OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Valorization of wheat bran arabinoxylan: A review on nutritional and materials perspectives
Muhammad Bilal, Dandan Li, Chong Xie, et al.
Grain & Oil Science and Technology (2024) Vol. 7, Iss. 3, pp. 196-208
Open Access | Times Cited: 4

Showing 4 citing articles:

Ferulic acid-arabinoxylan conjugates: Synthesis, characterization and applications in antibacterial film formation
Xinxue Zhang, Zhijie Huang, Wenying Liu, et al.
Food Chemistry (2024) Vol. 460, pp. 140544-140544
Closed Access | Times Cited: 6

3D printing technology for valorization of food processing wastes and byproducts: A systematic review
Debapam Saha, Mrutyunjay Padhiary, Azmirul Hoque, et al.
Waste Management Bulletin (2025), pp. 100192-100192
Open Access

Arabinoxylan-based films and coatings for fresh produce: A review of emerging trends in food packaging
Sneh Punia Bangar, Sakshi Gumber, William Scott Whiteside, et al.
International Journal of Biological Macromolecules (2025), pp. 143097-143097
Open Access

Integration of ultrasound and microwave pretreatments with solid-state fermentation enhances the release of sugars, organic acids, and phenolic compounds in wheat bran
Silvia Amalia Nemes, Laura Mitrea, Bernadette-Emőke Teleky, et al.
Food Chemistry (2024) Vol. 463, pp. 141237-141237
Open Access | Times Cited: 2

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