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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Amazonian Melastomataceae blueberries: Determination of phenolic content, nutritional composition, and antioxidant and anti-glycation activities
Silvio O. Assunção-Júnior, Luciana S.I. Rodrigues, Débora Raposo, et al.
Food Research International (2022) Vol. 158, pp. 111519-111519
Closed Access | Times Cited: 15

Showing 15 citing articles:

Blueberry fruit valorization and valuable constituents: A review
Yumin Duan, Ayon Tarafdar, Deepshi Chaurasia, et al.
International Journal of Food Microbiology (2022) Vol. 381, pp. 109890-109890
Closed Access | Times Cited: 75
Effects of microwave power control on enzyme activity, drying kinetics, and typical nutrients of Pleurotus Eryngii: Exploring the blanching mechanism by microstructural and ultrastructural evaluation
Deqing Wang, Xiaofeng Chen, R. Pandiselvam, et al.
Journal of Food Composition and Analysis (2024) Vol. 128, pp. 106037-106037
Closed Access | Times Cited: 20
Harnessing Edible Wild Fruits: Sustainability and Health Aspects
Lorena González-Zamorano, R.M. Cámara, Patrícia Morales, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 412-412
Open Access | Times Cited: 1
Preparation and application of chlorine dioxide gas slow-release fresh-keeping card based on polylactic acid
Ren Liu, Ruibang Xie, Xuhao Zhu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130273-130273
Closed Access | Times Cited: 4
A systematic study on composition and antioxidant of 6 varieties of highbush blueberries by 3 soil matrixes in China
Qiang Zhang, Huadong Zang, Xiaoni Guo, et al.
Food Chemistry (2025) Vol. 472, pp. 142974-142974
Open Access
TEC-mediated tRF-31R9J regulates histone lactylation and acetylation by HDAC1 to suppress hepatocyte ferroptosis and improve non-alcoholic steatohepatitis
Juanjuan Zhu, Xian Wu, Mao Mu, et al.
Clinical Epigenetics (2025) Vol. 17, Iss. 1
Open Access
Potential of New Plant Sources as Raw Materials for Obtaining Natural Pigments/Dyes
Bruna Melo Miranda, Orlando Vilela, Sibele Santos Fernandes, et al.
Agronomy (2025) Vol. 15, Iss. 2, pp. 405-405
Open Access
Pectin-coated Malvidin-3-O-galactoside attenuates silica-induced pulmonary fibrosis by promoting mitochondrial autophagy and inhibiting cell apoptosis
Yihan Yang, Chuang Ma, Yining Wang, et al.
Phytomedicine (2025) Vol. 139, pp. 156566-156566
Closed Access
Effects of different pretreatments on the drying and quality characteristics of Strobilanthes sarcorrhiza (C. Ling) by hot-air drying
Shuqing Zhu, Suikang Yuan, C. Wang, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120759-120759
Open Access
Enhancing blueberry wine quality and antioxidant capacity through mixed fermentation with S. cerevisiae and O. oeni
Kai Liu, Yinyin Lian, Xingyun Xie, et al.
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access
Chrysanthemum as a remarkable edible flower resource with anti‐glycation effects: Representative variety differences, phenolic compositions, and the interaction mechanism
Zhangtie Wang, Yuhang Zhu, Minjun Xu, et al.
Food Frontiers (2024) Vol. 5, Iss. 3, pp. 907-919
Open Access | Times Cited: 4
Identification of key taste and nutrient components in 12 blueberry varieties using widely targeted metabolomics
Xu Xie, Yuehua Wang, Bin Wen, et al.
Food Bioscience (2025), pp. 106194-106194
Closed Access
Intelligent packaging—indicators
Clara Suprani Marques, Rafael Resende Assis Silva, Társila Rodrigues Arruda, et al.
Elsevier eBooks (2024), pp. 67-100
Closed Access | Times Cited: 1
International market concentration of fresh blueberries in the period 2001—2020
Roberto Macha-Huamán, Fabiola Cruz Navarro Soto, Alejandro Ramírez Ríos, et al.
Humanities and Social Sciences Communications (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 1
Bioactivity and antimicrobial evaluation of extracts from Chrysobalanus icaco L. found in the amazonian maranhense, Brazil
Ellen Cristine Nogueira Nojosa, Georgiana Eurides de Carvalho Marques, Suzana dos Anjos da Paz, et al.
Revista de Gestão e Secretariado (Management and Administrative Professional Review) (2023) Vol. 14, Iss. 9, pp. 15537-15551
Open Access
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