OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Green extraction of phenolic compounds from the by-product of purple araçá (Psidium myrtoides) with natural deep eutectic solvents assisted by ultrasound: Optimization, comparison, and bioactivity
Natália Duarte de Lima, Bruna Rafaela da Silva Monteiro Wanderley, Ana Letícia Andrade Ferreira, et al.
Food Research International (2024) Vol. 191, pp. 114731-114731
Closed Access | Times Cited: 3
Natália Duarte de Lima, Bruna Rafaela da Silva Monteiro Wanderley, Ana Letícia Andrade Ferreira, et al.
Food Research International (2024) Vol. 191, pp. 114731-114731
Closed Access | Times Cited: 3
Showing 3 citing articles:
Ultrasound and Microwave-Assisted Extraction of Blackberry (Rubus fruticosus L.) Pomace: Analysis of Chemical Properties and Anticancer Activity
Indrė Čechovičienė, Živilė Tarasevičienė, Ewelina Hallmann, et al.
Plants (2025) Vol. 14, Iss. 3, pp. 384-384
Open Access
Indrė Čechovičienė, Živilė Tarasevičienė, Ewelina Hallmann, et al.
Plants (2025) Vol. 14, Iss. 3, pp. 384-384
Open Access
New Green Biorefinery Strategies to Valorize Bioactive Fractions from Palmaria palmata
Melis Cokdinleyen, Gloria Domínguez‐Rodríguez, Hüseyin Kara, et al.
Marine Drugs (2024) Vol. 22, Iss. 10, pp. 467-467
Open Access | Times Cited: 3
Melis Cokdinleyen, Gloria Domínguez‐Rodríguez, Hüseyin Kara, et al.
Marine Drugs (2024) Vol. 22, Iss. 10, pp. 467-467
Open Access | Times Cited: 3
Latest Advances in Green Extraction of Polyphenols from Plants, Foods and Food By-Products
Andrea Palos-Hernández, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga
Molecules (2024) Vol. 30, Iss. 1, pp. 55-55
Open Access | Times Cited: 1
Andrea Palos-Hernández, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga
Molecules (2024) Vol. 30, Iss. 1, pp. 55-55
Open Access | Times Cited: 1
