OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of vibration and broken cold chain on the evolution of cell wall polysaccharides during fruit cucumber (Cucumis sativus L.) shriveling under simulated transportation
Lihui Zhang, Min Zhang, Chung Lim Law, et al.
Food Packaging and Shelf Life (2023) Vol. 38, pp. 101126-101126
Closed Access | Times Cited: 12
Lihui Zhang, Min Zhang, Chung Lim Law, et al.
Food Packaging and Shelf Life (2023) Vol. 38, pp. 101126-101126
Closed Access | Times Cited: 12
Showing 12 citing articles:
Mechanism of polyethylene glycol on reducing mechanical damage in white mushrooms during simulated logistics vibrations and storage
Zhengli Wang, Nana Ji, Mei Yang, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113377-113377
Closed Access
Zhengli Wang, Nana Ji, Mei Yang, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113377-113377
Closed Access
Transcriptomic and metabolomic analyses reveal the mechanism of cold chain breaks accelerate postharvest kiwifruit ripening and flavonoid loss
Haiying Yang, Yiyang Li, Shikai Zhang, et al.
Scientia Horticulturae (2025) Vol. 341, pp. 113958-113958
Open Access
Haiying Yang, Yiyang Li, Shikai Zhang, et al.
Scientia Horticulturae (2025) Vol. 341, pp. 113958-113958
Open Access
CaCl2 Retards Mechanical Damage Induced by Simulated-transport Vibration and Promotes Mushroom (Agaricus bisporus) Quality during Storage
Lingxing Guan, Shanshan Hao, Ying Chen, et al.
Food Biophysics (2025) Vol. 20, Iss. 1
Closed Access
Lingxing Guan, Shanshan Hao, Ying Chen, et al.
Food Biophysics (2025) Vol. 20, Iss. 1
Closed Access
Intelligent Quality Control of Starch-Rich Root and Tuber Products in the Cold Chain Logistics: Research Progress and Challenges
Yijie Liu, Min Zhang, Arun S. Mujumdar, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
Yijie Liu, Min Zhang, Arun S. Mujumdar, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
Storage stability of konjac glucomannan/curdlan films at low temperature and its coating for the preservation of cucumbers
Runmiao Tian, Jun Jiang, Kao Wu, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Open Access
Runmiao Tian, Jun Jiang, Kao Wu, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Open Access
Advanced model predictive control strategies for nondestructive monitoring quality of fruit and vegetables during supply chain processes
Lihui Zhang, Min Zhang, Arun S. Mujumdar, et al.
Computers and Electronics in Agriculture (2024) Vol. 225, pp. 109262-109262
Closed Access | Times Cited: 2
Lihui Zhang, Min Zhang, Arun S. Mujumdar, et al.
Computers and Electronics in Agriculture (2024) Vol. 225, pp. 109262-109262
Closed Access | Times Cited: 2
Synergistic effect of red-white LED and modified atmosphere packaging on okra quality maintenance and its mechanism in simulated cold chain logistics
Jinjin Huang, Min Zhang, Arun S. Mujumdar, et al.
Postharvest Biology and Technology (2024) Vol. 216, pp. 113059-113059
Closed Access | Times Cited: 1
Jinjin Huang, Min Zhang, Arun S. Mujumdar, et al.
Postharvest Biology and Technology (2024) Vol. 216, pp. 113059-113059
Closed Access | Times Cited: 1
Effects of transport vibration on storage quality and expression of genes related to cell wall metabolism of winter jujube (Zizyphus jujuba Mill. cv. Dalidongzao)
Dehua Hou, Cailian Wang, Yongjia Yang, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112729-112729
Closed Access | Times Cited: 4
Dehua Hou, Cailian Wang, Yongjia Yang, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112729-112729
Closed Access | Times Cited: 4
How to Find Disruptions in Logistics Processes in the Cold Chain and Avoid Waste of Products?
Augustyn Lorenc
Applied Sciences (2023) Vol. 14, Iss. 1, pp. 255-255
Open Access | Times Cited: 4
Augustyn Lorenc
Applied Sciences (2023) Vol. 14, Iss. 1, pp. 255-255
Open Access | Times Cited: 4
Construction of photocatalytic coating for alleviating the shriveling of postharvest fruit cucumber after simulated transportation
Lihui Zhang, Min Zhang, Arun S. Mujumdar, et al.
Food Chemistry (2023) Vol. 439, pp. 138130-138130
Closed Access | Times Cited: 3
Lihui Zhang, Min Zhang, Arun S. Mujumdar, et al.
Food Chemistry (2023) Vol. 439, pp. 138130-138130
Closed Access | Times Cited: 3
Effect of magnetic field treatment on the softening of green chilies (Capsicum annuum L.) during storage
Liwen Wei, Jilong Wang, Xiaohan Zhou, et al.
Food Research International (2024) Vol. 196, pp. 115124-115124
Closed Access
Liwen Wei, Jilong Wang, Xiaohan Zhou, et al.
Food Research International (2024) Vol. 196, pp. 115124-115124
Closed Access
Virtual Cold Chain Method with Comprehensive Evaluation to Reveal the Effects of Temperature Abuse on Blueberry Quality
Min Fu, Hui Liu, Wenbo Yang, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3731-3731
Open Access
Min Fu, Hui Liu, Wenbo Yang, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3731-3731
Open Access
Investigation of Effects of Cushioning Packaging on the Physiological and Quality Changes in Chinese Olive Fruits During Cold Chain Transportation
Han Lin, Fanghao Fu, Jinghai Li, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4133-4133
Open Access
Han Lin, Fanghao Fu, Jinghai Li, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4133-4133
Open Access
