OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of grafting methods and raw materials on the physicochemical properties and biological activities of phenolic acids grafted oat β-glucan
Yan Luo, Yun‐Cheng Li, Meng Wang, et al.
Food Research International (2023) Vol. 173, pp. 113250-113250
Closed Access | Times Cited: 13
Yan Luo, Yun‐Cheng Li, Meng Wang, et al.
Food Research International (2023) Vol. 173, pp. 113250-113250
Closed Access | Times Cited: 13
Showing 13 citing articles:
Improvement of antibacterial activity of polysaccharides via chemical modification: A review
Zichao Wang, Yi Zheng, HU Yi-wei, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132163-132163
Closed Access | Times Cited: 20
Zichao Wang, Yi Zheng, HU Yi-wei, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132163-132163
Closed Access | Times Cited: 20
Nontargeted metabolomics reveals dynamic changes in the quality of fresh yak meat during ice-temperature preservation
Zheng-Xu Fu, Yuncheng Li, Caiying Zhang, et al.
LWT (2024) Vol. 206, pp. 116579-116579
Open Access | Times Cited: 7
Zheng-Xu Fu, Yuncheng Li, Caiying Zhang, et al.
LWT (2024) Vol. 206, pp. 116579-116579
Open Access | Times Cited: 7
Enhancement of antioxidant, carbonyl scavenging and anti-glycation activities of polysaccharide-based hydrocolloids by covalent grafting with gallic acid
Mianzhang Zhang, Hongliang Li, Fu Liu, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 141855-141855
Closed Access
Mianzhang Zhang, Hongliang Li, Fu Liu, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 141855-141855
Closed Access
β-Glucan from Lyophyllum decastes regulates gut microbiota and plasma metabolites in high-fat diet-induced obese mice
B Q Sun, Zhenzhen Huang, Ying Xiao, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106166-106166
Open Access | Times Cited: 2
B Q Sun, Zhenzhen Huang, Ying Xiao, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106166-106166
Open Access | Times Cited: 2
Study on the bacteriostasis of lemon essential oil and the application of lemon essential oil nanoemulsion on fresh-cut kiwifruit
Chuan Chen, Fan‐Bing Meng, Han-Jia Lv, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Chuan Chen, Fan‐Bing Meng, Han-Jia Lv, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Eco-friendly cellulose-based antioxidation film by partial esterification
Chunmei Xu, Shuo Yang, Anxiang Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132808-132808
Closed Access | Times Cited: 2
Chunmei Xu, Shuo Yang, Anxiang Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132808-132808
Closed Access | Times Cited: 2
Quinoa protein hydrolysates improved the qualities and volatiles of yogurt fermented by Lactobacillus plantarum
Ao-Xin Chen, Fan‐Bing Meng, Jiajia Li, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Ao-Xin Chen, Fan‐Bing Meng, Jiajia Li, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Metabolomics combined with network pharmacology reveals the potential development value of Campanumoea javanica Bl. and its metabolite differences with Codonopsis Radix
Peng Jie, Sha Liu, Xuanlin Wu, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Peng Jie, Sha Liu, Xuanlin Wu, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Effects of UV-A irradiation and microbial fermentation on the physicochemical, microstructure and functional properties of okara
Ya-Ting Lei, Fan‐Bing Meng, Xiaolei Jiao, et al.
Food Research International (2024) Vol. 200, pp. 115445-115445
Closed Access | Times Cited: 1
Ya-Ting Lei, Fan‐Bing Meng, Xiaolei Jiao, et al.
Food Research International (2024) Vol. 200, pp. 115445-115445
Closed Access | Times Cited: 1
Bioactive compounds, volatile compounds, rheological properties and bacteriostatic activities of fig juices with oligosaccharides supplementation fermented by Lactiplantibacillus plantarum
Chengxin Wang, Caiyun Wu, Qiaomei Li, et al.
Food Bioscience (2024) Vol. 61, pp. 104621-104621
Closed Access
Chengxin Wang, Caiyun Wu, Qiaomei Li, et al.
Food Bioscience (2024) Vol. 61, pp. 104621-104621
Closed Access
The Impact of Surface Modifier on Magnetic Nanoparticle Properties and Their Application in CD3+T Cell Separation
Qianrui Xu, Zhimin Zhao, Xinyu Chen, et al.
Langmuir (2024)
Closed Access
Qianrui Xu, Zhimin Zhao, Xinyu Chen, et al.
Langmuir (2024)
Closed Access
Multifunctional hydrogel based on Chlorella protein: Structure, performance and application in cherry preservation
Yanan Zhao, C.P. Yu, Xinyu Zu, et al.
Research Square (Research Square) (2024)
Closed Access
Yanan Zhao, C.P. Yu, Xinyu Zu, et al.
Research Square (Research Square) (2024)
Closed Access
Functionalities of Tremella fuciformis Polysaccharides Modified with Gallic Acid
Tai‐Ti Liu, Kai-Siang Hong, Tsung‐Shi Yang
Molecules (2024) Vol. 29, Iss. 24, pp. 5890-5890
Open Access
Tai‐Ti Liu, Kai-Siang Hong, Tsung‐Shi Yang
Molecules (2024) Vol. 29, Iss. 24, pp. 5890-5890
Open Access
Multifunctional Hydrogel based on Chlorella Protein: Structure, Performance and Application in Cherry Preservation
C.P. Yu, Yanan Zhao, Xinyu Zu, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Open Access
C.P. Yu, Yanan Zhao, Xinyu Zu, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Open Access
