OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Guest Editors’ Introduction: The role of policy in reducing malnutrition in sub-Saharan Africa
Théophile T. Azomahou, Raouf Boucekkine, Harounan Kazianga, et al.
Food Policy (2022) Vol. 113, pp. 102378-102378
Open Access | Times Cited: 7
Théophile T. Azomahou, Raouf Boucekkine, Harounan Kazianga, et al.
Food Policy (2022) Vol. 113, pp. 102378-102378
Open Access | Times Cited: 7
Showing 7 citing articles:
Determinants of food and nutrition security: Evidence from crop-livestock mixed farming households of central and eastern Ethiopia
Bekele Wegi Feyisa, Jema Haji, Alisher Mirzabaev
Journal of Agriculture and Food Research (2023) Vol. 12, pp. 100556-100556
Open Access | Times Cited: 16
Bekele Wegi Feyisa, Jema Haji, Alisher Mirzabaev
Journal of Agriculture and Food Research (2023) Vol. 12, pp. 100556-100556
Open Access | Times Cited: 16
Multidimensional Child Poverty and Spatial Interdependencies in Punjab, Pakistan
Syed Jaffar Abbas, Asim Iqbal
Child Indicators Research (2024) Vol. 17, Iss. 4, pp. 1715-1740
Closed Access | Times Cited: 5
Syed Jaffar Abbas, Asim Iqbal
Child Indicators Research (2024) Vol. 17, Iss. 4, pp. 1715-1740
Closed Access | Times Cited: 5
Can adopting the EAT-Lancet diet bring synergistic benefits in nutrition and sustainability? Evidence from African countries
Alexandre Tuyishimire, Jingjing Yin, Jianyi Lin, et al.
Resources Conservation and Recycling (2025) Vol. 215, pp. 108173-108173
Closed Access
Alexandre Tuyishimire, Jingjing Yin, Jianyi Lin, et al.
Resources Conservation and Recycling (2025) Vol. 215, pp. 108173-108173
Closed Access
Impact of COVID-19 on dietary diversity and food security in Pakistan: A comprehensive analysis
Muhammad Aamir Shahzad, Amar Razzaq, Lianfen Wang, et al.
International Journal of Disaster Risk Reduction (2024) Vol. 110, pp. 104642-104642
Closed Access | Times Cited: 2
Muhammad Aamir Shahzad, Amar Razzaq, Lianfen Wang, et al.
International Journal of Disaster Risk Reduction (2024) Vol. 110, pp. 104642-104642
Closed Access | Times Cited: 2
Deciphering the Drivers of Food Security in Tanzania: Non-experimental Research Design
Jennifer Kasanda Sesabo
Science Mundi (2024) Vol. 4, Iss. 1, pp. 12-24
Open Access | Times Cited: 1
Jennifer Kasanda Sesabo
Science Mundi (2024) Vol. 4, Iss. 1, pp. 12-24
Open Access | Times Cited: 1
Food and nutrition security status in Southwest region of Ethiopia: Evidence from Kaffa zone
Kindineh Sisay, Melkamu Girma
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100717-100717
Open Access | Times Cited: 2
Kindineh Sisay, Melkamu Girma
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100717-100717
Open Access | Times Cited: 2
YETERSİZ BESLENME YAYGINLIĞI ve KÜRESEL GIDA GÜVENLİĞİ ENDEKSİ ÜZERİNE KARŞILAŞTIRMALI BİR ANALİZ
Derya Demir
Sosyal Bilimler Araştırmaları Dergisi (2024)
Open Access
Derya Demir
Sosyal Bilimler Araştırmaları Dergisi (2024)
Open Access
