OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of pre-acidification induction on the physicochemical features, myofibrillar protein microstructure, and headspace volatiles of ready-to-cook goose meat
Yan Cheng, Yuanrong Zheng, Xintong Cai, et al.
Food Research International (2024) Vol. 197, pp. 115166-115166
Closed Access | Times Cited: 3

Showing 3 citing articles:

Investigation the antioxidant mechanisms of Capsaicinoids on myofibrillar protein based on multispectral and molecular docking
Jianhua Zhao, Chunyan Jiang, Ming Lei, et al.
Food Chemistry (2025) Vol. 472, pp. 142992-142992
Closed Access

Molten globule-state protein structure: Perspectives from food processing applications
Kangshuai Lou, Yuanrong Zheng, Libin Wang, et al.
Food Research International (2024) Vol. 198, pp. 115318-115318
Closed Access | Times Cited: 2

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