OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A comparison of study on intestinal barrier protection of polysaccharides from Hericium erinaceus before and after fermentation
Yue Su, Shasha Cheng, Yixin Ding, et al.
International Journal of Biological Macromolecules (2023) Vol. 233, pp. 123558-123558
Closed Access | Times Cited: 21
Yue Su, Shasha Cheng, Yixin Ding, et al.
International Journal of Biological Macromolecules (2023) Vol. 233, pp. 123558-123558
Closed Access | Times Cited: 21
Showing 21 citing articles:
An Overview on Mushroom Polysaccharides: Health-promoting Properties, Prebiotic and Gut Microbiota Modulation Effects and Structure-function Correlation
Helena Araújo-Rodrigues, Ana Sofia Sousa, João B. Relvas, et al.
Carbohydrate Polymers (2024) Vol. 333, pp. 121978-121978
Open Access | Times Cited: 29
Helena Araújo-Rodrigues, Ana Sofia Sousa, João B. Relvas, et al.
Carbohydrate Polymers (2024) Vol. 333, pp. 121978-121978
Open Access | Times Cited: 29
Positive effects of extracellular polysaccharides from Paecilomyces hepiali on immune-enhancing properties by regulating gut microbiota in cyclophosphamide-induced mice
Baoming Tian, Yuezhi Jiang, Renjian Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 274, pp. 133390-133390
Closed Access | Times Cited: 15
Baoming Tian, Yuezhi Jiang, Renjian Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 274, pp. 133390-133390
Closed Access | Times Cited: 15
Hericium erinaceus in Neurodegenerative Diseases: From Bench to Bedside and Beyond, How Far from the Shoreline?
Federico Brandalise, E. Roda, Daniela Ratto, et al.
Journal of Fungi (2023) Vol. 9, Iss. 5, pp. 551-551
Open Access | Times Cited: 32
Federico Brandalise, E. Roda, Daniela Ratto, et al.
Journal of Fungi (2023) Vol. 9, Iss. 5, pp. 551-551
Open Access | Times Cited: 32
Research progress on the mechanism of functional activity of edible fungi polysaccharides—focusing intestinal mucus as a key and entry point
Yunyan Yu, Ya-Ning Duan, Sai Ma, et al.
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420042-9420042
Closed Access | Times Cited: 9
Yunyan Yu, Ya-Ning Duan, Sai Ma, et al.
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420042-9420042
Closed Access | Times Cited: 9
Dietary Exposure to Acrylamide Has Negative Effects on the Gastrointestinal Tract: A Review
Katarzyna Palus
Nutrients (2024) Vol. 16, Iss. 13, pp. 2032-2032
Open Access | Times Cited: 8
Katarzyna Palus
Nutrients (2024) Vol. 16, Iss. 13, pp. 2032-2032
Open Access | Times Cited: 8
White hyacinth bean polysaccharide ameliorates diabetes via microbiota-gut-brain axis in type 2 diabetes mellitus rats
Su-Mei Chen, Fan-Sen Zeng, Wang-Wei Fu, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127307-127307
Closed Access | Times Cited: 17
Su-Mei Chen, Fan-Sen Zeng, Wang-Wei Fu, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127307-127307
Closed Access | Times Cited: 17
The function and application of edible fungal polysaccharides
Qian Zhang, Yingyin Xu, Liyuan Xie, et al.
Advances in applied microbiology (2024), pp. 45-142
Closed Access | Times Cited: 7
Qian Zhang, Yingyin Xu, Liyuan Xie, et al.
Advances in applied microbiology (2024), pp. 45-142
Closed Access | Times Cited: 7
Edible herbal source-derived polysaccharides as potential prebiotics: Composition, structure, gut microbiota regulation, and its related health effects
Chenxi Zhang, Xiaowen Pi, Xiuwei Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140267-140267
Closed Access | Times Cited: 6
Chenxi Zhang, Xiaowen Pi, Xiuwei Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140267-140267
Closed Access | Times Cited: 6
Research progress on edible mushroom polysaccharides as a novel therapeutic strategy for inflammatory bowel disease
Yating Song, Yuqin Feng, Guishan Liu, et al.
International Journal of Biological Macromolecules (2025), pp. 140994-140994
Closed Access
Yating Song, Yuqin Feng, Guishan Liu, et al.
International Journal of Biological Macromolecules (2025), pp. 140994-140994
Closed Access
Advanced insights into mushroom polysaccharides: Extraction methods, structure-activity, prebiotic properties, and health-promoting effects
Dongdong Guo, Chang Liu, Hongkang Zhu, et al.
International Journal of Biological Macromolecules (2025), pp. 142319-142319
Closed Access
Dongdong Guo, Chang Liu, Hongkang Zhu, et al.
International Journal of Biological Macromolecules (2025), pp. 142319-142319
Closed Access
Immune Restoration Mechanism Analysis of Akkermansia PROBIO in Mice Treated with Cyclophosphamide through Re-balancing Microbiota Composition
Junpeng Zhang, Xin Ma, Wenjiao Du, et al.
Food Bioscience (2025), pp. 106450-106450
Closed Access
Junpeng Zhang, Xin Ma, Wenjiao Du, et al.
Food Bioscience (2025), pp. 106450-106450
Closed Access
Fermentation enhances the amelioration effect of bee pollen on Caco-2 monolayer epithelial barrier dysfunction based on NF-κB-mediated MLCK-MLC signaling pathway
Huifang Zhang, Min Liu, Fanfen Song, et al.
Food Research International (2024) Vol. 178, pp. 113938-113938
Closed Access | Times Cited: 4
Huifang Zhang, Min Liu, Fanfen Song, et al.
Food Research International (2024) Vol. 178, pp. 113938-113938
Closed Access | Times Cited: 4
Fucoidan from Apostichopus japonicus enhances intestinal barrier function and promotes intestinal immunity via regulating the gut microbiota and tryptophan metabolism
Wanting Qin, Biqian Wei, Pengfei Ren, et al.
International Journal of Biological Macromolecules (2025), pp. 139929-139929
Closed Access
Wanting Qin, Biqian Wei, Pengfei Ren, et al.
International Journal of Biological Macromolecules (2025), pp. 139929-139929
Closed Access
Ameliorative effect of total ginsenosides from heat-treated fresh ginseng against cyclophosphamide-induced liver injury in mice
Ping Tang, Guangquan Ren, Hongyang Zou, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100734-100734
Open Access | Times Cited: 3
Ping Tang, Guangquan Ren, Hongyang Zou, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100734-100734
Open Access | Times Cited: 3
Lactobacillus paracasei JY062 and its exopolysaccharide enhance the intestinal barrier through macrophage polarization and Th17/Treg cell balance
Yue Su, Zhengying Cui, Xinyan Yang, et al.
Food Research International (2024) Vol. 197, pp. 115235-115235
Closed Access | Times Cited: 3
Yue Su, Zhengying Cui, Xinyan Yang, et al.
Food Research International (2024) Vol. 197, pp. 115235-115235
Closed Access | Times Cited: 3
Effects of postbiotics produced by Lactobacillus plantarum JM015 isolated from traditional fermented dairy products on Salmonella-induced intestinal inflammation: A preventive strategy
Lidong Pang, Yan Huang, Runze Li, et al.
Food Chemistry (2024) Vol. 469, pp. 142549-142549
Closed Access | Times Cited: 2
Lidong Pang, Yan Huang, Runze Li, et al.
Food Chemistry (2024) Vol. 469, pp. 142549-142549
Closed Access | Times Cited: 2
In vivo evaluations of Lactobacillus-fermented Eucheuma spinosum polysaccharides on alleviating food allergy activity
Jun Zhang, Qing-Mei Liu, Fudie Gu, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 5895-5907
Closed Access | Times Cited: 1
Jun Zhang, Qing-Mei Liu, Fudie Gu, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 5895-5907
Closed Access | Times Cited: 1
The relationship between acrylamide and neurodegenerative diseases: gut microbiota as a new intermediate cue
Xinrui Xu, Siyu Wei, Mengyi Lin, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-13
Closed Access | Times Cited: 1
Xinrui Xu, Siyu Wei, Mengyi Lin, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-13
Closed Access | Times Cited: 1
Extraction, purification, structural characteristics, biological activities, modifications, and applications from Hericium erinaceus polysaccharides: A review
Ben Niu, Lei Zhang, Bodong Chen, et al.
International Journal of Biological Macromolecules (2024), pp. 138932-138932
Closed Access | Times Cited: 1
Ben Niu, Lei Zhang, Bodong Chen, et al.
International Journal of Biological Macromolecules (2024), pp. 138932-138932
Closed Access | Times Cited: 1
Synbiotic potential of Bifidobacterium longum subsp. infantis H11 in combination with human milk oligosaccharides in cellular barrier protection
Shuo Yang, Jie Chen, Junwu Cai, et al.
Food Bioscience (2024) Vol. 63, pp. 105628-105628
Closed Access
Shuo Yang, Jie Chen, Junwu Cai, et al.
Food Bioscience (2024) Vol. 63, pp. 105628-105628
Closed Access
Impacts of preparation technologies on biological activities of edible mushroom polysaccharides – novel insights for personalized nutrition achievement
Gaoxing Ma, Xinyi Li, Qi Tao, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access
Gaoxing Ma, Xinyi Li, Qi Tao, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access
