OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Connected we stand: A network perspective on trade and global food security
Martina Sartori, Stefano Schiavo
Food Policy (2015) Vol. 57, pp. 114-127
Open Access | Times Cited: 123

Showing 1-25 of 123 citing articles:

Anatomy and resilience of the global production ecosystem
Magnus Nyström, Jean‐Baptiste Jouffray, Albert V. Norström, et al.
Nature (2019) Vol. 575, Iss. 7781, pp. 98-108
Open Access | Times Cited: 285

Food production shocks across land and sea
Richard S. Cottrell, Kirsty L. Nash, Benjamin S. Halpern, et al.
Nature Sustainability (2019) Vol. 2, Iss. 2, pp. 130-137
Open Access | Times Cited: 280

Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts
Paolo D’Odorico, Joel A. Carr, Carole Dalin, et al.
Environmental Research Letters (2019) Vol. 14, Iss. 5, pp. 053001-053001
Open Access | Times Cited: 176

Networks of Value‐added Trade
João Amador, Sónia Cabral
World Economy (2016) Vol. 40, Iss. 7, pp. 1291-1313
Open Access | Times Cited: 111

Reserves and trade jointly determine exposure to food supply shocks
Philippe Marchand, Joel A. Carr, Jampel Dell’Angelo, et al.
Environmental Research Letters (2016) Vol. 11, Iss. 9, pp. 095009-095009
Open Access | Times Cited: 111

Shocks to fish production: Identification, trends, and consequences
Jessica A. Gephart, Lisa Deutsch, Michael L. Pace, et al.
Global Environmental Change (2016) Vol. 42, pp. 24-32
Open Access | Times Cited: 106

Sustainability and risk – a review of energy security
Colin J. Axon, Richard C. Darton
Sustainable Production and Consumption (2021) Vol. 27, pp. 1195-1204
Closed Access | Times Cited: 99

Drivers of water and land use embodied in international soybean trade
Oliver Taherzadeh, Dario Caro
Journal of Cleaner Production (2019) Vol. 223, pp. 83-93
Closed Access | Times Cited: 92

Mitigation potential of global ammonia emissions and related health impacts in the trade network
Rong Ma, Ke Li, Yixin Guo, et al.
Nature Communications (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 72

Systemic risk and food security. Emerging trends and future avenues for research
Antoine Bernard de Raymond, Arlène Alpha, Tamara Ben‐Ari, et al.
Global Food Security (2021) Vol. 29, pp. 100547-100547
Open Access | Times Cited: 56

Shock propagation from the Russia–Ukraine conflict on international multilayer food production network determines global food availability
Moritz Laber, Peter Klimek, Martin Brückner, et al.
Nature Food (2023) Vol. 4, Iss. 6, pp. 508-517
Open Access | Times Cited: 39

Food waste in polish households – Characteristics and sociodemographic determinants on the phenomenon. Nationwide research
Beata Bilska, Marzena Tomaszewska, Danuta Kołożyn‐Krajewska
Waste Management (2024) Vol. 176, pp. 30-40
Closed Access | Times Cited: 8

Unpacking the Global Rice Trade Network: Centrality, Structural Holes, and the Nexus of Food Insecurity
Junjie Li, Qin Xiao, Haixia Wu, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 604-604
Open Access | Times Cited: 8

Current food trade helps mitigate future climate change impacts in lower-income nations
Kushank Bajaj, Zia Mehrabi, Thomas Kästner, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0314722-e0314722
Open Access | Times Cited: 1

Food–Energy–Water Nexus: Quantifying Embodied Energy and GHG Emissions from Irrigation through Virtual Water Transfers in Food Trade
Nemi Vora, Apurva Shah, Melissa M. Bilec, et al.
ACS Sustainable Chemistry & Engineering (2017) Vol. 5, Iss. 3, pp. 2119-2128
Closed Access | Times Cited: 86

Dynamics of the Global Wheat Trade Network and Resilience to Shocks
Kathyrn R. Fair, Chris T. Bauch, Madhur Anand
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 84

National water, food, and trade modeling framework: The case of Egypt
Ahmed Abdelkader, Amin Elshorbagy, Marta Tuninetti, et al.
The Science of The Total Environment (2018) Vol. 639, pp. 485-496
Open Access | Times Cited: 70

Analysis and vulnerability of the international wheat trade network
Ester Gutiérrez, Belarmino Adenso‐Díaz, Sebastián Lozano
Food Security (2020) Vol. 13, Iss. 1, pp. 113-128
Open Access | Times Cited: 60

Trends in global virtual land trade in relation to agricultural products
Wenli Qiang, Shuwen Niu, Aimin Liu, et al.
Land Use Policy (2020) Vol. 92, pp. 104439-104439
Closed Access | Times Cited: 54

The Fragile State of Industrial Agriculture: Estimating Crop Yield Reductions in a Global Catastrophic Infrastructure Loss Scenario
Jessica Moersdorf, M. L. Rivers, David Denkenberger, et al.
Global Challenges (2023) Vol. 8, Iss. 1
Open Access | Times Cited: 18

The structure, dynamics, and vulnerability of the global food trade network
Gaojian Ji, Honglin Zhong, Harold Lyonel Feukam Nzudie, et al.
Journal of Cleaner Production (2023) Vol. 434, pp. 140439-140439
Closed Access | Times Cited: 17

Integrating embedded resources and network analysis to understand food-energy-water nexus in the US
Tasnuva Mahjabin, Alfonso Mejía, Seth Blumsack, et al.
The Science of The Total Environment (2019) Vol. 709, pp. 136153-136153
Open Access | Times Cited: 45

Linking Agricultural GHG Emissions to Global Trade Network
Xueli Zhao, Xiaofang Wu, ChengHe Guan, et al.
Earth s Future (2020) Vol. 8, Iss. 3
Open Access | Times Cited: 43

Comparative analysis of scalar upper tail indicators
Luzie Wietzke, Bruno Merz, Lars Gerlitz, et al.
Hydrological Sciences Journal (2020) Vol. 65, Iss. 10, pp. 1625-1639
Open Access | Times Cited: 40

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