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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biological activity of algal derived carrageenan: A comprehensive review in light of human health and disease
Biswajita Pradhan, Jang‐Seu Ki
International Journal of Biological Macromolecules (2023) Vol. 238, pp. 124085-124085
Closed Access | Times Cited: 38

Showing 1-25 of 38 citing articles:

Immunomodulatory, Antioxidant, Anticancer, and Pharmacokinetic Activity of Ulvan, a Seaweed-Derived Sulfated Polysaccharide: An Updated Comprehensive Review
Biswajita Pradhan, Prajna Paramita Bhuyan, Jang‐Seu Ki
Marine Drugs (2023) Vol. 21, Iss. 5, pp. 300-300
Open Access | Times Cited: 33
Algal Phycocolloids: Bioactivities and Pharmaceutical Applications
Silvia Lomartire, Ana M. M. Gonçalves
Marine Drugs (2023) Vol. 21, Iss. 7, pp. 384-384
Open Access | Times Cited: 24
RETRACTED: Physicochemical characterization, in vitro and in vivo evaluation of chitosan/carrageenan encumbered with Imatinib mesylate-polysarcosine nanoparticles for sustained drug release and enhanced colorectal cancer targeted therapy
Sankha Bhattacharya, Smita Bonde, Ketan Hatware, et al.
International Journal of Biological Macromolecules (2023) Vol. 245, pp. 125529-125529
Closed Access | Times Cited: 19
Seaweed-based biopolymers for food packaging: A sustainable approach for a cleaner tomorrow
Priyanka Kajla, Vandana Chaudhary, Aastha Dewan, et al.
International Journal of Biological Macromolecules (2024) Vol. 274, pp. 133166-133166
Closed Access | Times Cited: 7
Algae a Potential Source in Cosmetics: Current Status, Challenges, and Economic Implications
Khem Chand Saini, Alka Rani, Sonu Kumar Gupta, et al.
Indian Journal of Microbiology (2024) Vol. 64, Iss. 4, pp. 1445-1460
Closed Access | Times Cited: 6
Dispersion stabilization of proteins by carrageenan in baked milk: A quantitative separation study
Yimin Wang, Yuanyuan Jiang, Xueke Chen, et al.
Food Chemistry (2025) Vol. 472, pp. 142835-142835
Closed Access
Structure and properties of polysaccharides from tetrasporophytes of Mazzaella parksii
Anna O. Kravchenko, Krylova Nv, Olga V. Iunikhina, et al.
International Journal of Biological Macromolecules (2025), pp. 140178-140178
Closed Access
Inhibition effect and mechanism of hydrocolloids on the formation of heterocyclic aromatic amines (HAAs) in meat products: A review
Xiaotong Huang, Yanping Xian, He Qi, et al.
Food Chemistry (2025), pp. 143122-143122
Closed Access
Polysaccharide-based hydrogels for medical devices, implants and tissue engineering: A review
Dhruv Sanjanwala, Vaishali Londhe, Rashmi Trivedi, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128488-128488
Closed Access | Times Cited: 16
Influence of consumption of the food additive carrageenan on the gut microbiota and the intestinal homeostasis of mice
Alicia Bellanco, Judith Félix, Estefanía Díaz-Del Cerro, et al.
Food & Function (2024) Vol. 15, Iss. 12, pp. 6759-6767
Open Access | Times Cited: 4
Algal carbohydrate polymers: Catalytic innovations for sustainable development
Sudarshan Sahu, Shalini Sharma, Anupreet Kaur, et al.
Carbohydrate Polymers (2023) Vol. 327, pp. 121691-121691
Closed Access | Times Cited: 11
Preparation, antibacterial activity, and structure-activity relationship of low molecular weight κ-carrageenan
Haibing Huang, Qing Wang, Zichen Ning, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131021-131021
Closed Access | Times Cited: 3
Comparative Bioactivities of Chemically Modified Fucoidan and λ-Carrageenan toward Cells Encapsulated in Covalently Cross-Linked Hydrogels
Md. Lutful Amin, Damia Mawad, Socrates Dokos, et al.
Biomacromolecules (2024) Vol. 25, Iss. 5, pp. 3131-3140
Closed Access | Times Cited: 3
Seaweed Polysaccharides: Sources, Structure and Biomedical Applications with Special Emphasis on Antiviral Potentials
Alima Akter, Mohammad Khairul Alam Sobuj, Md. Shoebul Islam, et al.
Future Foods (2024) Vol. 10, pp. 100440-100440
Open Access | Times Cited: 3
The therapeutic effects of marine sulfated polysaccharides on diabetic nephropathy
Lijuan Wu, Xiaonan Zhang, Jun Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129269-129269
Closed Access | Times Cited: 2
Hydrothermal processing of Sarcopeltis skottsbergii and study of the potential of its carrageenan for tissue engineering
Milena Álvarez-Viñas, Fernanda Zamboni, M.D. Torres, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131456-131456
Open Access | Times Cited: 2
Biological Activities of Carrageenan from Red Algae: a Mini Review
Saranya Udayakumar, Agnishwar Girigoswami, Koyeli Girigoswami
Current Pharmacology Reports (2023) Vol. 10, Iss. 1, pp. 12-26
Closed Access | Times Cited: 7
A sustainable and self-healable silk fibroin nanocomposite with antibacterial and drug eluting properties for 3D printed wound dressings
Sana Sheybanikashani, Nooshin Zandi, Danial Hosseini, et al.
Journal of Materials Chemistry B (2023) Vol. 12, Iss. 3, pp. 784-799
Closed Access | Times Cited: 7
Polyphenol modified CuO nanorods capped by kappa-carrageenan for controlled paclitaxel release in furnishing targeted chemotherapy in breast carcinoma cells
Swati Singh, Kaushik Pal
International Journal of Biological Macromolecules (2023) Vol. 255, pp. 127893-127893
Closed Access | Times Cited: 6
New Perspective for Macroalgae-Based Animal Feeding in the Context of Challenging Sustainable Food Production
Georgia María González-Meza, Joel Horacio Elizondo-Luévano, Sara P. Cuéllar‐Bermúdez, et al.
Plants (2023) Vol. 12, Iss. 20, pp. 3609-3609
Open Access | Times Cited: 5
Pharmacokinetics, tissue distribution, and subacute toxicity of oral carrageenan in mice
Jiahui Wang, Kehan Zhu, Miaomiao Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 130725-130725
Closed Access | Times Cited: 1
Eclipsed conformational locking: exploring iota carrageenan’s distinct behavior in ethanol–water systems via hydrogen bonding with the disulfate group
Shashank Kailkhura, Priyank Purohit, Akanksha Bhatt, et al.
Chemical Papers (2024) Vol. 78, Iss. 12, pp. 7097-7109
Closed Access | Times Cited: 1
Recent Advances in Marine-Derived Compounds as Potent Antibacterial and Antifungal Agents: A Comprehensive Review
Devaraj Bharathi, Jintae Lee
Marine Drugs (2024) Vol. 22, Iss. 8, pp. 348-348
Open Access | Times Cited: 1
Modulating Ionic Linkages in the Heterocyclic Sulfated Polysaccharide Carrageenan for Enhanced Selectivity Against Amelanotic Melanoma Cells
Akanksha Bhatt, Shashank Kailkhura, Aman Shukla, et al.
ChemistrySelect (2024) Vol. 9, Iss. 20
Closed Access | Times Cited: 1
Hydrogel formulation based on galactomannan from residual spent coffee ground confers bioactivities and viscosifying properties in milkshake
Aratrika Ray, Rekha S. Singhal
Food Bioscience (2023) Vol. 55, pp. 102958-102958
Closed Access | Times Cited: 2
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