OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Alterations in the fillet quality of myostatin-knockout red sea bream Pagrus major: Preliminary insights into nutritional, compositional, and textural properties
Yu Murakami, Masashi Andô, Kenta Kishimoto, et al.
Heliyon (2024) Vol. 10, Iss. 11, pp. e32242-e32242
Open Access | Times Cited: 2
Yu Murakami, Masashi Andô, Kenta Kishimoto, et al.
Heliyon (2024) Vol. 10, Iss. 11, pp. e32242-e32242
Open Access | Times Cited: 2
Showing 2 citing articles:
Molecular mechanisms and softening effects of edible acids on the intermuscular bones of grass carp (Ctenopharyngodon idella)
Mujahid Niaz, Muhammad Qamer Shahid, Noshaba Munawar, et al.
Food Chemistry (2025) Vol. 477, pp. 143272-143272
Closed Access
Mujahid Niaz, Muhammad Qamer Shahid, Noshaba Munawar, et al.
Food Chemistry (2025) Vol. 477, pp. 143272-143272
Closed Access
Changes in the freshness of freshwater Japanese icefish (Salangichthys microdon) during chilled and super‐chilled storage
Masashi Andô, Hayato Kubo, Wen Jye Mok, et al.
JSFA reports (2024)
Closed Access
Masashi Andô, Hayato Kubo, Wen Jye Mok, et al.
JSFA reports (2024)
Closed Access
