OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Schiff base cross-linked dialdehyde cellulose/gelatin composite aerogels as porous structure templates for oleogels preparation
Yucheng Zou, Aiping Zhang, Lin Lin, et al.
International Journal of Biological Macromolecules (2022) Vol. 224, pp. 667-675
Closed Access | Times Cited: 38
Yucheng Zou, Aiping Zhang, Lin Lin, et al.
International Journal of Biological Macromolecules (2022) Vol. 224, pp. 667-675
Closed Access | Times Cited: 38
Showing 1-25 of 38 citing articles:
Preparation of ambient-dried multifunctional cellulose aerogel by freeze-linking technique
Xiao Hu, Shanshan Zhang, Bo Yang, et al.
Chemical Engineering Journal (2023) Vol. 477, pp. 147044-147044
Closed Access | Times Cited: 44
Xiao Hu, Shanshan Zhang, Bo Yang, et al.
Chemical Engineering Journal (2023) Vol. 477, pp. 147044-147044
Closed Access | Times Cited: 44
Dialdehyde carbohydrates – Advanced functional materials for biomedical applications
Seid Reza Falsafi, Fuat Topuz, Hadis Rostamabadi
Carbohydrate Polymers (2023) Vol. 321, pp. 121276-121276
Closed Access | Times Cited: 29
Seid Reza Falsafi, Fuat Topuz, Hadis Rostamabadi
Carbohydrate Polymers (2023) Vol. 321, pp. 121276-121276
Closed Access | Times Cited: 29
Direct addition of vanillin improved the physicochemical properties and antibacterial activities of gelatin/sodium carboxymethyl cellulose composite film
Qinfei Ke, Hui Wang, Xin Huang, et al.
Industrial Crops and Products (2023) Vol. 206, pp. 117653-117653
Closed Access | Times Cited: 28
Qinfei Ke, Hui Wang, Xin Huang, et al.
Industrial Crops and Products (2023) Vol. 206, pp. 117653-117653
Closed Access | Times Cited: 28
Tamarind seed polysaccharide-assisted fabrication of stable emulsion-based oleogel structured with gelatin: Preparation, interaction, characterization, and application
Fan Xie, Xiaolong Ren, Zengjin Zhu, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108761-108761
Closed Access | Times Cited: 25
Fan Xie, Xiaolong Ren, Zengjin Zhu, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108761-108761
Closed Access | Times Cited: 25
Adhesive Nanoparticle‐in‐Microgel System with ROS Scavenging Capability and Hemostatic Activity for Postoperative Adhesion Prevention
Jianmei Chen, Xueying An, Li Xu, et al.
Small (2024) Vol. 20, Iss. 27
Closed Access | Times Cited: 11
Jianmei Chen, Xueying An, Li Xu, et al.
Small (2024) Vol. 20, Iss. 27
Closed Access | Times Cited: 11
Fabrication, characterization, and in vitro digestion of gelatin/gluten oleogels from thermally crosslinked electrospun short fiber aerogel templates
Jiawen Li, Yifeng Sun, Wangjue Shi, et al.
Food Chemistry (2024) Vol. 454, pp. 139804-139804
Closed Access | Times Cited: 10
Jiawen Li, Yifeng Sun, Wangjue Shi, et al.
Food Chemistry (2024) Vol. 454, pp. 139804-139804
Closed Access | Times Cited: 10
Crosslinking of gelatin Schiff base hydrogels with different structural dialdehyde polysaccharides as novel crosslinkers: Characterization and performance comparison
Qi Wang, Shizhang Yan, Yanqiu Zhu, et al.
Food Chemistry (2024) Vol. 456, pp. 140090-140090
Closed Access | Times Cited: 9
Qi Wang, Shizhang Yan, Yanqiu Zhu, et al.
Food Chemistry (2024) Vol. 456, pp. 140090-140090
Closed Access | Times Cited: 9
Preparation, characterization, and application of composite oleogels based on whey protein isolate and sodium alginate
Yang Li, Shijie Zheng, Yuanyuan Song, et al.
International Journal of Biological Macromolecules (2025), pp. 140317-140317
Closed Access | Times Cited: 1
Yang Li, Shijie Zheng, Yuanyuan Song, et al.
International Journal of Biological Macromolecules (2025), pp. 140317-140317
Closed Access | Times Cited: 1
Dual-reinforcement strategy: Fabrication of CMC-Na/SPI aerogel-templated oleogels through electrostatic adsorption and chemical crosslinking
Guancheng Shan, Mengqi Cui, Xiaoshuai Wang, et al.
Food Hydrocolloids (2023) Vol. 148, pp. 109525-109525
Closed Access | Times Cited: 22
Guancheng Shan, Mengqi Cui, Xiaoshuai Wang, et al.
Food Hydrocolloids (2023) Vol. 148, pp. 109525-109525
Closed Access | Times Cited: 22
Assessing the effectiveness of peanut diacylglycerol oil-ethylcellulose/monoglyceride-based oleogel in sponge cake as a margarine replacer
Xiaohan Chen, Siliang Ding, Ying Chen, et al.
Food Bioscience (2023) Vol. 55, pp. 102959-102959
Closed Access | Times Cited: 17
Xiaohan Chen, Siliang Ding, Ying Chen, et al.
Food Bioscience (2023) Vol. 55, pp. 102959-102959
Closed Access | Times Cited: 17
Schiff Base Functionalized Cellulose: Towards Strong Support-Cobalt Nanoparticles Interactions for High Catalytic Performances
Hicham Aitbella, Larbi Belachemi, Nicolas Merle, et al.
Molecules (2024) Vol. 29, Iss. 8, pp. 1734-1734
Open Access | Times Cited: 7
Hicham Aitbella, Larbi Belachemi, Nicolas Merle, et al.
Molecules (2024) Vol. 29, Iss. 8, pp. 1734-1734
Open Access | Times Cited: 7
Recent Advances in Porous Bio-Polymer Composites for the Remediation of Organic Pollutants
Nayereh S. Tadayoni, Mohammad Dinari, Aleena Roy, et al.
Polymers (2024) Vol. 16, Iss. 11, pp. 1543-1543
Open Access | Times Cited: 7
Nayereh S. Tadayoni, Mohammad Dinari, Aleena Roy, et al.
Polymers (2024) Vol. 16, Iss. 11, pp. 1543-1543
Open Access | Times Cited: 7
Novel organic-inorganic composite pea protein silica food-grade aerogel materials: Fabrication, mechanisms, high oil-holding property and curcumin delivery capacity
Yang Chen, Aitong Li, TianLai Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132832-132832
Closed Access | Times Cited: 6
Yang Chen, Aitong Li, TianLai Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132832-132832
Closed Access | Times Cited: 6
A dual-crosslinked macroporous aerogel with enhanced mechanical durability for efficient solar-driven desalination of seawater and wastewater
Xiuyue Sun, Haowen Sun, Zihao Wo, et al.
Journal of Materials Chemistry A (2024) Vol. 12, Iss. 43, pp. 29538-29549
Closed Access | Times Cited: 5
Xiuyue Sun, Haowen Sun, Zihao Wo, et al.
Journal of Materials Chemistry A (2024) Vol. 12, Iss. 43, pp. 29538-29549
Closed Access | Times Cited: 5
An intelligent biomass aerogel label loaded with anthocyanin from wasted peanut seed coat for monitoring chilled chicken freshness
Ling Li, Chaomei Zhou, Yongju Xu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110731-110731
Closed Access | Times Cited: 5
Ling Li, Chaomei Zhou, Yongju Xu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110731-110731
Closed Access | Times Cited: 5
Feasibility of water-to-ethanol solvent exchange combined with supercritical CO2 drying to turn pea waste into food powders with target technological and sensory properties
Lara Manzocco, Lorenzo Barozzi, Stella Plazzotta, et al.
LWT (2024) Vol. 194, pp. 115778-115778
Open Access | Times Cited: 4
Lara Manzocco, Lorenzo Barozzi, Stella Plazzotta, et al.
LWT (2024) Vol. 194, pp. 115778-115778
Open Access | Times Cited: 4
Oleogel Systems for Chocolate Production: A Systematic Review
Jheniffer E. Valdivia-Culqui, Jorge L. Maicelo, Ilse S. Cayo-Colca, et al.
Gels (2024) Vol. 10, Iss. 9, pp. 561-561
Open Access | Times Cited: 4
Jheniffer E. Valdivia-Culqui, Jorge L. Maicelo, Ilse S. Cayo-Colca, et al.
Gels (2024) Vol. 10, Iss. 9, pp. 561-561
Open Access | Times Cited: 4
Marine sulfated polysaccharide affects the characteristics of astaxanthin-loaded oleogels prepared from gelatin emulsions
Xiaoya Tao, Yuanyuan Hu, Zhengqi Liu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110805-110805
Closed Access | Times Cited: 4
Xiaoya Tao, Yuanyuan Hu, Zhengqi Liu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110805-110805
Closed Access | Times Cited: 4
Facile and green fabrication of biodegradable aerogel from chitosan derivatives/modified gelatin as absorbent for oil removal
Zhuangran Tuo, Yuanfeng Pan, Pingxiong Cai
International Journal of Biological Macromolecules (2025) Vol. 298, pp. 139949-139949
Closed Access
Zhuangran Tuo, Yuanfeng Pan, Pingxiong Cai
International Journal of Biological Macromolecules (2025) Vol. 298, pp. 139949-139949
Closed Access
An injectable responsive exosome-releasing hydrogel based on sodium alginate restores motor and bladder function by alleviating the injury microenvironment and facilitating distal nerve repair
Yabin Lin, Qixuan Guo, Qing Liu, et al.
International Journal of Biological Macromolecules (2025) Vol. 304, pp. 140819-140819
Open Access
Yabin Lin, Qixuan Guo, Qing Liu, et al.
International Journal of Biological Macromolecules (2025) Vol. 304, pp. 140819-140819
Open Access
Development of gelatin/camellia oil oleogels as fat substitutes via a novel strategy: covalent crosslinking of electrospun nanofiber
Jiawen Li, Zeyu Qin, Qinbo Jiang, et al.
Food Hydrocolloids (2025), pp. 111340-111340
Closed Access
Jiawen Li, Zeyu Qin, Qinbo Jiang, et al.
Food Hydrocolloids (2025), pp. 111340-111340
Closed Access
Co-microencapsulation of Lactobacillus paracasei and Inonotus obliquus polysaccharide in alginate system: physicochemical and functional properties
Yilin Sun, Jing Han, Huilin Zhang, et al.
Food Hydrocolloids (2025), pp. 111344-111344
Closed Access
Yilin Sun, Jing Han, Huilin Zhang, et al.
Food Hydrocolloids (2025), pp. 111344-111344
Closed Access
A review of bio-based dialdehyde polysaccharides as multifunctional building blocks for biomedical and food science applications
Wanli Zhang, Maryam Azizi‐Lalabadi, Aslı Can Karaça, et al.
International Journal of Biological Macromolecules (2025), pp. 142964-142964
Closed Access
Wanli Zhang, Maryam Azizi‐Lalabadi, Aslı Can Karaça, et al.
International Journal of Biological Macromolecules (2025), pp. 142964-142964
Closed Access
Utilization of gelatin–tragacanthin complexes for fabrication of oleogels using foam-template method: A study on the effect of CaCl2 addition
Fatemeh Azarikia, Reihaneh Badameh
Current Research in Food Science (2025), pp. 101066-101066
Open Access
Fatemeh Azarikia, Reihaneh Badameh
Current Research in Food Science (2025), pp. 101066-101066
Open Access
Intermolecular hydrogen bonding enabling mechanically robust, thermally stable, and solvent-resistance bio-based polyimine networks
Hongliang Ding, Jue Wang, Chuanshen Wang, et al.
Composites Part A Applied Science and Manufacturing (2025), pp. 109006-109006
Closed Access
Hongliang Ding, Jue Wang, Chuanshen Wang, et al.
Composites Part A Applied Science and Manufacturing (2025), pp. 109006-109006
Closed Access
