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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Electrospinning meets food packaging: A promising pathway towards novel opportunities in food preservation
Tao Wang, Erzheng Su
Food Packaging and Shelf Life (2024) Vol. 41, pp. 101234-101234
Closed Access | Times Cited: 18

Showing 18 citing articles:

Electrospinning and electrospun polysaccharide-based nanofiber membranes: A review
Weiyin Su, Zeyu Chang, E Yuyu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130335-130335
Closed Access | Times Cited: 28
Design and Application of Radiofrequency and Nanocomposite Packaging for Preservation of Habanero Pepper: Effects of Frequency, Processing Time, and Film Thickness
Adeshina Fadeyibi, Á. Péter, Abdulsalam Mudashir Adeoye
Food Biophysics (2025) Vol. 20, Iss. 1
Closed Access
Germinated and Non-germinated Wheat Starch Fibers for Encapsulation of TiO2
Bruna Wendt Böhmer-Maas, Laura Martins Fonseca, Francine Tavares da Silva, et al.
Food Biophysics (2025) Vol. 20, Iss. 1
Closed Access
Preparation, Characterization, and Drug Release of Electrospun Core‐Shell Structured Hyaluronic Acid‐Bovine Serum Albumin/Poly(ε‐Caprolactone) Nanofiber Membranes
Wendong Huang, Zhengyang Jin, Yutong Chen, et al.
Journal of Applied Polymer Science (2025)
Closed Access
Designing Smart and Sustainable Edible Packaging Materials from Biopolymers, Proteins, and Polysaccharides
Shahid Iqbal, Azhar Ayyub, Rizwan Ahmed Bhutto, et al.
Engineering materials (2025), pp. 131-196
Closed Access
Recent advances in sustainable biopolymer films incorporating vanillin for enhanced food preservation and packaging
Ghassan H. Matar, Müberra Andaç
Polymer Bulletin (2025)
Open Access
PLA- and PHA-Biopolyester-Based Electrospun Materials: Development, Legislation, and Food Packaging Applications
Cristian Patiño Vidal, Cristina Muñoz‐Shugulí, Manon Guivier, et al.
Molecules (2024) Vol. 29, Iss. 22, pp. 5452-5452
Open Access | Times Cited: 2
Carboxymethyl chitosan: Synthesis, functional properties, and applications in sustainable food packaging material
Qingyan Pan, Huawei Ma, Zhe Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access | Times Cited: 2
Fabrication and characterization of carvacrol encapsulated gelatin/chitosan composite nanofiber membrane as active packaging material
Jing Li, Xiaoqin Shi, Kang Yang, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137114-137114
Closed Access | Times Cited: 1
Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases
Shisen Hu, F Peng, Chenyu Wang, et al.
Food Chemistry (2024) Vol. 463, pp. 141476-141476
Closed Access | Times Cited: 1
Comprehensive Review on Polyvinyl Alcohol-Based Electrospun Nanofibers for Food Packaging: Applications, Developments, and Future Horizon
Milad Tavassoli, Behnam Bahramian, Reza Abedi‐Firoozjah, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Natural preservative Litsea cubeba essential oil: With emphasis on its biological activities, encapsulation methods and application in food preservation
S M Liu, Weiqing Lan, Jing Xie
Food Bioscience (2024), pp. 105557-105557
Closed Access | Times Cited: 1
Electrospun fiber materials based on polysaccharides and natural colorants for food packaging applications
Lúcia F. A. Amorim, Cláudia Mouro, Isabel C. Gouveia
Cellulose (2024) Vol. 31, Iss. 10, pp. 6043-6069
Open Access
A novel XYZ electrospinning that orients the trajectory and collimates the electrified fluid jet of polymer nanofibers by induced electric fields
Víctor García-Limón, Oscar E. Aguilar-Mejía, Héctor Reyes-Cruz, et al.
PLoS ONE (2024) Vol. 19, Iss. 8, pp. e0308026-e0308026
Open Access
Core–Sheath Fibers via Single-Nozzle Spinneret Electrospinning of Emulsions and Homogeneous Blend Solutions
Selin Kyuchyuk, Dilyana Paneva, Nevena Manolova, et al.
Materials (2024) Vol. 17, Iss. 21, pp. 5379-5379
Open Access
Multifunctional performance of gallic acid in biodegradable food packaging films and coatings: Mechanisms, developments, applications, and horizons
Behnam Bahramian, Reza Abedi‐Firoozjah, Narges Kiani‐Salmi, et al.
European Polymer Journal (2024) Vol. 221, pp. 113559-113559
Closed Access
An overview of fucoidan electrospun nanofibers: Fabrication, modification, characterizations and applications
Najmeh Oliyaei, Ammar B. Altemimi, Elahe Abedi, et al.
Food Chemistry (2024) Vol. 467, pp. 142318-142318
Closed Access
Research progress of advanced polymer composite antibacterial materials based on electrospinning
Wenshi Xu, Kaixuan Sun, Senlin Hou, et al.
European Polymer Journal (2024), pp. 113623-113623
Closed Access
Zein/chitosan Janus film incorporated with tannic acid and cinnamon essential oil co-loaded Pickering emulsion for sustained controlled release and pork preservation
Simin Fan, Qing‐Feng Yang, Chaoqiao Zhu, et al.
International Journal of Biological Macromolecules (2024), pp. 138429-138429
Closed Access
Evaluation of Moringa oleifera Incorporated With Zinc Oxide Nanoparticles/Poly(Vinyl) Alcohol Nanofibers as Antibacterial Material
Rini Murtafi'atin, Ahmad Kusumaatmaja
Journal of Applied Polymer Science (2024)
Closed Access
In Vitro and In Vivo Evaluation of rPET/Cu-Alg Nanofibers for Anti-Infective Therapy
Andreea Mihaela Grămadă, Adelina-Gabriela Niculescu, Alexandra Cătălina Bîrcă, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 68-68
Open Access
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