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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Deep eutectic solvents as an alternative for extraction of flavonoids from soybean (Glycine max (L) Merrill) and okara: An experimental and computational approach based on COSMO-SAC model
Ramon Sousa Barros Ferreira, Fabiane Oliveira Farias, Erick Jarles Santos de Araújo, et al.
Food Research International (2023) Vol. 173, pp. 113266-113266
Closed Access | Times Cited: 14

Showing 14 citing articles:

High-throughput semi-automated emulsive liquid-liquid microextraction for detecting SDHI fungicides in water, juice, and alcoholic beverage samples via UHPLC-MS/MS
Jin Liu, Wei Pan, Tao Pei, et al.
Talanta (2024) Vol. 274, pp. 126038-126038
Closed Access | Times Cited: 7
Antioxidant Ready-to-Use Grape Pomace Extracts Recovered with Natural Eutectic Mixtures for Formulation of Color-Rich Gummies
Julia Trentin, Cassamo U. Mussagy, Matheus Samponi Tucunduva Arantes, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2840-2840
Open Access | Times Cited: 4
Extraction of phenolic acids and tetramethylpyrazine in Shanxi aged vinegar base on vortex-assisted liquid-liquid microextraction-hydrophobic deep eutectic solvent: COSMO-RS calculations and ANN-GA optimization
Baoqing Bai, Siyuan Meng, Yanli Guo, et al.
Food Chemistry (2024) Vol. 463, pp. 141353-141353
Closed Access | Times Cited: 4
Distinguishing the botanical origins of rare honey through untargeted metabolomics and machine learning interpreting flavonoid profiles
Sha Yan, Yuzhe Yuan, Fei Pan, et al.
Food Chemistry (2025) Vol. 470, pp. 142752-142752
Closed Access
Research progress on extraction of flavonoids with deep eutectic solvents from natural products
Hailin Ran, Hui Li, Danli Peng, et al.
Journal of Molecular Liquids (2025), pp. 127356-127356
Closed Access
Efficient polyphenol extraction from Moringa oleifera Lam. leaves using natural deep eutectic solvents: COSMO-RS screening, ANN-GA optimization and antioxidant activity evaluation
Weilong Peng, Lijun Wang, Xiaoguang Wang, et al.
LWT (2025), pp. 117687-117687
Open Access
Advanced ultrasounds-assisted natural deep eutectic solvents green strategy for the sustainable extraction of biocompatible nano-hydroxyapatite from fish scales
Dandan Wang, Le Kang, Marwa Hamdi, et al.
Journal of Molecular Liquids (2025), pp. 127515-127515
Closed Access
Removal and recovery of deep eutectic solvent with membrane-based methodology: A promising strategy to enhance extraction and purification of Dendrobium officinale flavonoids
Minghui Sui, Simin Feng, Jiahao Yu, et al.
Industrial Crops and Products (2023) Vol. 206, pp. 117638-117638
Closed Access | Times Cited: 9
A green approach for genistein and apigenin extraction optimization from by-products of soybean crops
Felipe Sanchez Bragagnolo, José Pedro Wojeicchowski, Dominik Soukup-Carne, et al.
Sustainable Chemistry and Pharmacy (2023) Vol. 37, pp. 101343-101343
Closed Access | Times Cited: 4
Stability of Cholinium Chloride-Based Deep Eutectic Solvents with Carboxylic Acids: A Study on Ester Formation
Ramon Sousa Barros Ferreira, Ana M. Ferreira, João A. P. Coutinho, et al.
ACS Sustainable Chemistry & Engineering (2024) Vol. 12, Iss. 43, pp. 15893-15900
Open Access | Times Cited: 1
Comprehensive analysis of soybean (Glycine max L.) by-products: nutritional value, phenolic composition, and bioactive properties
Rafael Mascoloti Spréa, Tiane C. Finimundy, Ricardo C. Calhelha, et al.
Food Bioscience (2024) Vol. 62, pp. 105382-105382
Open Access | Times Cited: 1
Driving the future of Cosmetics, Fragrances and Foods with COSMO-RS.Part 2 - From theory to practice: COSMO-RS at work
Théophile Gaudin, Jean‐Marie Aubry
Current Opinion in Colloid & Interface Science (2024), pp. 101876-101876
Closed Access | Times Cited: 1
Effect of Deep Eutectic Solvents on the Activity and Stability of Cellulases and Pectinases
Jianjun Guo, Nanshan Zhao, Yaxin Zhao, et al.
ACS Omega (2023) Vol. 8, Iss. 48, pp. 45678-45686
Open Access | Times Cited: 3
Sustainable extraction of phytoestrogens from soybean and okara using green solvents
Ramon Sousa Barros Ferreira, Patrícia Tonon de Souza, Lisandro Pavie Cardoso, et al.
Food Research International (2024) Vol. 201, pp. 115521-115521
Closed Access
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