OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Microbiome dynamics, antibiotic resistance gene patterns and spoilage-associated genomic potential in fresh anchovies stored in different conditions
Giuseppina Sequino, Vincenzo Valentino, Alessia Esposito, et al.
Food Research International (2023) Vol. 175, pp. 113788-113788
Open Access | Times Cited: 6
Giuseppina Sequino, Vincenzo Valentino, Alessia Esposito, et al.
Food Research International (2023) Vol. 175, pp. 113788-113788
Open Access | Times Cited: 6
Showing 6 citing articles:
Effects of packaging methods and temperature variations on the quality and microbial diversity of grouper (Epinephelus Lanceolatus) during cold storage
Bingyu Chen, Jun Mei, Jing Xie
Food Bioscience (2024) Vol. 60, pp. 104315-104315
Closed Access | Times Cited: 10
Bingyu Chen, Jun Mei, Jing Xie
Food Bioscience (2024) Vol. 60, pp. 104315-104315
Closed Access | Times Cited: 10
Efficient Determination of Fish Spoilage using colorimetric strips from sugarcane bagasse waste
Syed Naeem Abbas, Fatima Sherazi, Muhammad Khizar Hayat, et al.
Results in Engineering (2025) Vol. 25, pp. 104132-104132
Open Access
Syed Naeem Abbas, Fatima Sherazi, Muhammad Khizar Hayat, et al.
Results in Engineering (2025) Vol. 25, pp. 104132-104132
Open Access
Urbanization influences the indoor transfer of airborne antibiotic resistance genes, which has a seasonally dependent pattern
Chang Zhao, Xinxin Liu, Haoxin Tan, et al.
Environment International (2024) Vol. 185, pp. 108545-108545
Open Access | Times Cited: 3
Chang Zhao, Xinxin Liu, Haoxin Tan, et al.
Environment International (2024) Vol. 185, pp. 108545-108545
Open Access | Times Cited: 3
The resistome of the food chain: A One Health perspective
Elena Fernández‐Trapote, Márcia Oliveira, José F. Cobo‐Díaz, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 7
Open Access | Times Cited: 3
Elena Fernández‐Trapote, Márcia Oliveira, José F. Cobo‐Díaz, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 7
Open Access | Times Cited: 3
Antibacterial mechanism of vitamin K3-mediated photodynamic inactivation against Pseudomonas fluorescens and its influences on blunt bream (Megalobrama amblycephala) quality
Shuiqing Ji, Renyu Zheng, Jiajia Kang, et al.
Food Research International (2024) Vol. 200, pp. 115494-115494
Closed Access
Shuiqing Ji, Renyu Zheng, Jiajia Kang, et al.
Food Research International (2024) Vol. 200, pp. 115494-115494
Closed Access
Protein degradation mechanisms during refrigerated storage of gazami crab (Portunus trituberculatus) at endogenous and microbial-derived enzyme levels
Yanmei Ren, Jianan Sun, Xiangzhao Mao
Food Chemistry (2024) Vol. 469, pp. 142449-142449
Closed Access
Yanmei Ren, Jianan Sun, Xiangzhao Mao
Food Chemistry (2024) Vol. 469, pp. 142449-142449
Closed Access
