OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Supplemental Nutrition Assistance Program Online Purchasing Pilot’s impact on food insufficiency
Kyle Jones, Andrea Leschewski, Jordan W. Jones, et al.
Food Policy (2023) Vol. 121, pp. 102538-102538
Closed Access | Times Cited: 7
Kyle Jones, Andrea Leschewski, Jordan W. Jones, et al.
Food Policy (2023) Vol. 121, pp. 102538-102538
Closed Access | Times Cited: 7
Showing 7 citing articles:
Changes in Grocery Shopping Behavior among Low-Income Households during the COVID-19 Pandemic
Angela Trude, Caitlin M. Lowery, Gabriela Milhassi Vedovato, et al.
Public Health Nutrition (2025), pp. 1-25
Open Access | Times Cited: 1
Angela Trude, Caitlin M. Lowery, Gabriela Milhassi Vedovato, et al.
Public Health Nutrition (2025), pp. 1-25
Open Access | Times Cited: 1
Online grocery purchasing in Mississippi: associations with broadband, rurality, and household characteristics
Will Davis, Jordan W. Jones, Elizabeth Canales, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access
Will Davis, Jordan W. Jones, Elizabeth Canales, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access
What is online Supplemental Nutrition Assistance Program shopping worth? An implicit wage rate approach using meal-kit pricing and time-use data
George C. Davis, Thomas Pierce, J.W. Wilbur, et al.
Agricultural and Resource Economics Review (2025), pp. 1-16
Open Access
George C. Davis, Thomas Pierce, J.W. Wilbur, et al.
Agricultural and Resource Economics Review (2025), pp. 1-16
Open Access
Vendors’ Perceptions and Experiences with WIC Online Shopping Implementation
Mayra Crespo‐Bellido, Elizabeth Anderson Steeves, Jennie L. Hill, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 2, pp. 102084-102084
Open Access
Mayra Crespo‐Bellido, Elizabeth Anderson Steeves, Jennie L. Hill, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 2, pp. 102084-102084
Open Access
SNAP Online Food Shopping: Nutrition Education Needs Perceived by Practitioners
Stephanie Rogus, Rachel Turner, Joanne F. Guthrie, et al.
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 11, pp. 829-839
Closed Access
Stephanie Rogus, Rachel Turner, Joanne F. Guthrie, et al.
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 11, pp. 829-839
Closed Access
Navigating the online food environment: policy pathways for promoting food access, transparency, and healthy food choices online
Eva Greenthal, Katherine Marx, Emily P. Friedman, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Eva Greenthal, Katherine Marx, Emily P. Friedman, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
A novel approach to assessing food insecurity for small geographic areas using household living budgets
César Montalvo, Vicki Lancaster, Joseph J. Salvo, et al.
Food Security (2024)
Open Access
César Montalvo, Vicki Lancaster, Joseph J. Salvo, et al.
Food Security (2024)
Open Access
