Blood-Brain Barrier and Antioxidant-Based Drug Delivery Systems
Bianca Sânziana Daraban, A Popa, Miruna S. Stan
Molecules (2024) Vol. 29, Iss. 17, pp. 4056-4056
Open Access | Times Cited: 5
Polyphenols and metabolism: from present knowledge to future challenges
Sergio Quesada‐Vázquez, Itziar Eseberri, Francisco Les, et al.
Journal of Physiology and Biochemistry (2024) Vol. 80, Iss. 3, pp. 603-625
Open Access | Times Cited: 5
Gut microbiota and psoriasis: pathogenesis, targeted therapy, and future directions
Xinyan Zou, Xinfu Zou, Longxia Gao, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 4
Chitosan-Stabilized Selenium Nanoparticles Alleviate High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease (NAFLD) by Modulating the Gut Barrier Function and Microbiota
Yuhang Luo, Shu-Jiang Peng, Jintao Cheng, et al.
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 8, pp. 236-236
Open Access | Times Cited: 4
Current Status of Plant-Based Bioactive Compounds as Therapeutics in Alzheimer’s Diseases
Dan Chen, Yun Sun
Journal of Integrative Neuroscience (2025) Vol. 24, Iss. 1
Open Access
Preparation, physicochemical characterization and functional properties of selenium nanoparticles stabilized by polysaccharides from the seeds of Plantago asiatica L
Huimei Wang, Chang Li, Yingzhi Li, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Moderate Highland Barley Intake Affects Anti-Fatigue Capacity in Mice via Metabolism, Anti-Oxidative Effects and Gut Microbiota
Liangxing Zhao, Qingyu Zhao, Sameh Sharafeldin, et al.
Nutrients (2025) Vol. 17, Iss. 4, pp. 733-733
Open Access
Comparation of brain-targeting chitosan/sodium tripolyphosphate and ovalbumin/sodium carboxymethylcellulose nanoparticles on dihydromyricetin delivery and cognitive impairment in obesity-related Alzheimer's disease
Zhiwei Li, Guodong Zheng, Changqing Fang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141517-141517
Closed Access
What exactly happens to rats that drink different types of sweetness water over a long time:A comparison with sucrose, artificial sweeteners and natural sweeteners
Chuansong Zhan, Lu Dai, Ruiyi Zhang, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106715-106715
Open Access
Unlocking the neuroprotective secrets of natural products: a focus on the gut-brain axis
Xiliang Yang, Die Hu, R. Cheng, et al.
Phytochemistry Reviews (2025)
Closed Access
Micronutrient (iron, selenium, vitamin D) supplementation and the gut microbiome
Amelia Faradina, Alexey A. Tinkov, Anatoly V. Skalny, et al.
Current Opinion in Clinical Nutrition & Metabolic Care (2024) Vol. 27, Iss. 5, pp. 421-427
Closed Access | Times Cited: 3
The Role of Gut Microbiota in the Neuroprotective Effects of Selenium in Alzheimer’s Disease
Anatoly V. Skalny, Michael Aschner, Abel Santamarı́a, et al.
Molecular Neurobiology (2024)
Closed Access | Times Cited: 3
Polyphenol-based polymer nanoparticles for inhibiting amyloid protein aggregation: recent advances and perspectives
Shuzhen Fang, Kangyi Zhang, Danqing Liu, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Role of Flavonoids in Mitigating the Pathological Complexities and Treatment Hurdles in Alzheimer's Disease
Shivani Chib, Bhaskar Jyoti Dutta, Rishabh Chalotra, et al.
Phytotherapy Research (2024)
Closed Access | Times Cited: 3
The Effect of Theaflavins on the Gut Microbiome and Metabolites in Diabetic Mice
Jun Wang, Yixin Qin, Jingjing Jiang, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3865-3865
Open Access | Times Cited: 8
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