Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-diabetic potential of apigenin, luteolin, and baicalein via partially activating PI3K/Akt/Glut-4 signaling pathways in insulin-resistant HepG2 cells
Lingchao Miao, Haolin Zhang, Meng Sam Cheong, et al.
Food Science and Human Wellness (2023) Vol. 12, Iss. 6, pp. 1991-2000
Open Access | Times Cited: 25

Showing 25 citing articles:

Advances in Flavonoid Research: Sources, Biological Activities, and Developmental Prospectives
Baocheng Hao, Zhen Yang, Haoyu Liu, et al.
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 4, pp. 2884-2925
Open Access | Times Cited: 15
Mini-encyclopedia of mitochondria-relevant nutraceuticals protecting health in primary and secondary care—clinically relevant 3PM innovation
Olga Golubnitschaja, Andrea Kapinová, Nafiseh Sargheini, et al.
The EPMA Journal (2024) Vol. 15, Iss. 2, pp. 163-205
Open Access | Times Cited: 11
Metabolites of traditional Chinese medicine targeting PI3K/AKT signaling pathway for hypoglycemic effect in type 2 diabetes
Yuhan Feng, Yan‐Fang Ren, Xia Zhang, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 6
A comprehensive review of apigenin a dietary flavonoid: biological sources, nutraceutical prospects, chemistry and pharmacological insights and health benefits
Abhinav Pratap Singh, Jagjit Singh, Gulistan Parween, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-37
Closed Access | Times Cited: 6
Investigation of Health Effects of Major Phenolic Compounds in Foods: Extraction Processes, Analytical Approaches and Applications
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, S. Irem Kaya, et al.
Critical Reviews in Analytical Chemistry (2024), pp. 1-35
Closed Access | Times Cited: 5
Impact of Olive Oil Components on the Expression of Genes Related to Type 2 Diabetes Mellitus
Camelia Munteanu, Polina D. Kotova, Betty Schwartz
Nutrients (2025) Vol. 17, Iss. 3, pp. 570-570
Open Access
Two novel phosvitin peptides FGTEPDAK and IWGR: The dual effects and associated mechanisms for inhibiting α-amylase and alleviating insulin resistance in IR-HepG2 cells
Tianrui Xue, Wei Zhao, Chunyan Hao, et al.
Food Chemistry (2025) Vol. 475, pp. 143314-143314
Closed Access
Baicalin ameliorates insulin resistance and regulates hepatic glucose metabolism via activating insulin signaling pathway in obese pre-diabetic mice
Lingchao Miao, Xutao Zhang, Haolin Zhang, et al.
Phytomedicine (2023) Vol. 124, pp. 155296-155296
Open Access | Times Cited: 12
The role of bound polyphenols in the anti-obesity effects of defatted rice bran insoluble dietary fiber: An insight from multi-omics
Bing Zheng, Xiaole Zhao, Tianxiang Ao, et al.
Food Chemistry (2024) Vol. 459, pp. 140345-140345
Closed Access | Times Cited: 3
Identification of ginsenoside components from adventitious root of ginseng and their hypoglycemic effects on T1DM mice: A network pharmacology and animal experiment study
Bin Xu, Xueru Wang, Zhaogen Wu, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106083-106083
Open Access | Times Cited: 2
New theoretical perspective for easy evaluation of the antioxidant properties of typical flavonoids
Tian Yang, Zhong Zhang, Fangjian Ning, et al.
Microchemical Journal (2023) Vol. 197, pp. 109786-109786
Closed Access | Times Cited: 6
3,4′,5-Trimethoxy-trans-stilbene ameliorates hepatic insulin resistance and oxidative stress in diabetic obese mice through insulin and Nrf2 signaling pathways
Yi Tan, Chunxiu Zhou, Lingchao Miao, et al.
Food & Function (2024) Vol. 15, Iss. 6, pp. 2996-3007
Open Access | Times Cited: 1
Elucidating the anti-obesity phytochemicals in Chenpi and their molecular mechanisms
Jinhai Luo, Weiqi Yan, Zhi Chen, et al.
Deleted Journal (2024)
Open Access | Times Cited: 1
Extraction, purification, chemical characterization, and in vitro hypoglycemic activity of polysaccharides derived from Rosa laevigata Michx.
Shuai Chen, Liang Wang, Shuang Rong, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135116-135116
Closed Access | Times Cited: 1
The possible protective effect of luteolin on cardiovascular and hepatic changes in metabolic syndrome rat model
Heba Fikry, Lobna A. Saleh, Doaa R. Sadek, et al.
Cell and Tissue Research (2024)
Closed Access | Times Cited: 1
Ameliorative effects of Scutellaria Pinnatifida subsp. pichleri (Stapf) Rech.f. Extract in streptozotocin-induced diabetic rats: chemical composition, biochemical and histopathological evaluation
Mehmet Salih Bakaç, Abdulahad Doğan, Mustafa Abdullah Yılmaz, et al.
BMC Complementary Medicine and Therapies (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 4
Evaluation of the Effect of Saccharomyces Cerevisiae on the Non-Volatile Compounds in Semi-Dry Coffee Beans Using Widely-Targeted Metabolomics Analysis
Xinxin Yu, Huang Mei, Rongsuo Hu, et al.
(2024)
Closed Access
Polyphenols of the Inuleae-Inulinae and Their Biological Activities: A Review
Janusz Malarz, Klaudia Michalska, Anna Stojakowska
Molecules (2024) Vol. 29, Iss. 9, pp. 2014-2014
Open Access
Wheat alkylresorcinols modulate high-fat diet induced hepatic steatosis and insulin resistance through activating AMPK signaling pathway
Zong-Wei Wang, Lina Guan, Yiman Zhang, et al.
Journal of Functional Foods (2024) Vol. 117, pp. 106238-106238
Open Access
Insulin-Mimetic Activity of Herbal Extracts Identified with Large-Scale Total Internal Reflection Fluorescence Microscopy
Cathrina Neuhauser, Bettina Schwarzinger, Clemens Schwarzinger, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2182-2182
Open Access
Structural characterization, physicochemical properties and hypoglycemic activity of soluble dietary fibers from salt stressed mung bean sprouts
Cong Teng, Jinge Liu, Suling Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134979-134979
Closed Access
Dietary oxygenated water mitigates type 2 diabetes mellitus by modulating gut microbiota and enhancing glucose metabolism in skeletal muscle
Yue Xiao, Dongmei Yang, Xiaohong Chen, et al.
Food Bioscience (2024), pp. 105110-105110
Closed Access
Inhibitory effect of apigenin on AK23-induced desmoglein3 depletion in HaCaT cell model of pemphigus vulgaris via suppression of p38 MAPK phosphorylation
Jieun Lee, Young Sook Kim
Journal of Functional Foods (2024) Vol. 122, pp. 106504-106504
Closed Access
Fortification of Fermented Camel Milk with Salvia officinalis L. or Mentha piperita Leaves Powder and Its Biological Effects on Diabetic Rats
Magdy Ramadan Shahein, Mahmoud Ibrahim El-Sayed, Enriqué Raya-Álvarez, et al.
Molecules (2023) Vol. 28, Iss. 15, pp. 5749-5749
Open Access | Times Cited: 1
Preventing Adipogenesis and Preserving Mitochondria and GLUT-4 Functions by Extracts and Isolated Compounds of Australian Acacia saligna
Anjar Purba Asmara, Hui Chen, Alison T. Ung
Molecules (2023) Vol. 28, Iss. 18, pp. 6677-6677
Open Access
Page 1

Scroll to top