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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Boosting the loading dosage of cinnamon essential oil within edible packaging film via the multiple cross-linking strategy for effective shrimp preservation
Huijie Yang, Zhihang Xu, LePing Li, et al.
Food Hydrocolloids (2024) Vol. 158, pp. 110490-110490
Closed Access | Times Cited: 15

Showing 15 citing articles:

Application of nanomaterials in the detection of pesticide residues in spices
Lijun Chen, Jianquan Kan, Zsolt Zalán, et al.
Food Chemistry (2025), pp. 143101-143101
Closed Access | Times Cited: 1
Eco-friendly chitosan-based composite film with anti-dissolution capacity as active packaging for fruit preservation
Jingyi Zhao, Huijie Yang, Chao Li, et al.
Food Hydrocolloids (2025) Vol. 163, pp. 111146-111146
Closed Access | Times Cited: 1
Recent advances in cellulose-based antimicrobial films: A review
Wenyong Liu, Jia-Bao Lin, Shaohua Zhao, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123398-123398
Closed Access | Times Cited: 1
A comprehensive review on methods, mechanisms, properties, and emerging applications of crosslinked starches
Yogesh Kumar, Sukhcharn Singh, D. C. Saxena
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141526-141526
Closed Access | Times Cited: 1
High water-vapor-barrier cellulose films via ice-induced crystallization and hydroxyl/carboxyl synergistic enhancement effect
Liucheng Meng, Zifei Yan, Wen Deng, et al.
Carbohydrate Polymers (2025) Vol. 357, pp. 123440-123440
Closed Access | Times Cited: 1
Preparation, characterization, and antibacterial properties of a soybean protein isolate/gelatin composite film containing rosemary-modified bentonite and application of fresh lemon slices
Changhao Li, Yuxiang Zhao, Aojie Zhang, et al.
International Journal of Biological Macromolecules (2025), pp. 142516-142516
Closed Access
Hydrophilic Polyphenylene Sulfide/Cellulose/Polyphenylene Sulfide Composite Membrane with High Bubble Point Pressure and High Oxygen Purity for Alkaline Water Electrolysis
Jianhua Huang, Yulian Zheng, Hui Wu, et al.
ACS Applied Polymer Materials (2025)
Closed Access
Development of Citral-loaded active packaging for fresh-cut preservation using Water-resistant γ-Cyclodextrin Metal-organic Frameworks modified with cellulose acetate butyrate
Zhicheng Wei, Junxiang Zhu, Xiaohan Chai, et al.
Chemical Engineering Journal (2025), pp. 162482-162482
Closed Access
Sustainable, biodegradable, and recyclable bioplastics derived from renewable carboxymethyl cellulose and waste walnut shell
Yangyang Qian, Chuanyu Qin, Jianqiang Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140130-140130
Closed Access
pH-responsive cross-linked chitin nanofiber-reinforced chitosan films with red cabbage anthocyanins for intelligent food packaging: Properties, freshness monitoring, and stability
Anyaporn Boonmahitthisud, Thitima Wongjampee, Supachok Tanpichai
Carbohydrate Polymers (2025) Vol. 356, pp. 123373-123373
Closed Access
Eco-friendly controlled-release antifungal mulch films with carbendazim-loaded halloysite nanotubes
Juan Li, Zitong Zhang, Yuan Zhang, et al.
Industrial Crops and Products (2025) Vol. 226, pp. 120745-120745
Open Access
Preparation of High Antibacterial, Easy Coating, and Easy Cleaning Pea Protein Isolate/Zein-Carboxymethyl Cellulose Composite Coating Material and Its Preservation Application
Runyi Qu, Bihua Xia, Mingxuan Hou, et al.
ACS Sustainable Chemistry & Engineering (2025)
Closed Access
Sodium alginate-based nanocomposite hydrogel membrane for removal of heavy metal ions and dyes in water
Jiaxian Qiao, Ying Chen, Rui Zhou, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 142109-142109
Closed Access
Biodegradable chitosan-based carbon dot-infused intelligent films with UV-blocking and shape memory properties for shrimp preservation and milk freshness monitoring
B. B. Ananda, B.R. Radha Krushna, M. Gagana, et al.
Journal of Industrial and Engineering Chemistry (2025)
Closed Access
Sustainable lignocellulosic nanofibers-based films with sensitive humidity and pH response for UV-blocking food preservation
Xinyu Shao, Yanhui Xie, Anyang Chen, et al.
International Journal of Biological Macromolecules (2025), pp. 143115-143115
Closed Access
Synergistic Antimicrobial Effect of Cinnamon and Thyme Essential Oils on Rhizopus Microsporus and its Preservation Application in Berries
Chao Zhou, Li Yin, Zihui zhang, et al.
(2024)
Closed Access
High strength, gas barrier and hydrophobic konjac glucomannan/glutenin films with semi-interpenetrating network for cherry tomato preservation
Pengpeng Deng, Zihao Wang, Yuewen Li, et al.
Food Hydrocolloids (2024), pp. 110861-110861
Open Access
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