OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent advances in the application of xylanases in the food industry and production by actinobacteria: A review
Handray Fernandes de Souza, Lara Aguiar Borges, Victor Dédalo Di Próspero Gonçalves, et al.
Food Research International (2022) Vol. 162, pp. 112103-112103
Open Access | Times Cited: 14
Handray Fernandes de Souza, Lara Aguiar Borges, Victor Dédalo Di Próspero Gonçalves, et al.
Food Research International (2022) Vol. 162, pp. 112103-112103
Open Access | Times Cited: 14
Showing 14 citing articles:
Valorization of onion peel waste: From trash to treasure
Aarti Bains, Kandi Sridhar, Brahma N. Singh, et al.
Chemosphere (2023) Vol. 343, pp. 140178-140178
Closed Access | Times Cited: 13
Aarti Bains, Kandi Sridhar, Brahma N. Singh, et al.
Chemosphere (2023) Vol. 343, pp. 140178-140178
Closed Access | Times Cited: 13
Streptomyces at the Heart of Several Sectors to Support Practical and Sustainable Applications: A Review
Oumaima Beroigui, Faouzi Errachidi
Progress In Microbes & Molecular Biology (2023) Vol. 6, Iss. 1
Open Access | Times Cited: 12
Oumaima Beroigui, Faouzi Errachidi
Progress In Microbes & Molecular Biology (2023) Vol. 6, Iss. 1
Open Access | Times Cited: 12
Efficient production of xylobiose and xylotriose from corncob by mixed acids and xylanase hydrolysis
Hong Liao, Baojun Feng, Wenjun Ying, et al.
Bioresource Technology (2023) Vol. 387, pp. 129686-129686
Closed Access | Times Cited: 9
Hong Liao, Baojun Feng, Wenjun Ying, et al.
Bioresource Technology (2023) Vol. 387, pp. 129686-129686
Closed Access | Times Cited: 9
Possibilities of Using De Novo Design for Generating Diverse Functional Food Enzymes
Xinglong Wang, Kangjie Xu, Yameng Tan, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3827-3827
Open Access | Times Cited: 6
Xinglong Wang, Kangjie Xu, Yameng Tan, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3827-3827
Open Access | Times Cited: 6
Analysis of bacterial community structure of Fuzhuan tea with different processing techniques
Shiquan Liu, Taotao Li, Songlin Yu, et al.
Open Life Sciences (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 5
Shiquan Liu, Taotao Li, Songlin Yu, et al.
Open Life Sciences (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 5
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach
Melisa A. Molina, Amanda Cazzaniga, Sonia C. Sgroppo, et al.
Journal of Food Science (2024) Vol. 89, Iss. 4, pp. 2124-2136
Closed Access | Times Cited: 1
Melisa A. Molina, Amanda Cazzaniga, Sonia C. Sgroppo, et al.
Journal of Food Science (2024) Vol. 89, Iss. 4, pp. 2124-2136
Closed Access | Times Cited: 1
Characterization of a highly thermostable recombinant xylanase from Anoxybacillus ayderensis
Züleyha AKPINAR, Hakan Karaoğlu
Protein Expression and Purification (2024) Vol. 219, pp. 106478-106478
Closed Access | Times Cited: 1
Züleyha AKPINAR, Hakan Karaoğlu
Protein Expression and Purification (2024) Vol. 219, pp. 106478-106478
Closed Access | Times Cited: 1
The role of Streptomyces to achieve the United Nations sustainable development goals. Burning questions in searching for new compounds
Miriam Rodríguez, Lorena Cuervo, Laura Prado‐Alonso, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 8
Open Access | Times Cited: 1
Miriam Rodríguez, Lorena Cuervo, Laura Prado‐Alonso, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 8
Open Access | Times Cited: 1
Improving thermostability of salt-tolerant xylanase from Hortaea werneckii EXF-12619 by N-terminal replacement and C-terminal carbohydrate binding module fusion
Huifang Zhang, Qinzhou Cai, Yating Long, et al.
Research Square (Research Square) (2024)
Open Access
Huifang Zhang, Qinzhou Cai, Yating Long, et al.
Research Square (Research Square) (2024)
Open Access
A Comprehensive review on the properties and applications of extremozymes from extremophilic actinobacteria
Afoua Gorrab, Rania Ouertani, Amal Souii, et al.
MOJ Applied Bionics and Biomechanics (2024) Vol. 8, Iss. 1, pp. 76-85
Open Access
Afoua Gorrab, Rania Ouertani, Amal Souii, et al.
MOJ Applied Bionics and Biomechanics (2024) Vol. 8, Iss. 1, pp. 76-85
Open Access
Advances of microbial xylanases in the application of flour industries: A comprehensive review
Xingyu Liu, Yuxi Zhang, Xiaoya Qi, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137205-137205
Closed Access
Xingyu Liu, Yuxi Zhang, Xiaoya Qi, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137205-137205
Closed Access
Production of xylanase from rice bran using Bacillus Licheniformis (MTCC 8725) and comparison with sugarcane bagasse
Ottikutti Narayanan Manasa, Arulvel Ramaswamy
AIP conference proceedings (2024) Vol. 3193, pp. 020063-020063
Closed Access
Ottikutti Narayanan Manasa, Arulvel Ramaswamy
AIP conference proceedings (2024) Vol. 3193, pp. 020063-020063
Closed Access
Gene cloning, expression, and characterization of two endo-xylanases from Bacillus velezensis and Streptomyces rochei, and their application in xylooligosaccharide production
Jilei Zhang, Yan Qin, Qingyan Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 1
Jilei Zhang, Yan Qin, Qingyan Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 1
Characterization of amylase, lipase and xylanase produced by actinobacteria cultivated in licuri [Syagrus coronata - (Martius) Beccari] residues
Milena Santos Aguiar, Andrea Limoeiro Carvalho, Elizama Aguiar‐Oliveira
Revista de Biotecnologia & Ciência (ISSN 2238-6629) (2023) Vol. 12, pp. e13183-e13183
Open Access
Milena Santos Aguiar, Andrea Limoeiro Carvalho, Elizama Aguiar‐Oliveira
Revista de Biotecnologia & Ciência (ISSN 2238-6629) (2023) Vol. 12, pp. e13183-e13183
Open Access
