OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enhancing the bioactivity of Dunaliella salina extracts through ultra-high pressure supercritical fluid extraction (UHP-SFE)
Víctor M. Amador-Luna, Miguel Herrero, Gloria Domínguez‐Rodríguez, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 95, pp. 103697-103697
Open Access | Times Cited: 5
Víctor M. Amador-Luna, Miguel Herrero, Gloria Domínguez‐Rodríguez, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 95, pp. 103697-103697
Open Access | Times Cited: 5
Showing 5 citing articles:
Polyphenols: Secondary Metabolites with a Biological Impression
Ecem Bolat, Sümeyye Sarıtaş, Hatice Duman, et al.
Nutrients (2024) Vol. 16, Iss. 15, pp. 2550-2550
Open Access | Times Cited: 14
Ecem Bolat, Sümeyye Sarıtaş, Hatice Duman, et al.
Nutrients (2024) Vol. 16, Iss. 15, pp. 2550-2550
Open Access | Times Cited: 14
Maximizing the neuroprotection from Citrus aurantium leaves: optimization of a blended extract from a sequential extraction process with compressed fluids and NaDES.
Víctor M. Amador-Luna, Miguel Herrero, Marina Parra‐Robert, et al.
Advances in Sample Preparation (2025) Vol. 13, pp. 100149-100149
Open Access
Víctor M. Amador-Luna, Miguel Herrero, Marina Parra‐Robert, et al.
Advances in Sample Preparation (2025) Vol. 13, pp. 100149-100149
Open Access
Obtention of stable neuroprotective extracts from orange by-products by gas-expanded liquids extraction (GXLE) and liposomal microencapsulation.
Víctor M. Amador-Luna, Lídia Montero, Pablo Mendoza-Orbaneja, et al.
Green Analytical Chemistry (2025), pp. 100216-100216
Open Access
Víctor M. Amador-Luna, Lídia Montero, Pablo Mendoza-Orbaneja, et al.
Green Analytical Chemistry (2025), pp. 100216-100216
Open Access
Comprehensive Study of Sustainable Pressurized Liquid Extractions to Obtain Bioavailable Antioxidant Phenolic Compounds from Grape Seed By-Products
Juan Antonio Nieto, Susana Santoyo, Marta Sá, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2308-2308
Open Access | Times Cited: 1
Juan Antonio Nieto, Susana Santoyo, Marta Sá, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2308-2308
Open Access | Times Cited: 1
Supercritical fluid extraction prior pulsed electric fields to improve high-added-value compounds recovery from salmon side streams: Evaluation of protein, bioactive peptides and minerals
Yixuan Liu, Houda Berrada, Juan Manuel Castagnini, et al.
Food Chemistry (2024) Vol. 467, pp. 142283-142283
Closed Access | Times Cited: 1
Yixuan Liu, Houda Berrada, Juan Manuel Castagnini, et al.
Food Chemistry (2024) Vol. 467, pp. 142283-142283
Closed Access | Times Cited: 1
Screening Algal and Cyanobacterial Extracts to Identify Potential Substitutes for Fetal Bovine Serum in Cellular Meat Cultivation
Nikolina Sibinčić, Maja Krstić, Nikola Gligorijević, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3741-3741
Open Access
Nikolina Sibinčić, Maja Krstić, Nikola Gligorijević, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3741-3741
Open Access
