OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Insight into covalent conjugates of β-lactoglobulin with rutin: Characterizing allergenicity, digestibility, and antioxidant properties in vitro
Zhifen Deng, Yuting Xia, Lang Chen, et al.
Food Research International (2023) Vol. 173, pp. 113401-113401
Closed Access | Times Cited: 7

Showing 7 citing articles:

Dietary Polyphenols, Plant Metabolites, and Allergic Disorders: A Comprehensive Review
Mohd Farhan, Asim Rizvi, Mohammad Aatif, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 6, pp. 670-670
Open Access | Times Cited: 6

An exploration of the interaction, structural characterization and anti-oxidative properties of proanthocyanidin and beta-lactoglobulin complex
Cuicui Duan, Mengchun Qin, L. Liu, et al.
Food Research International (2025), pp. 115760-115760
Closed Access

Interactions between β-lactoglobulin and polyphenols: Mechanisms, properties, characterization, and applications
Behnaz Hashemi, Elham Assadpour, Fuyuan Zhang, et al.
Advances in Colloid and Interface Science (2025), pp. 103424-103424
Closed Access

Dietary Polyphenols—Natural Bioactive Compounds with Potential for Preventing and Treating Some Allergic Conditions
Anna Dębińska, Barbara Sozańska
Nutrients (2023) Vol. 15, Iss. 22, pp. 4823-4823
Open Access | Times Cited: 13

Cold Plasma-Induced Covalent Binding with Epigallo-catechin 3-gallate: A Strategy for Antigenicity Reduction and Antioxidant Improvement of β-lactoglobulin
Jun Lv, Chang Liu, Panpan Tang, et al.
Food Bioscience (2024), pp. 105205-105205
Closed Access | Times Cited: 2

Allergenicity assessment of β-lactoglobulin ferulic acid–glucose conjugates
Yang Wang, Kai Zhang, Wen‐Mei Chen, et al.
Food Chemistry (2024) Vol. 460, pp. 140605-140605
Closed Access | Times Cited: 1

The mechanism of epigallocatechin-3-gallate inhibiting the antigenicity of β-lactoglobulin under pH 6.2, 7.4 and 8.2: Multi-spectroscopy and molecular simulation methods
Xiaoyu Kuang, Zhifen Deng, Bowen Feng, et al.
International Journal of Biological Macromolecules (2024) Vol. 268, pp. 131773-131773
Closed Access

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