OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bioplastics from orange processing byproducts by an ecoefficient hydrothermal approach
Leticia B. Santos, Rodrigo Duarte Silva, Jovan D. Alonso, et al.
Food Packaging and Shelf Life (2023) Vol. 38, pp. 101114-101114
Closed Access | Times Cited: 10

Showing 10 citing articles:

Blending of polysaccharide-based carrot pomace with vegetable proteins for biocomposites with optimized performance for food packaging applications
Danila Merino, Uttam C. Paul, Athanassia Athanassiou
Food Hydrocolloids (2024) Vol. 152, pp. 109903-109903
Open Access | Times Cited: 7

From bulk banana peels to active materials: Slipping into bioplastic films with high UV-blocking and antioxidant properties
Rodrigo Duarte Silva, Thályta Fraga Pacheco, Amanda Dória de Santi, et al.
Journal of Cleaner Production (2024) Vol. 438, pp. 140709-140709
Closed Access | Times Cited: 6

Orange peel composition, biopolymer extraction, and applications in paper and packaging sector: A review
V. Revathi, Susmita Bora, Nurin Afzia, et al.
Sustainable Chemistry and Pharmacy (2025) Vol. 43, pp. 101908-101908
Closed Access

From Citrus Waste to Valuable Resources: A Biorefinery Approach
Nancy Medina-Herrera, Guillermo Cristian Guadalupe Martínez-Ávila, Claudia Lizeth Robledo-Jiménez, et al.
Biomass (2024) Vol. 4, Iss. 3, pp. 784-808
Open Access | Times Cited: 4

A critical evaluation on the valorization strategies to reduce and reuse orange waste in bakery industry
Federica Cirrincione, Pasquale Ferranti, Alessandra Ferrara, et al.
Food Research International (2024) Vol. 187, pp. 114422-114422
Open Access | Times Cited: 2

Transforming orange waste with yeasts: bioprocess prospects
Gabriel do Amaral Minussi, Ângela Alves dos Santos, Thamarys Scapini, et al.
Revista Brasileira de Ciências Ambientais (2024) Vol. 59
Open Access | Times Cited: 1

From bulk banana peels to active materials: slipping into bioplastic films with high UV-blocking and antioxidant properties
Rodrigo Duarte Silva, Thályta Fraga Pacheco, Amanda Dória de Santi, et al.
SSRN Electronic Journal (2024)
Closed Access

Evaluation of Different Pectic Materials Coming from Citrus Residues in the Production of Films
Mónica Umaña, Susana Simal, Esperanza Dalmau, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2138-2138
Open Access

Recovery, Bioactivity, and Utilization of Bioactive Phenolic Compounds in Citrus Peel
Nihal Durmus, Zehra Gulsunoglu‐Konuskan, Meral Kılıç‐Akyılmaz
Food Science & Nutrition (2024) Vol. 12, Iss. 12, pp. 9974-9997
Open Access

Exploring fruit waste macromolecules and their derivatives to produce building blocks and materials
Rogerio Martins Vieira, Caroline de Freitas, Maísa Azevedo Beluomini, et al.
Reviews in Environmental Science and Bio/Technology (2024)
Closed Access

Page 1

Scroll to top