OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Agar-lauric acid complex-stabilized Pickering emulsions: Fabrication, stabilization, and probiotics encapsulation
Lipeng Du, Yi Ru, Huifen Weng, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110685-110685
Closed Access | Times Cited: 1
Lipeng Du, Yi Ru, Huifen Weng, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110685-110685
Closed Access | Times Cited: 1
Showing 1 citing articles:
Research on the preparation of soy protein isolate and whey protein isolate composite nanoparticles and their characteristics in high internal phase Pickering emulsions
Yaxin Yin, Jue Xu, Zihang Shi, et al.
Food Chemistry (2025) Vol. 477, pp. 143476-143476
Closed Access
Yaxin Yin, Jue Xu, Zihang Shi, et al.
Food Chemistry (2025) Vol. 477, pp. 143476-143476
Closed Access
