
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A review of the enzymatic, physical, and chemical modification techniques of xanthan gum
Tahreem Riaz, Muhammad Waheed Iqbal, Bo Jiang, et al.
International Journal of Biological Macromolecules (2021) Vol. 186, pp. 472-489
Closed Access | Times Cited: 87
Tahreem Riaz, Muhammad Waheed Iqbal, Bo Jiang, et al.
International Journal of Biological Macromolecules (2021) Vol. 186, pp. 472-489
Closed Access | Times Cited: 87
Showing 1-25 of 87 citing articles:
Polysaccharides as eco-friendly bio-adsorbents for wastewater remediation: Current state and future perspective
Vafa Fakhri, Aliakbar Jafari, Fatemeh Layaei Vahed, et al.
Journal of Water Process Engineering (2023) Vol. 54, pp. 103980-103980
Closed Access | Times Cited: 70
Vafa Fakhri, Aliakbar Jafari, Fatemeh Layaei Vahed, et al.
Journal of Water Process Engineering (2023) Vol. 54, pp. 103980-103980
Closed Access | Times Cited: 70
Naturally and chemically acetylated polysaccharides: Structural characteristics, synthesis, activities, and applications in the delivery system: A review
Hongyu Li, Ying‐Ping Wang, Ping Zhao, et al.
Carbohydrate Polymers (2023) Vol. 313, pp. 120746-120746
Open Access | Times Cited: 55
Hongyu Li, Ying‐Ping Wang, Ping Zhao, et al.
Carbohydrate Polymers (2023) Vol. 313, pp. 120746-120746
Open Access | Times Cited: 55
Biopolymers and their derivatives: Key components of advanced biomedical technologies
Ioana A. Duceac, Sergiu Coseri
Biotechnology Advances (2022) Vol. 61, pp. 108056-108056
Closed Access | Times Cited: 60
Ioana A. Duceac, Sergiu Coseri
Biotechnology Advances (2022) Vol. 61, pp. 108056-108056
Closed Access | Times Cited: 60
Food-Grade Oleogels: Trends in Analysis, Characterization, and Applicability
Simona Perța-Crișan, Claudiu-Ștefan Ursachi, Bianca-Denisa Chereji, et al.
Gels (2023) Vol. 9, Iss. 5, pp. 386-386
Open Access | Times Cited: 30
Simona Perța-Crișan, Claudiu-Ștefan Ursachi, Bianca-Denisa Chereji, et al.
Gels (2023) Vol. 9, Iss. 5, pp. 386-386
Open Access | Times Cited: 30
The role of polysaccharides in improving the functionality of zein coated nanocarriers: Implications for colloidal stability under environmental stresses
Qayyum Shehzad, Zelong Liu, Min Zuo, et al.
Food Chemistry (2023) Vol. 431, pp. 136967-136967
Closed Access | Times Cited: 30
Qayyum Shehzad, Zelong Liu, Min Zuo, et al.
Food Chemistry (2023) Vol. 431, pp. 136967-136967
Closed Access | Times Cited: 30
A self-healing crosslinked-xanthan gum/soy protein based film containing halloysite nanotube and propolis with antibacterial and antioxidant activity for wound healing
Farnaz Jaberifard, Yasir Q. Аlmajidi, Nasser Arsalani, et al.
International Journal of Pharmaceutics (2024) Vol. 656, pp. 124073-124073
Closed Access | Times Cited: 10
Farnaz Jaberifard, Yasir Q. Аlmajidi, Nasser Arsalani, et al.
International Journal of Pharmaceutics (2024) Vol. 656, pp. 124073-124073
Closed Access | Times Cited: 10
Microbial derived biomaterials: fabrication, processing, and food application
Gökhan Kürşad İnci̇li̇, Roghayieh Razavi, Ali Adnan Hayaloğlu, et al.
Elsevier eBooks (2024), pp. 55-84
Closed Access | Times Cited: 10
Gökhan Kürşad İnci̇li̇, Roghayieh Razavi, Ali Adnan Hayaloğlu, et al.
Elsevier eBooks (2024), pp. 55-84
Closed Access | Times Cited: 10
Xanthan: enzymatic degradation and novel perspectives of applications
О. В. Березина, С. В. Рыков, Wolfgang H. Schwarz, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 8
О. В. Березина, С. В. Рыков, Wolfgang H. Schwarz, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 8
Advancements in xanthan gum-based film and coating for food packaging
Hang Li, Ronge Xing, Zongji Wang, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123409-123409
Closed Access | Times Cited: 1
Hang Li, Ronge Xing, Zongji Wang, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123409-123409
Closed Access | Times Cited: 1
Recent advances in polysaccharide biomodification by microbial fermentation: production, properties, bioactivities, and mechanisms
Gang Wang, Liuming Xie, Zhibing Huang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12999-13023
Closed Access | Times Cited: 21
Gang Wang, Liuming Xie, Zhibing Huang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12999-13023
Closed Access | Times Cited: 21
Modeling Xanthan Gum Foam’s Material Properties Using Machine Learning Methods
Halime Ergün, Mehmet Emin Ergün
Polymers (2024) Vol. 16, Iss. 6, pp. 740-740
Open Access | Times Cited: 7
Halime Ergün, Mehmet Emin Ergün
Polymers (2024) Vol. 16, Iss. 6, pp. 740-740
Open Access | Times Cited: 7
Effect of hydrothermal treatment on the rheological properties of xanthan gum
Zhixuan Li, Hui-Qiong Deng, Jie Jiang, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132229-132229
Closed Access | Times Cited: 7
Zhixuan Li, Hui-Qiong Deng, Jie Jiang, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132229-132229
Closed Access | Times Cited: 7
An update review on biopolymer Xanthan gum: Properties, modifications, nanoagrochemicals, and its versatile applications in sustainable agriculture
Zhicheng Zheng, Zhaoju Sun, Mei Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136562-136562
Closed Access | Times Cited: 7
Zhicheng Zheng, Zhaoju Sun, Mei Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136562-136562
Closed Access | Times Cited: 7
Modified xanthan gum (natural polymeric material) and its derivative for wastewater treatment: A review
Kopal Kashaudhan, Poorn Prakash Pande, Jyoti Sharma, et al.
Environmental Progress & Sustainable Energy (2024) Vol. 43, Iss. 5
Closed Access | Times Cited: 6
Kopal Kashaudhan, Poorn Prakash Pande, Jyoti Sharma, et al.
Environmental Progress & Sustainable Energy (2024) Vol. 43, Iss. 5
Closed Access | Times Cited: 6
Host-guest strategy improves rheological properties, conformational stability and oil displacement efficiency of xanthan gum
Zhirong Zhang, Linghui Sun, Feiyu Chen, et al.
Carbohydrate Polymers (2024) Vol. 345, pp. 122598-122598
Closed Access | Times Cited: 6
Zhirong Zhang, Linghui Sun, Feiyu Chen, et al.
Carbohydrate Polymers (2024) Vol. 345, pp. 122598-122598
Closed Access | Times Cited: 6
Encapsulation with Natural Polymers to Improve the Properties of Biostimulants in Agriculture
David Jiménez‐Arias, Sarai Morales-Sierra, Patrícia Oliveira da Silva, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 55-55
Open Access | Times Cited: 26
David Jiménez‐Arias, Sarai Morales-Sierra, Patrícia Oliveira da Silva, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 55-55
Open Access | Times Cited: 26
MRI-visualized PTT/CDT for breast cancer ablation and distant metastasis prevention
Qinqin Xu, Xiaohua Ban, Lingjie Yang, et al.
Applied Materials Today (2024) Vol. 36, pp. 102059-102059
Closed Access | Times Cited: 5
Qinqin Xu, Xiaohua Ban, Lingjie Yang, et al.
Applied Materials Today (2024) Vol. 36, pp. 102059-102059
Closed Access | Times Cited: 5
Prospects and applications of efficient physical field processing technologies for polysaccharide extraction and quality improvement in edible mushrooms: A systematic review
Henan Zhang, Fuchun Jiang, Chuanhong Tang, et al.
International Journal of Biological Macromolecules (2025), pp. 140412-140412
Closed Access
Henan Zhang, Fuchun Jiang, Chuanhong Tang, et al.
International Journal of Biological Macromolecules (2025), pp. 140412-140412
Closed Access
Ultrasound mediated one pot synthesis of bioactive thiazoles derivatives using xanthan gum supported ionic liquid as organocatalyst
Ayushi Aggarwal, Harish Kumar Chopra
Research on Chemical Intermediates (2025)
Closed Access
Ayushi Aggarwal, Harish Kumar Chopra
Research on Chemical Intermediates (2025)
Closed Access
Novel Study on Different Polysaccharides and Its Application in Solar Cell
Ashlesha P. Kawale, Nishant Shekhar, Arti Srivastava, et al.
Multifunctional Materials (2025), pp. 365-392
Closed Access
Ashlesha P. Kawale, Nishant Shekhar, Arti Srivastava, et al.
Multifunctional Materials (2025), pp. 365-392
Closed Access
Xanthan gum in drug delivery
Erik Laurini, Sabrina Pricl
Elsevier eBooks (2025), pp. 361-390
Closed Access
Erik Laurini, Sabrina Pricl
Elsevier eBooks (2025), pp. 361-390
Closed Access
Synthesis and characterization of hydrogel-based magnetite nanocomposite adsorbents for the potential removal of Acid Orange 10 dye and Cr(VI) ions from aqueous solution
Ahmed M. Elgamal, Nahed A. Abd El‐Ghany, Gamal R. Saad
International Journal of Biological Macromolecules (2022) Vol. 227, pp. 27-44
Closed Access | Times Cited: 21
Ahmed M. Elgamal, Nahed A. Abd El‐Ghany, Gamal R. Saad
International Journal of Biological Macromolecules (2022) Vol. 227, pp. 27-44
Closed Access | Times Cited: 21
Synthesis, characterization and swelling behavior of high-performance antimicrobial biocompatible copolymer based on carboxymethyl xanthan
Ahmed M. Elgamal, Mahmoud H. Abu Elella, Gamal R. Saad, et al.
Materials Today Communications (2022) Vol. 33, pp. 104209-104209
Closed Access | Times Cited: 20
Ahmed M. Elgamal, Mahmoud H. Abu Elella, Gamal R. Saad, et al.
Materials Today Communications (2022) Vol. 33, pp. 104209-104209
Closed Access | Times Cited: 20
Fabrication and characterization of oxidized starch-xanthan gum composite nanoparticles with efficient emulsifying properties
Zheng Cai, Wei Zhou, Rui Zhang, et al.
Food Chemistry (2024) Vol. 455, pp. 139679-139679
Closed Access | Times Cited: 4
Zheng Cai, Wei Zhou, Rui Zhang, et al.
Food Chemistry (2024) Vol. 455, pp. 139679-139679
Closed Access | Times Cited: 4
Designing polysaccharide materials for tissue repair and regeneration
Anqi Jin, Yunyuan Shao, Fangyan Wang, et al.
APL Materials (2024) Vol. 12, Iss. 8
Open Access | Times Cited: 4
Anqi Jin, Yunyuan Shao, Fangyan Wang, et al.
APL Materials (2024) Vol. 12, Iss. 8
Open Access | Times Cited: 4