OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Metagenomic analysis of the bacterial microbiome, resistome and virulome distinguishes Portuguese Serra da Estrela PDO cheeses from similar non-PDO cheeses: An exploratory approach
Acácio Salamandane, John Leech, Rita Almeida, et al.
Food Research International (2024) Vol. 189, pp. 114556-114556
Open Access | Times Cited: 3

Showing 3 citing articles:

Exploring the resistome of probiotics, starter cultures, and cheeses via metagenomic analysis
Vita Rozman, Nejc Stopnišek, Petra Mohar Lorbeg, et al.
Food Control (2025), pp. 111173-111173
Open Access

Tradition unveiled: a comprehensive review of microbiological studies on Portuguese traditional cheeses, merging conventional and OMICs analyses
Susana Serrano, Susana Morais, Teresa Semedo‐Lemsaddek
Frontiers in Industrial Microbiology (2024) Vol. 2
Open Access | Times Cited: 1

Antibiotic Resistance in Fermented Foods Chain: Evaluating the Risks of Emergence of Enterococci as an Emerging Pathogen in Raw Milk Cheese
Celso Raul Silambo Chaves, Acácio Salamandane, Emília Joana F Vieira, et al.
International Journal of Microbiology (2024) Vol. 2024, Iss. 1
Open Access

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