OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exposure to cellulose acetate films incorporated with garlic essential oil does not lead to homologous resistance in Listeria innocua ATCC 33090
Clara Suprani Marques, Társila Rodrigues Arruda, Rafael Resende Assis Silva, et al.
Food Research International (2022) Vol. 160, pp. 111676-111676
Open Access | Times Cited: 14

Showing 14 citing articles:

Degradation in soil of active cellulose acetate and zein blend films incorporated with different plasticizers and garlic essential oil
Clara Suprani Marques, Rafael Resende Assis Silva, Társila Rodrigues Arruda, et al.
Food Packaging and Shelf Life (2024) Vol. 42, pp. 101254-101254
Closed Access | Times Cited: 4

Antimicrobial guar gum films optimized with Pickering emulsions of zein-gum arabic nanoparticle-stabilized composite essential oil for food preservation
Yijing Pu, Luyao Chen, Weibo Jiang
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134911-134911
Closed Access | Times Cited: 4

Carvacrol release kinetics from cellulose acetate films and its antibacterial effect on the shelf life of cooked ham
Denise Adamoli Laroque, Naomi R.de Jong, Leidiani Müller, et al.
Journal of Food Engineering (2023) Vol. 358, pp. 111681-111681
Closed Access | Times Cited: 10

β-cyclodextrin versus hydroxypropyl-β-cyclodextrin: is inclusion complexation a suitable alternative to improve the properties of hop-derived β-acids?
Társila Rodrigues Arruda, Rafael Resende Assis Silva, Clara Suprani Marques, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109622-109622
Closed Access | Times Cited: 10

Active biodegradable film with garlic essential oil: from elaboration to cytotoxicity and preliminary assessment of antibiotic resistance in Staphylococcus aureus
Clara Suprani Marques, Társila Rodrigues Arruda, Marcus Tulio Cunha dos Santos Filho, et al.
Food Control (2024) Vol. 166, pp. 110760-110760
Closed Access | Times Cited: 2

An edible, photodynamic antimicrobial and fluorescent film containing aggregation-induced emission luminogens from berberine and citric acid for freshening cooked chicken
Yuping Ning, Shuaimin Liu, Zihao Ren, et al.
Food Hydrocolloids (2024) Vol. 155, pp. 110206-110206
Closed Access | Times Cited: 1

Highly antibacterial behavior of casted films for wound dressings based on cellulose acetate containing dual compositions of ZnO and silver vanadate
Fahad D. Algahtani, Vivian Laput, Suleman Atique, et al.
Materials Chemistry and Physics (2024) Vol. 323, pp. 129605-129605
Closed Access | Times Cited: 1

Beyond brewing: β-acid rich hop extract in the development of a multifunctional polylactic acid-based food packaging
Társila Rodrigues Arruda, Patrícia Campos Bernardes, Allan Robledo Fialho e Moraes, et al.
International Journal of Biological Macromolecules (2022) Vol. 228, pp. 23-39
Closed Access | Times Cited: 7

Development and Characterization of Sustainable Antimicrobial Films Incorporated with Natamycin and Cellulose Nanocrystals for Cheese Preservation
Miriane Maria de Sousa, Vânia Miria C. Clemente, Rosilene Maria de S. Santos, et al.
Polysaccharides (2023) Vol. 4, Iss. 1, pp. 53-64
Open Access | Times Cited: 2

Control ofListeria monocytogenesin a fresh cheese using aromatic and medicinal plants and enterocin: a comparative study
Samir Ananou, Meryem Bouraqqadi, Nada Zouhri, et al.
Letters in Applied Microbiology (2023) Vol. 76, Iss. 7
Closed Access | Times Cited: 2

Incorporation of garlic (Allium sativum) essential oil into cellulose acetate films: effect on the preservation of sliced cooked ham
Márcia Teixeira Bittencourt, Clara Suprani Marques, Társila Rodrigues Arruda, et al.
Polymer International (2023)
Closed Access | Times Cited: 2

Effects of Larrea nitida nanodispersions on the growth inhibition of phytopathogens
Felipe Rocha, Rodrigo José Nunes Calumby, Laura Svetaz, et al.
AMB Express (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 1

Recent Advances in Nanotechnological Approaches to Enhance the Industrial Application of Essential Oils and Their Application in Food Packaging
Társila Rodrigues Arruda, Clara Suprani Marques, Patrícia Fontes Pinheiro, et al.
(2023), pp. 303-352
Closed Access

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