OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identification, characterization, and molecular docking of immunomodulatory oligopeptides from bioavailable hempseed protein hydrolysates
María C. Millán-Linares, Fernando Rivero‐Pino, Teresa Gonzalez‐de la Rosa, et al.
Food Research International (2023) Vol. 176, pp. 113712-113712
Open Access | Times Cited: 9
María C. Millán-Linares, Fernando Rivero‐Pino, Teresa Gonzalez‐de la Rosa, et al.
Food Research International (2023) Vol. 176, pp. 113712-113712
Open Access | Times Cited: 9
Showing 9 citing articles:
Production, characterisation, and biological properties of Tenebrio molitor-derived oligopeptides
Teresa Gonzalez‐de la Rosa, Sergio Montserrat‐de la Paz, Fernando Rivero‐Pino
Food Chemistry (2024) Vol. 450, pp. 139400-139400
Open Access | Times Cited: 7
Teresa Gonzalez‐de la Rosa, Sergio Montserrat‐de la Paz, Fernando Rivero‐Pino
Food Chemistry (2024) Vol. 450, pp. 139400-139400
Open Access | Times Cited: 7
Nutritional and Bioactive Compounds of Novel Protein‐Based Ingredients From Industrial Hempseed Hearts
Bingqi Chen, Vermont P. Día
Sustainable Food Proteins (2025) Vol. 3, Iss. 1
Open Access
Bingqi Chen, Vermont P. Día
Sustainable Food Proteins (2025) Vol. 3, Iss. 1
Open Access
Computational Screening for the Dipeptidyl Peptidase-IV Inhibitory Peptides from Putative Hemp Seed Hydrolyzed Peptidome as a Potential Antidiabetic Agent
Arisa Thongtak, Kulpariya Yutisayanuwat, Nathaphat Harnkit, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5730-5730
Open Access | Times Cited: 2
Arisa Thongtak, Kulpariya Yutisayanuwat, Nathaphat Harnkit, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5730-5730
Open Access | Times Cited: 2
Cottonseed meal protein hydrolysate influences growth performance, carcass characteristics, serum biochemical indices, and intestinal morphology in yellow‐feather broilers
Xiaoyang Zhang, Shanshan Nan, Li Zhang, et al.
Journal of Animal Physiology and Animal Nutrition (2024) Vol. 108, Iss. 5, pp. 1524-1536
Closed Access | Times Cited: 1
Xiaoyang Zhang, Shanshan Nan, Li Zhang, et al.
Journal of Animal Physiology and Animal Nutrition (2024) Vol. 108, Iss. 5, pp. 1524-1536
Closed Access | Times Cited: 1
Computational Screening of FDA‐Approved Hepatitis C Drugs for Inhibition of VEGFR2 in Liver Cancer
Miah Roney, Abdul Rashid Issahaku, Nasir Tufail, et al.
ChemistrySelect (2024) Vol. 9, Iss. 35
Closed Access
Miah Roney, Abdul Rashid Issahaku, Nasir Tufail, et al.
ChemistrySelect (2024) Vol. 9, Iss. 35
Closed Access
Immunomodulatory properties of hempseed oligopeptides in a LRRK2-associated Parkinson’s disease animal model
María Torrecillas-López, Fernando Rivero‐Pino, Paula Trigo, et al.
Food & Function (2024)
Open Access
María Torrecillas-López, Fernando Rivero‐Pino, Paula Trigo, et al.
Food & Function (2024)
Open Access
Peptides as Alternatives to Antibiotics in Poultry Health Management
Inkar Castellanos-Huerta, Alex Sáez Vega, Jesús A. Maguey-González, et al.
(2024), pp. 217-233
Closed Access
Inkar Castellanos-Huerta, Alex Sáez Vega, Jesús A. Maguey-González, et al.
(2024), pp. 217-233
Closed Access
Prospects in the Use of Cannabis sativa Extracts in Nanoemulsions
Ian Vitola, Carlos Angulo, Raúl C. Baptista‐Rosas, et al.
BioTech (2024) Vol. 13, Iss. 4, pp. 53-53
Open Access
Ian Vitola, Carlos Angulo, Raúl C. Baptista‐Rosas, et al.
BioTech (2024) Vol. 13, Iss. 4, pp. 53-53
Open Access
Emerging production techniques and potential health promoting properties of plant and animal protein-derived bioactive peptides
Cherise Elisha, Prashant Bhagwat, Santhosh Pillai
Critical Reviews in Food Science and Nutrition (2024), pp. 1-30
Open Access
Cherise Elisha, Prashant Bhagwat, Santhosh Pillai
Critical Reviews in Food Science and Nutrition (2024), pp. 1-30
Open Access
