OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Turning agricultural waste into packages for food: A literature review from origin to end-of-life
Haile Tesfaye Duguma, Purva Khule, Aidan McArdle, et al.
Food Packaging and Shelf Life (2023) Vol. 40, pp. 101166-101166
Open Access | Times Cited: 9

Showing 9 citing articles:

Transitioning of petroleum-based plastic food packaging to sustainable bio-based alternatives
Yue Yin, Meng Wai Woo
Sustainable Food Technology (2024) Vol. 2, Iss. 3, pp. 548-566
Open Access | Times Cited: 23

The challenges of food preservation materials and technologies for a more sustainable world
Carlos Alberto Fuenmayor, Fabio Licciardello
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101273-101273
Closed Access | Times Cited: 4

Valorizing Bio-Waste and Residuals
Aikaterina L. Stefi, Konstantinos E. Vorgias
Advances in biochemical engineering, biotechnology (2025)
Closed Access

Thermoformed Fiber-Polyethylene Biocomposites: A Circular Food Packaging on Cherry Tomatoes
Ramón Morcillo‐Martín, Laura Rabasco-Vílchez, Francisco Jiménez-Jiménez, et al.
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 2

Bioresources from biowaste for advancing manufacturing of packaging materials with modern circular economy towards a sustainable approach
Archana Jain, Surendra Sarsaiya, Qihai Gong, et al.
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 1

Consumers’ Behavior toward Packaging Containing Agricultural Waste as a Plastic Filler for Food: An Exploratory Study
Korey Fennell, Jack Fehlberg, Sukhdeep Singh, et al.
Sustainability (2024) Vol. 16, Iss. 3, pp. 1126-1126
Open Access

Impact of the replacement of polyethylene with waste from orange juicing on the physico-chemical, microbiological, and sensory quality of packaged bread
Haile Tesfaye Duguma, Jack Fehlberg, Peter Macke, et al.
Food Packaging and Shelf Life (2024) Vol. 47, pp. 101417-101417
Closed Access

Agricultural Wastes to Value-Added Products: Economic and Environmental Perspectives for Waste Conversion
Stephen Oyedeji, Nikita Patel, Ramar Krishnamurthy, et al.
Advances in biochemical engineering, biotechnology (2024)
Closed Access

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