OpenAlex Citation Counts

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Different interfaces for stabilizing liquid–liquid, liquid–gel and gel–gel emulsions: Design, comparison, and challenges
Yao Lu, Yanhui Zhang, Ruoning Zhang, et al.
Food Research International (2024) Vol. 187, pp. 114435-114435
Closed Access | Times Cited: 4

Showing 4 citing articles:

Interfacial composition on the mechanical properties, microstructure and digestion of emulsion-filled whey protein gels: Effect of soy and whey protein ratios
Georgina Benewaa Yeboah, Sen Wang, Wei Wu, et al.
Food Bioscience (2025) Vol. 64, pp. 105886-105886
Closed Access

Recent advances of protein modification strategies to enhance the freezing stability of food emulsions: Principles, applications, and prospects
Zhiwen Shen, Yuxin Ding, Yanshun Xu
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access

Overview of Pectin-Derived Microparticles through Microfluidic Technology
Pedro Brivaldo Viana da Silva, João Paulo Fabi
Fluids (2024) Vol. 9, Iss. 8, pp. 184-184
Open Access

Modification of the interface of oleogel-hydrogel bigel beads for enhanced stability and prolonged release of bioactives
Ruoning Zhang, Jingyi Yang, Li Jia, et al.
Food Chemistry (2024) Vol. 468, pp. 142448-142448
Closed Access

pH-responsive high internal phase emulsion stabilized by silicon-containing dynamic imine surfactant
Shuang Guo, Runyu Xu, Meng Mu, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 708, pp. 135973-135973
Closed Access

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Requested Article:

Showing 4 citing articles:

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