OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Farmers’ choice for indigenous practices and implications for climate-smart agriculture in northern Ghana
Dramani Juah M-Buu File, Godwell Nhamo
Heliyon (2023) Vol. 9, Iss. 11, pp. e22162-e22162
Open Access | Times Cited: 14

Showing 14 citing articles:

Nature-based solutions for water resource management in Africa's arid and sem-arid lands (ASALs): A systematic review of existing interventions
Cornelius Okello, Yvonne Githiora, Simangele Sithole, et al.
Nature-Based Solutions (2024) Vol. 6, pp. 100172-100172
Open Access | Times Cited: 5

Harnessing Language, Adult Education, and Indigenous Knowledge for Sustainable Urban Agriculture in Lagos
A.O. Ayeni, Adeola Funmilola Afonja, John Olubunmi Faloju
Advances in religious and cultural studies (ARCS) book series (2025), pp. 341-366
Closed Access

Soil carbon and nutrient (NPK) content in the tropical shifting cultivation system under indigenous agricultural management practices: a review
Viviane Pauline Mandah, Paul Tématio, Adalbert Onana, et al.
Environmental Sustainability (2025)
Closed Access

Climate change impact and adaptation options in Sub-Saharan Africa: a systematic review
Tamrat Sinore, Fei Wang
Environment Development and Sustainability (2025)
Closed Access

Access to social capital and smallholder agricultural practices: the case of smallholder farmers in North-Western Ghana
Kenneth Tengapoe, Issah Baddianaah, Abubakar Shehu Yaradua
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 4

Farmer field schools, climate action plans and climate change resilience among smallholder farmers in Northern Ghana
Cornelius K. A. Pienaah, Roger Antabe, Godwin Arku, et al.
Climatic Change (2024) Vol. 177, Iss. 6
Closed Access | Times Cited: 2

Perception and Knowledge of Rice Value Chain Actors on the Effect of Improved Practices on Yield and Milling Characteristics of Rice in the Sagnarigu and Kumbungu Districts of Ghana
Ibrahim Salifu Yussif, Mas-ud Mustapha
Journal of Agriculture and Ecology Research International (2024) Vol. 25, Iss. 3, pp. 15-30
Open Access | Times Cited: 1

Drivers of agrivoltaic perception in California and North Carolina
Rosa Isabella Cuppari, Angel Santiago Fernandez‐Bou, Gregory W. Characklis, et al.
Deleted Journal (2024) Vol. 1, Iss. 2, pp. 021003-021003
Open Access | Times Cited: 1

Smallholder Farmers' Use of Indigenous Knowledge Practices in Agri-food Systems: Contribution of Food Security Attainment Drive
Seyi Olalekan Olawuyi, Olusegun Jeremiah Ijila, A. A. Adegbite, et al.
Research on World Agricultural Economy (2024) Vol. 5, Iss. 2, pp. 45-67
Open Access

Effects of Perceived Relative Advantage and Complexity on Sustained Adoption of Indigenous Weather Forecasts in the West Usambara Mountains, Tanzania
Emmanuel Paul Mzingula, Fatihiya Ally Massawe, Raymond John Salanga
African Journal of Empirical Research (2024) Vol. 5, Iss. 3, pp. 988-1000
Closed Access

A comparison of farmers’ perceptions and meteorological data on climate change in northwestern Ghana
Dramani Juah M-Buu File, Godwell Nhamo
Cogent Social Sciences (2024) Vol. 10, Iss. 1
Open Access

Introduction
Dipayan Dey, Ayyanadar Arunachalam
Advances in geographical and environmental sciences (2024), pp. 1-8
Closed Access

A synergy of participatory design and indigenous knowledge to address rice ( Oryza sativa L.) cultivation challenges of Sadivayal village, Tamil Nadu, India
Estone Jiji Habanyati, Sivaraj Paramasivam, S. Parthasarathy, et al.
Agroecology and Sustainable Food Systems (2024), pp. 1-21
Closed Access

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