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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Substitution of fishmeal: Highlights of potential plant protein sources for aquaculture sustainability
Syed Makhdoom Hussain, Aumme Adeeba Bano, Shafaqat Ali, et al.
Heliyon (2024) Vol. 10, Iss. 4, pp. e26573-e26573
Open Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

Exploring the Potentials of Sajana (Moringa oleifera Lam.) as a Plant‐Based Feed Ingredient to Sustainable and Good Aquaculture Practices: An Analysis of Growth Performance and Health Benefits
Md. Abdullah Al Mamun Hridoy, Fatema Jannat Munny, Fardin Shahriar, et al.
Aquaculture Research (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 1
Evaluation of protexin probiotics on the growth, and health of Cirrhinus mrigala (Mrigal)
Danish Riaz, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Nano-selenium (nano-Se) removes the detrimental impacts of plant-based diets on the production performance and well-being of common carp (Cyprinus carpio)
Havvaa Sharif-Kanani, Saeed Keyvanshokooh, Hamid Mohammadiazarm, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102107-102107
Open Access | Times Cited: 7
Taurine prevented the decline of fillet quality and muscle antioxidant capacity in on-growing grass carp (Ctenopharyngodon idella) fed non-fishmeal diet
Shun-Shi Sun, Liang‐Chao Yan, Lin Feng, et al.
Aquaculture (2024) Vol. 588, pp. 740921-740921
Closed Access | Times Cited: 6
High levels of fishmeal replacement with torula yeast reduces growth, negatively affects hepatic and intestinal health, and intestinal microbiota of largemouth bass (Micropterus salmoides)
Ze Sheng Zhang, Zhi Li Ding, Meng ting Wang, et al.
Aquaculture (2025) Vol. 599, pp. 742145-742145
Closed Access
Dietary inclusion of Cnidoscolus chayamansa leaf meal improves growth, feed utilization, and coloration in goldfish (Carassius auratus)
Anurak Khieokhajonkhet, Chalantorn Panwiset, Niran Aeksiri, et al.
Animal Feed Science and Technology (2025), pp. 116229-116229
Closed Access
Supplementation of Enzymatic Hydrolysate in Low-Fishmeal and Low-Crop Diet Improves Growth, Antioxidant Capacity, and Immunity of Juvenile Sea Cucumber Apostichopus japonicus (Selenka)
Q.-J. Li, Z. Y. Liu, Gang Yang, et al.
Fishes (2025) Vol. 10, Iss. 2, pp. 42-42
Open Access
CRISPR-Based Genetic Improvement of Aquaculture Species
Abdulkadir Bayır, Selma Saoula, Ammar Almansour, et al.
Fishes (2025) Vol. 10, Iss. 2, pp. 84-84
Open Access
The role of microalgae in Penaeus vannamei aquaculture: Exploring the importance of biofloc technology
Aihua Zhang, Hao Shen, X. M. i. Zhang, et al.
Aquaculture (2025), pp. 742397-742397
Closed Access
Response of gut microbiota, antioxidation, and disease resistance to Pacific shrimp fed distiller’s dried grains with solubles replaced soybean meal
Mpwaga Alatwinusa Yohana, Gyan Watson Ray, Qihui Yang, et al.
Aquaculture International (2024) Vol. 32, Iss. 6, pp. 7551-7573
Open Access | Times Cited: 4
Insights into the role of choline in farmed fish diet: a short review
Heng Ren, Zhi Li Ding, Shun Yang, et al.
Aquaculture International (2025) Vol. 33, Iss. 2
Closed Access
Effects of digestible protein and energy on growth, amino acid requirements and protein utilisation in juvenile Malabar snapper (Lutjanus malabaricus): A four-protein by three-energy factorial design study
Si Yan Ngoh, Xueyan Shen, Thomas Y.K. Chan, et al.
Aquaculture (2025), pp. 742200-742200
Open Access
Evaluation of nutritional value and quality of aquafeed ingredients for Malabar snapper (Lutjanus Malabaricus)
Si Yan Ngoh, Xueyan Shen, Leo Nankervis, et al.
Aquaculture (2025) Vol. 600, pp. 742253-742253
Closed Access
Effect of replacing fish meal with soy protein concentrate on hematological and biochemical blood parameters in rainbow trout (Oncorhynchus mykiss)
Dmitry Nikiforov-Nikishin, Nikita Kochetkov, Svetlana Smorodinskaya, et al.
Rybovodstvo i rybnoe hozjajstvo (Fish Breeding and Fisheries) (2025), Iss. 1, pp. 61-73
Closed Access
Effects of dietary umami taste stimulator on appetite, growth, antioxidant capacity, intestinal histology and target of rapamycin pathway related genes’ expression in largemouth bass (Micropterus salmoides) fed a high plant protein diet
Runwei Miao, Ye Gong, Nihe Zhang, et al.
Aquaculture and Fisheries (2025)
Open Access
Effect of green propolis crude extract on the modulation of intestinal microbiota and on the productive performance of juvenile Nile tilapia
Micheli Zaminhan‐Hassemer, Gustavo Botton Zagolin, Bruno C. Araújo, et al.
Veterinary Research Communications (2025) Vol. 49, Iss. 2
Closed Access
Addition of bromelain enzyme to a plant-based diet in Labeo rohita fingerlings: Effects on growth, body composition, enzyme activities, and intestinal morphology
S. Qudratullah, Mahroze Fatima, Syed Zakir Hussain Shah, et al.
Aquaculture International (2025) Vol. 33, Iss. 4
Closed Access
Rosmarinic acid mitigates intestinal inflammation and oxidative stress in bullfrogs (Lithobates catesbeiana) fed high soybean meal diets
Bo Zhu, Shude Xu, Junzhi Zhang, et al.
Fish & Shellfish Immunology (2024) Vol. 150, pp. 109655-109655
Closed Access | Times Cited: 3
Effects of the medicinal plant, Tamarindus indica, as a potential supplement, on growth, nutrient digestibility, body composition and hematological indices of Cyprinus carpio fingerlings
Mahnoor Saleem, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Heliyon (2024) Vol. 10, Iss. 13, pp. e33901-e33901
Open Access | Times Cited: 3
Agro-Waste Biochar Conversion into a Fish Feed Additive: Assessing its Effects on the Health and Performance of Cyprinus carpio
Muhammad Amjad, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Waste and Biomass Valorization (2024)
Open Access | Times Cited: 3
Ameliorating effects of natural herbal supplements against water-borne induced toxicity of heavy metals on Nile tilapia, (Oreochromis niloticus)
Arzoo Fatima, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
Suitable Cottonseed Protein Concentrate Supplementation in Common Carp (Cyprinus carpio) Serves as an Effective Strategy for Fish Meal Sparing Based on Improvement in Intestinal Antioxidant Capacity, Barrier and Microbiota Composition
Ze Fan, Kaibo Ge, Di Wu, et al.
Antioxidants (2024) Vol. 13, Iss. 4, pp. 436-436
Open Access | Times Cited: 2
Exploring the effects of supplementing monoterpenoids in Moringa oleifera based-diet in Oreochromis niloticus: Improving the growth performance, feed efficiency, digestibility and body composition
Aqsa Sharif, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Heliyon (2024) Vol. 10, Iss. 14, pp. e34412-e34412
Closed Access | Times Cited: 2
Optimising seafood nutritional value and environmental sustainability in aquaculture through a novel integrated modelling tool applicable to IMTA and monoculture
Alan MacDonald, Natalia Serpetti, Sofia C. Franco
Aquaculture (2024) Vol. 590, pp. 741046-741046
Open Access | Times Cited: 1
Chicken Meal as a Fishmeal Substitute: Effects on Growth, Antioxidants, and Digestive Enzymes in Lithobates catesbeianus
Bo Zhu, Wenjie Xu, Zhenyan Dai, et al.
Animals (2024) Vol. 14, Iss. 15, pp. 2200-2200
Open Access | Times Cited: 1
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