OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of pilot-scale microfluidization on soybean protein structure in powder and solution
Andreea Diana Kerezsi, Nicolas Jacquet, Oana Lelia Pop, et al.
Food Research International (2024) Vol. 188, pp. 114466-114466
Closed Access | Times Cited: 3
Andreea Diana Kerezsi, Nicolas Jacquet, Oana Lelia Pop, et al.
Food Research International (2024) Vol. 188, pp. 114466-114466
Closed Access | Times Cited: 3
Showing 3 citing articles:
Impact of pH on the structure, interfacial and foaming properties of pea protein isolate: Investigation of the structure – Function relationship
Ines Othmeni, Romdhane Karoui, Christophe Blecker
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134818-134818
Closed Access | Times Cited: 10
Ines Othmeni, Romdhane Karoui, Christophe Blecker
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134818-134818
Closed Access | Times Cited: 10
Impact of dynamic high-pressure microfluidization on conformation and gel properties of peanut protein isolates
Suhong Li, Y. Liu, C. Liu, et al.
Journal of Food Engineering (2025), pp. 112495-112495
Closed Access
Suhong Li, Y. Liu, C. Liu, et al.
Journal of Food Engineering (2025), pp. 112495-112495
Closed Access
Impact of Homogenization Methods on the Interfacial Protein Composition and Stability of Peanut Oil Body Emulsion with Sodium Caseinate and Maltodextrin
Zhexuan Lin, Pengfei Zhou, Yuanyuan Deng, et al.
LWT (2024), pp. 117286-117286
Open Access
Zhexuan Lin, Pengfei Zhou, Yuanyuan Deng, et al.
LWT (2024), pp. 117286-117286
Open Access