OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Using detailed milk protein composition to explain variations in rennet gelation properties
Frida Lewerentz, Lene Buhelt Johansen, Kajsa Nilsson, et al.
International Dairy Journal (2023) Vol. 142, pp. 105647-105647
Open Access | Times Cited: 4
Frida Lewerentz, Lene Buhelt Johansen, Kajsa Nilsson, et al.
International Dairy Journal (2023) Vol. 142, pp. 105647-105647
Open Access | Times Cited: 4
Showing 4 citing articles:
A Review on MIR, NIR, Fluorescence and Raman Spectroscopy Combined with Chemometric Modeling to Predict the Functional Properties of Raw Bovine Milk
Áine M. Ní Fhuaráin, Colm P. O’Donnell, Jiani Luo, et al.
ACS Food Science & Technology (2024)
Open Access | Times Cited: 4
Áine M. Ní Fhuaráin, Colm P. O’Donnell, Jiani Luo, et al.
ACS Food Science & Technology (2024)
Open Access | Times Cited: 4
The effect of β-casein addition on properties and rennet behavior of reassembled casein micelles
Zekun Fan, Huifang Cai, Lotte Keldermans, et al.
Food Chemistry (2025) Vol. 472, pp. 142951-142951
Closed Access
Zekun Fan, Huifang Cai, Lotte Keldermans, et al.
Food Chemistry (2025) Vol. 472, pp. 142951-142951
Closed Access
Comparing coagulation behaviour of reassembled and native casein micelles during renneting, acid gelation and gastric clotting
Renske Bouma, Etske Bijl, Anette Thiel, et al.
Food Hydrocolloids (2025), pp. 111441-111441
Open Access
Renske Bouma, Etske Bijl, Anette Thiel, et al.
Food Hydrocolloids (2025), pp. 111441-111441
Open Access
Re-sequencing of the casein genes in Swedish Red cattle giving milk with diverse protein profiles and extreme rennet coagulation properties
Frida Lewerentz, Tytti Vanhala, Lene Buhelt Johansen, et al.
JDS Communications (2024) Vol. 5, Iss. 4, pp. 299-304
Open Access | Times Cited: 2
Frida Lewerentz, Tytti Vanhala, Lene Buhelt Johansen, et al.
JDS Communications (2024) Vol. 5, Iss. 4, pp. 299-304
Open Access | Times Cited: 2
