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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Functional biocompatible nanocomposite films consisting of selenium and zinc oxide nanoparticles embedded in gelatin/cellulose nanofiber matrices
Azam Ahmadi, Parisa Ahmadi, Mahmood Alizadeh Sani, et al.
International Journal of Biological Macromolecules (2021) Vol. 175, pp. 87-97
Closed Access | Times Cited: 80

Showing 1-25 of 80 citing articles:

Gelatin/agar-based color-indicator film integrated with Clitoria ternatea flower anthocyanin and zinc oxide nanoparticles for monitoring freshness of shrimp
Hyun-Ji Kim, Swarup Roy, Jong‐Whan Rhim
Food Hydrocolloids (2021) Vol. 124, pp. 107294-107294
Closed Access | Times Cited: 152
Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging applications
Italo Rennan Sousa Vieira, Anna Paula Azevedo de Carvalho, Carlos Adam Conte‐Júnior
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 4, pp. 3673-3716
Closed Access | Times Cited: 125
Synergistic effect of highly aligned bacterial cellulose/gelatin membranes and electrical stimulation on directional cell migration for accelerated wound healing
Li Wang, Lin Mao, Fuyu Qi, et al.
Chemical Engineering Journal (2021) Vol. 424, pp. 130563-130563
Closed Access | Times Cited: 124
Green synthesis of bimetallic Ag/ZnO@Biohar nanocomposite for photocatalytic degradation of tetracycline, antibacterial and antioxidant activities
Mohamed Hosny, Manal Fawzy, Abdelazeem S. Eltaweil
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 116
Titanium dioxide nanoparticles as multifunctional surface-active materials for smart/active nanocomposite packaging films
Mahmood Alizadeh Sani, Mohammad Maleki, Hadi Eghbaljoo–Gharehgheshlaghi, et al.
Advances in Colloid and Interface Science (2021) Vol. 300, pp. 102593-102593
Closed Access | Times Cited: 115
Value-added utilization of fruit and vegetable processing by-products for the manufacture of biodegradable food packaging films
Iraj Karimi Sani, Mahdieh Masoudpour-Behabadi, Mahmood Alizadeh Sani, et al.
Food Chemistry (2022) Vol. 405, pp. 134964-134964
Closed Access | Times Cited: 111
Recent Advances in the Development of Smart and Active Biodegradable Packaging Materials
Mahmood Alizadeh Sani, Maryam Azizi‐Lalabadi, Milad Tavassoli, et al.
Nanomaterials (2021) Vol. 11, Iss. 5, pp. 1331-1331
Open Access | Times Cited: 106
High performance biopolymeric packaging films containing zinc oxide nanoparticles for fresh food preservation: A review
Wanli Zhang, Mahmood Alizadeh Sani, Zhengke Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 230, pp. 123188-123188
Closed Access | Times Cited: 74
Jackfruit seed starch/tamarind kernel xyloglucan/zinc oxide nanoparticles-based composite films: Preparation, characterization, and application on tomato (Solanum lycopersicum) fruits
R. Santhosh, Preetam Sarkar
Food Hydrocolloids (2022) Vol. 133, pp. 107917-107917
Closed Access | Times Cited: 72
Metal Oxide Nanoparticles in Food Packaging and Their Influence on Human Health
Mariana Stuparu-Crețu, Gheorghe Branişte, Gina-Aurora Necula, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1882-1882
Open Access | Times Cited: 37
Synergistic antibacterial mechanism of silver-copper bimetallic nanoparticles
Zhaonan Hao, Ming‐Bo Wang, Lin Cheng, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 11
Open Access | Times Cited: 31
Application of nano-ZnO in the food preservation industry: antibacterial mechanisms, influencing factors, intelligent packaging, preservation film and safety
Qingchao Gao, Zhiruo Feng, Jindi Wang, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-27
Closed Access | Times Cited: 12
Advances in Functional Biopolymer-Based Nanocomposites for Active Food Packaging Applications
Nagaraj Basavegowda, Kwang‐Hyun Baek
Polymers (2021) Vol. 13, Iss. 23, pp. 4198-4198
Open Access | Times Cited: 97
Multifunctional nanocomposite active packaging materials: Immobilization of quercetin, lactoferrin, and chitosan nanofiber particles in gelatin films
Milad Tavassoli, Mahmood Alizadeh Sani, Arezou Khezerlou, et al.
Food Hydrocolloids (2021) Vol. 118, pp. 106747-106747
Closed Access | Times Cited: 84
Antibacterial activity in gelatin-bacterial cellulose composite film by thermally crosslinking with cinnamaldehyde towards food packaging application
Nutchanat Thongsrikhem, Siriporn Taokaew, Malinee Sriariyanun, et al.
Food Packaging and Shelf Life (2021) Vol. 31, pp. 100766-100766
Closed Access | Times Cited: 76
Antimicrobial Properties of Food Nanopackaging: A New Focus on Foodborne Pathogens
Seyed Amir Ali Anvar, Hamed Ahari, Maryam Ataee
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 70
Application of Nanotechnology to Improve the Performance of Biodegradable Biopolymer-Based Packaging Materials
Arezou Khezerlou, Milad Tavassoli, Mahmood Alizadeh Sani, et al.
Polymers (2021) Vol. 13, Iss. 24, pp. 4399-4399
Open Access | Times Cited: 53
Nano packaging – Progress and future perspectives for food safety, and sustainability
Atika Ahmad, Ahsanulhaq Qurashi, David V. Sheehan
Food Packaging and Shelf Life (2022) Vol. 35, pp. 100997-100997
Closed Access | Times Cited: 50
Isolated mung bean protein-pectin nanocomposite film containing true cardamom extract microencapsulation /CeO2 nanoparticles/graphite carbon quantum dots: Investigating fluorescence, photocatalytic and antimicrobial properties
Iraj Karimi Sani, Mohammad Alizadeh
Food Packaging and Shelf Life (2022) Vol. 33, pp. 100912-100912
Closed Access | Times Cited: 37
Biogenic synthesis and characterization of ZnO nanoparticles for degradation of synthetic dyes: A sustainable environmental cleaner approach
Atizaz Rasool, Shumaila Kiran, Tahsin Gulzar, et al.
Journal of Cleaner Production (2023) Vol. 398, pp. 136616-136616
Closed Access | Times Cited: 35
Nanotechnology: Current applications and future scope in food packaging systems
Rakesh Kumar Gupta, Fatma Abd El Gawad, Elsayed A.E. Ali, et al.
Measurement Food (2023) Vol. 13, pp. 100131-100131
Open Access | Times Cited: 28
Carbon dots, cellulose nanofiber, and essential oil nanoemulsion from Torreya grandis aril added to fish scale gelatin film for tomato preservation
Junjun Bao, Yuanyuan Hu, Mohamed A. Farag, et al.
International Journal of Biological Macromolecules (2023) Vol. 245, pp. 125482-125482
Closed Access | Times Cited: 23
Investigating functional properties of halloysite nanotubes and propolis used in reinforced composite film based on soy protein/basil seed gum for food packaging application
Nasim Shahabi, Sajad Soleimani, Marjan Ghorbani
International Journal of Biological Macromolecules (2023) Vol. 231, pp. 123350-123350
Closed Access | Times Cited: 21
Designing of chitosan/gelatin based nanocomposite films integrated with Vachellia nilotica gum carbon dots for smart food packaging applications
Shehla Parveen, Sadia Nazeer, Ghayoor Abbas Chotana, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130208-130208
Closed Access | Times Cited: 10
Green synthesis of bimetallic Se@TiO2NPs and their formulation into biopolymers and their utilization as antimicrobial, anti-diabetic, antioxidant, and healing agent in vitro
Mohammed Ibrahim Alghonaim, Sulaiman A. Alsalamah, Abeer Mohammad, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 9
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