OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chitosan/pre-gelatinized waxy corn starch composite edible orally disintegrating film for taurine delivery
Yuhang Li, Chao Yuan, Bo Cui, et al.
Food Hydrocolloids (2024), pp. 110710-110710
Closed Access | Times Cited: 2
Yuhang Li, Chao Yuan, Bo Cui, et al.
Food Hydrocolloids (2024), pp. 110710-110710
Closed Access | Times Cited: 2
Showing 2 citing articles:
Lemon-derived carbon quantum dots incorporated guar gum/sodium alginate films with enhanced the preservability for blanched asparagus active packaging
Jianing Zhang, Junjun Zhang, Xiaowei Huang, et al.
Food Research International (2025) Vol. 202, pp. 115736-115736
Closed Access
Jianing Zhang, Junjun Zhang, Xiaowei Huang, et al.
Food Research International (2025) Vol. 202, pp. 115736-115736
Closed Access
Effects of Different Plasticizers on the Structure, Physical Properties and Film Forming Performance of Curdlan Edible Films
Ying Chen, Jing Wang, Liang Xu, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3930-3930
Open Access
Ying Chen, Jing Wang, Liang Xu, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3930-3930
Open Access
