OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Usual portions of foods consumed in Colombia and their contributions to total energy intake/day: Results of a nationally representative survey (ENSIN-2015)
Oscar F. Herrán
Food and Humanity (2024) Vol. 3, pp. 100358-100358
Closed Access | Times Cited: 1
Oscar F. Herrán
Food and Humanity (2024) Vol. 3, pp. 100358-100358
Closed Access | Times Cited: 1
Showing 1 citing articles:
Physicochemical Characterization and Extrusion Effects on the Optimization of Agro-Industrial Byproduct Flour Formulation
Diana Paola Navia Porras, Carolina Franco-Urbano, Laura Sofía Torres‐Valenzuela, et al.
Sustainability (2025) Vol. 17, Iss. 5, pp. 1950-1950
Open Access
Diana Paola Navia Porras, Carolina Franco-Urbano, Laura Sofía Torres‐Valenzuela, et al.
Sustainability (2025) Vol. 17, Iss. 5, pp. 1950-1950
Open Access
