
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The chemical composition, production technology, authentication, and QC analysis of dried milk
Mohamed A. Farag, Ibrahim Khalifa, Marie Gamal, et al.
International Dairy Journal (2022) Vol. 133, pp. 105407-105407
Closed Access | Times Cited: 6
Mohamed A. Farag, Ibrahim Khalifa, Marie Gamal, et al.
International Dairy Journal (2022) Vol. 133, pp. 105407-105407
Closed Access | Times Cited: 6
Showing 6 citing articles:
A comprehensive review of direct, indirect, and AI-based detection methods for milk powder
Y. X. Song, Shen Song, Guanjun Dong, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Y. X. Song, Shen Song, Guanjun Dong, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Differences in physicochemical properties and proteomics analysis of spray- and freeze-dried milk powders from bovine, goat, and horse sources
Shukui Zhou, Xin Zhang, Junyu Zhang, et al.
Journal of Dairy Science (2024)
Open Access | Times Cited: 3
Shukui Zhou, Xin Zhang, Junyu Zhang, et al.
Journal of Dairy Science (2024)
Open Access | Times Cited: 3
A Novel Microstrip Sensor Based on Closed Loop Antenna for Adulteration Detection of Liquid Samples
S Aiswarya, L Meenu, K. A. Unnikrishna Menon, et al.
IEEE Sensors Journal (2023) Vol. 24, Iss. 2, pp. 1405-1414
Open Access | Times Cited: 7
S Aiswarya, L Meenu, K. A. Unnikrishna Menon, et al.
IEEE Sensors Journal (2023) Vol. 24, Iss. 2, pp. 1405-1414
Open Access | Times Cited: 7
Development of probiotic yoghurts with high protein content by ultrafiltration
ThaĆs Marini, Darlila Aparecida Gallina, Elizabeth Harumi Nabeshima, et al.
NFS Journal (2022) Vol. 29, pp. 16-25
Open Access | Times Cited: 8
ThaĆs Marini, Darlila Aparecida Gallina, Elizabeth Harumi Nabeshima, et al.
NFS Journal (2022) Vol. 29, pp. 16-25
Open Access | Times Cited: 8
Synergistically ozone and Fe-zeolite based catalytic purification of milk from heavy metals and pathogens
Amir Ikhlaq, Abdullah Ijaz Hussain, Syeda Rubina Gilani, et al.
International Journal of Environmental Science and Technology (2023) Vol. 20, Iss. 10, pp. 10613-10620
Closed Access | Times Cited: 3
Amir Ikhlaq, Abdullah Ijaz Hussain, Syeda Rubina Gilani, et al.
International Journal of Environmental Science and Technology (2023) Vol. 20, Iss. 10, pp. 10613-10620
Closed Access | Times Cited: 3
Comparative characterisation of fatty acids and triacylglycerols from Egyptian and Chinese commercial infant formula
Ibrahim A. Bakry, Mohamed Abouzid, Wei Wei, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106604-106604
Closed Access
Ibrahim A. Bakry, Mohamed Abouzid, Wei Wei, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106604-106604
Closed Access