OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The variety, terroir, and harvest types affect the yield and the phenolic and sterolic profiles of hemp seed oil
D. Calzolari, Gabriele Rocchetti, Luigi Lucini, et al.
Food Research International (2021) Vol. 142, pp. 110212-110212
Closed Access | Times Cited: 15
D. Calzolari, Gabriele Rocchetti, Luigi Lucini, et al.
Food Research International (2021) Vol. 142, pp. 110212-110212
Closed Access | Times Cited: 15
Showing 15 citing articles:
Industrial hemp seed: from the field to value-added food ingredients
Rachel A. Burton, Mike Andres, Martin Cole, et al.
Journal of Cannabis Research (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 74
Rachel A. Burton, Mike Andres, Martin Cole, et al.
Journal of Cannabis Research (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 74
Quality indexes and composition of 13 commercial hemp seed oils
Matilde Tura, Mara Mandrioli, Enrico Valli, et al.
Journal of Food Composition and Analysis (2022) Vol. 117, pp. 105112-105112
Closed Access | Times Cited: 24
Matilde Tura, Mara Mandrioli, Enrico Valli, et al.
Journal of Food Composition and Analysis (2022) Vol. 117, pp. 105112-105112
Closed Access | Times Cited: 24
Comparative Evaluation of the Nutrients, Phytochemicals, and Antioxidant Activity of Two Hempseed Oils and Their Byproducts after Cold Pressing
Cristina Occhiuto, Gianluigi Aliberto, Mariarosaria Ingegneri, et al.
Molecules (2022) Vol. 27, Iss. 11, pp. 3431-3431
Open Access | Times Cited: 23
Cristina Occhiuto, Gianluigi Aliberto, Mariarosaria Ingegneri, et al.
Molecules (2022) Vol. 27, Iss. 11, pp. 3431-3431
Open Access | Times Cited: 23
Effects of high-pressure homogenization treatment on physiochemical properties of novel plant proteins
Xinru Zhao, Xinye Liu, Feng Xue
Applied Food Research (2023) Vol. 3, Iss. 1, pp. 100285-100285
Open Access | Times Cited: 11
Xinru Zhao, Xinye Liu, Feng Xue
Applied Food Research (2023) Vol. 3, Iss. 1, pp. 100285-100285
Open Access | Times Cited: 11
Comprehensive evaluation of chemical composition and health-promoting effects with chemometrics analysis of plant derived edible oils
Shiling Feng, Xiaoyan Xu, Shengyong Tao, et al.
Food Chemistry X (2022) Vol. 14, pp. 100341-100341
Open Access | Times Cited: 20
Shiling Feng, Xiaoyan Xu, Shengyong Tao, et al.
Food Chemistry X (2022) Vol. 14, pp. 100341-100341
Open Access | Times Cited: 20
An Efficient Deacidification Process for Safflower Seed Oil with High Nutritional Property through Optimized Ultrasonic-Assisted Technology
Leyu Xin, Limin Guo, Salamet Edirs, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2305-2305
Open Access | Times Cited: 13
Leyu Xin, Limin Guo, Salamet Edirs, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2305-2305
Open Access | Times Cited: 13
Effect of Filtration Process on Oxidative Stability and Minor Compounds of the Cold-Pressed Hempseed Oil during Storage
Vincenzo Lo Turco, Federica Litrenta, Vincenzo Nava, et al.
(2023)
Open Access | Times Cited: 6
Vincenzo Lo Turco, Federica Litrenta, Vincenzo Nava, et al.
(2023)
Open Access | Times Cited: 6
Effect of Filtration Process on Oxidative Stability and Minor Compounds of the Cold-Pressed Hempseed Oil during Storage
Vincenzo Lo Turco, Federica Litrenta, Vincenzo Nava, et al.
Antioxidants (2023) Vol. 12, Iss. 6, pp. 1231-1231
Open Access | Times Cited: 5
Vincenzo Lo Turco, Federica Litrenta, Vincenzo Nava, et al.
Antioxidants (2023) Vol. 12, Iss. 6, pp. 1231-1231
Open Access | Times Cited: 5
The effect of agronomic management of hemp (Cannabis sativa L.) on stem processing and fibre quality
Martina Leoni, Salvatore Musio, Michele Croci, et al.
Industrial Crops and Products (2022) Vol. 188, pp. 115520-115520
Closed Access | Times Cited: 9
Martina Leoni, Salvatore Musio, Michele Croci, et al.
Industrial Crops and Products (2022) Vol. 188, pp. 115520-115520
Closed Access | Times Cited: 9
A Comparative Study of the Biometric, Germinative, and Physicochemical Characteristics of Fruits and Oils of Three Cannabis Strains (Cannabis sativa L.var indica) Cultivated in the Rif Region of Morocco
Abdelhak Chergui, El Amine Ajal, Imane Zakaria, et al.
Pharmacognosy Journal (2024) Vol. 16, Iss. 1, pp. 156-166
Open Access | Times Cited: 1
Abdelhak Chergui, El Amine Ajal, Imane Zakaria, et al.
Pharmacognosy Journal (2024) Vol. 16, Iss. 1, pp. 156-166
Open Access | Times Cited: 1
Acer triflorum as a new nervonic acid-containing oilseed resource for the future: Fruit-and-seed weight, oil content and fatty acid composition
Qian Qiao, Keren Hu, Chong Wu, et al.
Industrial Crops and Products (2022) Vol. 179, pp. 114684-114684
Closed Access | Times Cited: 8
Qian Qiao, Keren Hu, Chong Wu, et al.
Industrial Crops and Products (2022) Vol. 179, pp. 114684-114684
Closed Access | Times Cited: 8
Hemp seed oil: extraction conditions, characterization and density and viscosity temperature profile
Gabriel Salzer Martins, Rafael Garcia Candido, Daniela Helena Pelegrine Guimarães, et al.
Brazilian Journal of Chemical Engineering (2023)
Closed Access | Times Cited: 2
Gabriel Salzer Martins, Rafael Garcia Candido, Daniela Helena Pelegrine Guimarães, et al.
Brazilian Journal of Chemical Engineering (2023)
Closed Access | Times Cited: 2
Hemp Seed Oil Can Improve Serum Antioxidant Capacity and Regulate Blood Lipid and Milk Fatty Acid Metabolism in Dairy Water Buffalo
Qichao Gu, Bo Lin, Dan Wan, et al.
(2024)
Closed Access
Qichao Gu, Bo Lin, Dan Wan, et al.
(2024)
Closed Access
Technological aspects of the use of hemp seed processing products in the formulation of enriched cupcakes
Svetlana Merenkova, Oksana Zinina, Olga Neverova
Agrarian Bulletin of the (2023) Vol. 229, Iss. 14, pp. 21-32
Open Access
Svetlana Merenkova, Oksana Zinina, Olga Neverova
Agrarian Bulletin of the (2023) Vol. 229, Iss. 14, pp. 21-32
Open Access
