OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Citrus flavonoid-pectin conjugates with enhanced emulsifying properties
Xitong Liu, Fengzhang Wang, Jirong Wang, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110675-110675
Closed Access | Times Cited: 2
Xitong Liu, Fengzhang Wang, Jirong Wang, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110675-110675
Closed Access | Times Cited: 2
Showing 2 citing articles:
Substituent group-modified pectins: Targeted modifications for enhanced functional properties
Xitong Liu, Chengying Zhao, Jirong Wang, et al.
Trends in Food Science & Technology (2025), pp. 104920-104920
Closed Access
Xitong Liu, Chengying Zhao, Jirong Wang, et al.
Trends in Food Science & Technology (2025), pp. 104920-104920
Closed Access
Citrus IntegroPectin: a computational insight
Valeria Butera, Rosaria Ciriminna, Chiara Valenza, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access
Valeria Butera, Rosaria Ciriminna, Chiara Valenza, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access
