OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Carvacrol as a food additive: Toxicological aspects and the role of nanotechnology in enhancing its antimicrobial and antioxidant properties
Thaís Benincá, Luana Schmidt, Louise Thomé Cardoso, et al.
Food Research International (2024) Vol. 197, pp. 115256-115256
Closed Access | Times Cited: 2
Thaís Benincá, Luana Schmidt, Louise Thomé Cardoso, et al.
Food Research International (2024) Vol. 197, pp. 115256-115256
Closed Access | Times Cited: 2
Showing 2 citing articles:
Polylactic acid aerogel with antibacterial, early warning and heat preservation functions applied to fresh trays
Yihang Zhang, Jing Guo, Hongye Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141470-141470
Closed Access | Times Cited: 1
Yihang Zhang, Jing Guo, Hongye Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141470-141470
Closed Access | Times Cited: 1
Delaying quality deterioration with multifunctional gelatin-based film by inhibiting microbial growth in fresh-cut navel oranges
Ying Xie, Saiqing Xu, Ke Ding, et al.
Food Research International (2025), pp. 116317-116317
Closed Access
Ying Xie, Saiqing Xu, Ke Ding, et al.
Food Research International (2025), pp. 116317-116317
Closed Access
