OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Flavonoids: A treasure house of prospective pharmacological potentials
Hasin Hasnat, Suriya Akter Shompa, Mirazul Islam, et al.
Heliyon (2024) Vol. 10, Iss. 6, pp. e27533-e27533
Open Access | Times Cited: 63
Hasin Hasnat, Suriya Akter Shompa, Mirazul Islam, et al.
Heliyon (2024) Vol. 10, Iss. 6, pp. e27533-e27533
Open Access | Times Cited: 63
Showing 1-25 of 63 citing articles:
Synaptic plasticity and neuroprotection: The molecular impact of flavonoids on neurodegenerative disease progression
Spandana Rajendra Kopalli, Tapan Behl, Ashishkumar Kyada, et al.
Neuroscience (2025) Vol. 569, pp. 161-183
Closed Access | Times Cited: 1
Spandana Rajendra Kopalli, Tapan Behl, Ashishkumar Kyada, et al.
Neuroscience (2025) Vol. 569, pp. 161-183
Closed Access | Times Cited: 1
Chemico-pharmacological evaluations of the dwarf elephant ear (Colocasia affinis Schott) plant metabolites and extracts: health benefits from vegetable source
Safaet Alam, Fahmida Tasnim Richi, Hasin Hasnat, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 5
Safaet Alam, Fahmida Tasnim Richi, Hasin Hasnat, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 5
Rapid determination of phenolic composition in chamomile (Matricaria recutita L.) using surface-enhanced Raman spectroscopy
Marella de Angelis, Chiara Amicucci, Martina Banchelli, et al.
Food Chemistry (2024) Vol. 463, pp. 141084-141084
Open Access | Times Cited: 5
Marella de Angelis, Chiara Amicucci, Martina Banchelli, et al.
Food Chemistry (2024) Vol. 463, pp. 141084-141084
Open Access | Times Cited: 5
Reactivity in cell culture medium and in vitro anticancer activity of 3,5-di-tert-butylcatechol: link to metal-catechol interactions
Aviva Levina, Debbie C. Crans, Peter A. Lay
Frontiers in Chemical Biology (2025) Vol. 4
Open Access
Aviva Levina, Debbie C. Crans, Peter A. Lay
Frontiers in Chemical Biology (2025) Vol. 4
Open Access
Baicalin and baicalein against myocardial ischemia-reperfusion injury: a review of the current documents
Reza Nasiri, Reza Arefnezhad, Kimia Baniasad, et al.
Tissue and Cell (2025) Vol. 93, pp. 102772-102772
Closed Access
Reza Nasiri, Reza Arefnezhad, Kimia Baniasad, et al.
Tissue and Cell (2025) Vol. 93, pp. 102772-102772
Closed Access
Flavonoids and Flavonoid-Based Nanopharmaceuticals as Promising Therapeutic Strategies for Colorectal Cancer—An Updated Literature Review
Andreea Smeu, Iasmina Marcovici, Cristina Dehelean, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 2, pp. 231-231
Open Access
Andreea Smeu, Iasmina Marcovici, Cristina Dehelean, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 2, pp. 231-231
Open Access
Solvent Fractionation and LC-MS Profiling, Antioxidant Properties, and α-Glucosidase Inhibitory Activity of Bombyx batryticatus
Guanhui Liu, Jingni Tang, Jie Tu, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1021-1021
Open Access
Guanhui Liu, Jingni Tang, Jie Tu, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1021-1021
Open Access
In-Silico Pharmacokinetics Adme/Tox Analysis of Phytochemicals from Genus Dracaena for Their Therapeutic Potential
Derrick Oduor Odhiambo, Leonidah Kerubo, Eric C. Njagi, et al.
(2025)
Closed Access
Derrick Oduor Odhiambo, Leonidah Kerubo, Eric C. Njagi, et al.
(2025)
Closed Access
The non-Saccharomyces yeasts as novel starter cultures to innovate beer brewing
Xiaoxu Qin, Li Feng, Wenfei Bo, et al.
CyTA - Journal of Food (2025) Vol. 23, Iss. 1
Open Access
Xiaoxu Qin, Li Feng, Wenfei Bo, et al.
CyTA - Journal of Food (2025) Vol. 23, Iss. 1
Open Access
Phytochemical compounds, vitamin C levels, and antioxidant activity of soursop leaves (Annona muricata Linn) tea powder under various drying durations.
Siti Ika Fitrasyah, Sari Ningsih, Nurdin Rahman, et al.
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2025) Vol. 45, Iss. 1
Closed Access
Siti Ika Fitrasyah, Sari Ningsih, Nurdin Rahman, et al.
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2025) Vol. 45, Iss. 1
Closed Access
Botanical Flavonoids: Efficacy, Absorption, Metabolism and Advanced Pharmaceutical Technology for Improving Bioavailability
Lei Hu, Yongming Luo, Jiaxin Yang, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1184-1184
Open Access
Lei Hu, Yongming Luo, Jiaxin Yang, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1184-1184
Open Access
Phytochemistry and Biological Activities of Bruguiera gymnorrhiza
Deepak Kumar Patra, M. M. Nayak
Reference series in phytochemistry (2025), pp. 1-19
Closed Access
Deepak Kumar Patra, M. M. Nayak
Reference series in phytochemistry (2025), pp. 1-19
Closed Access
Kaempferide enhances type I interferon signaling as a novel broad-spectrum antiviral agent
Ruikun Du, Jiawen Sun, Chunlei Zhang, et al.
Antiviral Research (2025), pp. 106141-106141
Closed Access
Ruikun Du, Jiawen Sun, Chunlei Zhang, et al.
Antiviral Research (2025), pp. 106141-106141
Closed Access
Preventive and Therapeutic Effects of Baicalein, Galangin, and Isorhamnetin in Chronic Liver Diseases: A Narrative Review
Giuseppe Guido Maria Scarlata, Israel López, Maria Luisa Gambardella, et al.
Molecules (2025) Vol. 30, Iss. 6, pp. 1253-1253
Open Access
Giuseppe Guido Maria Scarlata, Israel López, Maria Luisa Gambardella, et al.
Molecules (2025) Vol. 30, Iss. 6, pp. 1253-1253
Open Access
Hesperetin inhibits Siniperca chuatsi rhabdovirus replication by reducing mitochondrial apoptosis in EPC cells
Zhenyu Ma, Shuangshuang Sun, Shiwei Ma, et al.
Israeli Journal of Aquaculture - Bamidgeh (2025) Vol. 77, Iss. 1
Closed Access
Zhenyu Ma, Shuangshuang Sun, Shiwei Ma, et al.
Israeli Journal of Aquaculture - Bamidgeh (2025) Vol. 77, Iss. 1
Closed Access
Exploring the Bioactive Potential of Argan Oil Cake: A Comprehensive Physicochemical Comparison with Various Seeds Cakes
Otmane Hallouch, Mohamed Ibourki, Abderrahim Asbbane, et al.
Current Research in Nutrition and Food Science Journal (2025) Vol. 13, Iss. 1, pp. 77-100
Open Access
Otmane Hallouch, Mohamed Ibourki, Abderrahim Asbbane, et al.
Current Research in Nutrition and Food Science Journal (2025) Vol. 13, Iss. 1, pp. 77-100
Open Access
Research Progress of Flavonoids in Spinal Cord Injury: Therapeutic Mechanisms and Drug Delivery Strategies
Shizhe Li, Shutao Gao, Yukun Hu, et al.
Phytotherapy Research (2025)
Closed Access
Shizhe Li, Shutao Gao, Yukun Hu, et al.
Phytotherapy Research (2025)
Closed Access
A Review on Flavonoids as Anti-Helicobacter pylori Agents
Aditya Tan, Kátia Castanho Scortecci, Fábio Boylan
Applied Sciences (2025) Vol. 15, Iss. 7, pp. 3936-3936
Open Access
Aditya Tan, Kátia Castanho Scortecci, Fábio Boylan
Applied Sciences (2025) Vol. 15, Iss. 7, pp. 3936-3936
Open Access
Targeting the MAPK signaling pathway: implications and prospects of flavonoids in 3P medicine as modulators of cancer cell plasticity and therapeutic resistance in breast cancer patients
Peter Kubatka, Bianka Bojková, Natália Nosálová, et al.
The EPMA Journal (2025)
Open Access
Peter Kubatka, Bianka Bojková, Natália Nosálová, et al.
The EPMA Journal (2025)
Open Access
IN VITRO ANTIMICROBIAL ACTIVITY OF Amburana cearensis RESIN AGAINST Staphylococcus aureus ISOLATED FROM CAPRINE MASTITIS Amburana cearensis AGAINST Staphylococcus aureus
Daniella Priscila de Lima, Nayara Andreo, Pedro Figueiredo, et al.
The Microbe (2025), pp. 100335-100335
Open Access
Daniella Priscila de Lima, Nayara Andreo, Pedro Figueiredo, et al.
The Microbe (2025), pp. 100335-100335
Open Access
Inhibition of hepatic stellate cell activation by nutraceuticals: an emphasis on mechanisms of action
Vasudevan Sekar, Venkateish Vp, Vani Vijay, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 11, pp. 2046-2056
Closed Access | Times Cited: 4
Vasudevan Sekar, Venkateish Vp, Vani Vijay, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 11, pp. 2046-2056
Closed Access | Times Cited: 4
Unveiling the Chemical Composition and Biofunctionality of Hericium spp. Fungi: A Comprehensive Overview
Elizabeth Kostanda, Sanaa Musa, Idan Pereman
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5949-5949
Open Access | Times Cited: 4
Elizabeth Kostanda, Sanaa Musa, Idan Pereman
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5949-5949
Open Access | Times Cited: 4
Botany, Traditional Use, Phytochemistry, Pharmacology and Quality Control of Taraxaci herba: Comprehensive Review
Jianhao Wu, Jialin Sun, Meiqi Liu, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 9, pp. 1113-1113
Open Access | Times Cited: 4
Jianhao Wu, Jialin Sun, Meiqi Liu, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 9, pp. 1113-1113
Open Access | Times Cited: 4
Exploring the mechanism of flavonoids modification by dimerization strategies and their potential to enhance biological activity
Peng-Ren Zou, Paz Otero, J. C. Mejuto, et al.
Food Chemistry (2024) Vol. 467, pp. 142266-142266
Closed Access | Times Cited: 4
Peng-Ren Zou, Paz Otero, J. C. Mejuto, et al.
Food Chemistry (2024) Vol. 467, pp. 142266-142266
Closed Access | Times Cited: 4
Flavonoids and the gut microbiome: a powerful duo for brain health
Soroush Taherkhani, Parisa Ahmadi, Leila Roozbeh Nasiraie, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
Soroush Taherkhani, Parisa Ahmadi, Leila Roozbeh Nasiraie, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
