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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High-performance multifunctional gelatin-based films engineered with metal-organic frameworks for active food packaging applications
Zohreh Riahi, Su Jung Hong, Jong‐Whan Rhim, et al.
Food Hydrocolloids (2023) Vol. 144, pp. 108984-108984
Closed Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

Gelatin/poly(vinyl alcohol)-based dual functional composite films integrated with metal-organic frameworks and anthocyanin for active and intelligent food packaging
Zohreh Riahi, Ajahar Khan, Jong‐Whan Rhim, et al.
International Journal of Biological Macromolecules (2023) Vol. 249, pp. 126040-126040
Closed Access | Times Cited: 55
Development of sustainable UV-screening food packaging materials: A review of recent advances
Mahmood Alizadeh Sani, Arezou Khezerlou, Milad Tavassoli, et al.
Trends in Food Science & Technology (2024) Vol. 145, pp. 104366-104366
Closed Access | Times Cited: 41
Gelatin/carrageenan-based smart packaging film integrated with Cu-metal organic framework for freshness monitoring and shelf-life extension of shrimp
Ajahar Khan, Zohreh Riahi, Jun Tae Kim, et al.
Food Hydrocolloids (2023) Vol. 145, pp. 109180-109180
Closed Access | Times Cited: 40
Carrageenan-based active and intelligent packaging films integrated with anthocyanin and TiO2-doped carbon dots derived from sweet potato peels
Zohreh Riahi, Ajahar Khan, Jong‐Whan Rhim, et al.
International Journal of Biological Macromolecules (2024) Vol. 259, pp. 129371-129371
Closed Access | Times Cited: 37
Zeolitic imidazolate frameworks (ZIFs): Advanced nanostructured materials to enhance the functional performance of food packaging materials
Mahmood Alizadeh Sani, Arezou Khezerlou, David Julian McClements
Advances in Colloid and Interface Science (2024) Vol. 327, pp. 103153-103153
Closed Access | Times Cited: 24
Lemon peel-based fluorescent carbon quantum dots as a functional filler in polyvinyl alcohol-based films for active packaging applications
Aswathy Jayakumar, Sabarish Radoor, Gye Hwa Shin, et al.
Industrial Crops and Products (2024) Vol. 209, pp. 117968-117968
Closed Access | Times Cited: 18
Development of innovative active packaging films using gelatin/pullulan-based composites incorporated with cinnamon essential oil-loaded metal-organic frameworks for meat preservation
Su Jung Hong, Zohreh Riahi, Gye Hwa Shin, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131606-131606
Closed Access | Times Cited: 17
Small particles, big effects: How nanoparticles can enhance plant growth in favorable and harsh conditions
Jie Wang, Honghong Wu, Yichao Wang, et al.
Journal of Integrative Plant Biology (2024) Vol. 66, Iss. 7, pp. 1274-1294
Closed Access | Times Cited: 15
Gelatin-serum plasma film incorporated with curcumin for improvement of antioxidant and antibacterial properties for fresh pork packaging application
Isaiah Henry Ibeogu, Hadiza Kabir Bako, Muhammad Yar, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109617-109617
Closed Access | Times Cited: 19
Cellulose nanofiber-based multifunctional composite films integrated with zinc doped-grapefruit peel-based carbon quantum dots
Su Jung Hong, Seong Yong Ha, Gye Hwa Shin, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131397-131397
Closed Access | Times Cited: 10
Sustainable chitosan/polyvinyl alcohol composite film integrated with sulfur-modified montmorillonite for active food packaging applications
Zohreh Riahi, Ajahar Khan, Gye Hwa Shin, et al.
Progress in Organic Coatings (2024) Vol. 192, pp. 108474-108474
Closed Access | Times Cited: 10
Effect of carbon dot-doped Ti-MOF on CMC/Agar film and active packaging application on storage quality of fruits
Ajahar Khan, Zohreh Riahi, Jun Tae Kim, et al.
Food Chemistry (2024) Vol. 455, pp. 139911-139911
Closed Access | Times Cited: 9
Development and application of intelligent packaging films based on carboxymethyl starch/PVA with Cu-LTE nanocrystal as functional compatibilizer
Nannan Li, Hai Qin, Qun Tang, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101306-101306
Closed Access | Times Cited: 9
Synergistic effect of iron-based metal-organic framework hybridized with carbon quantum dots in agar/gelatin films for fruit preservation
Zohreh Riahi, Ajahar Khan, Jong‐Whan Rhim, et al.
Food Packaging and Shelf Life (2024) Vol. 45, pp. 101330-101330
Closed Access | Times Cited: 8
Antibacterial, Biodegradable Polymeric Films Loaded with Co-MOF/ZnS Nanoparticles for Food Packaging and Photo-Degradation Applications
P Ananthi, K. Hemkumar, Anitha Pius
ACS Food Science & Technology (2024) Vol. 4, Iss. 6, pp. 1462-1471
Closed Access | Times Cited: 6
Fabrication of an antibacterial system of arginine-modified chitosan with AgNPs-loaded montmorillonite for food preservation
Siqun Liu, Meirong Xu, Yuxin Guo, et al.
Food Hydrocolloids (2024) Vol. 156, pp. 110258-110258
Closed Access | Times Cited: 6
Advancements in metal–organic frameworks impregnated biopolymer-based smart packaging applications: Prospects and future direction
Su Jung Hong, Zohreh Riahi, Ajahar Khan, et al.
Microchemical Journal (2025), pp. 112816-112816
Closed Access
Influence of chitosan-capped quercetin nanoparticles on chitosan/poly(vinyl) alcohol multifunctional films: A sustainable approach for bread preservation
Manjushree Nagaraj Gunaki, Saraswati P. Masti, Lingaraj Kariyappa Kurabetta, et al.
International Journal of Biological Macromolecules (2025), pp. 140029-140029
Closed Access
Biodegradable, high mechanical strength, and eco-friendly pectin-based plastic film
Taotao Qiang, Wenqi Ren, Liang Chen
Food Hydrocolloids (2023) Vol. 149, pp. 109539-109539
Closed Access | Times Cited: 18
Novel ammonia-sensitive sodium alginate-based films containing Co-Imd microcrystals for smart packaging application
Dong Wei, Shaoxiong Feng, Qun Tang, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126607-126607
Closed Access | Times Cited: 17
Novel intelligent packaging films based on starch/PVA with Cu-ICA nanocrystal as functional compatibilizer for monitoring food freshness
Kangqi Huang, Yunlong Wang, Zongshu Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132373-132373
Closed Access | Times Cited: 5
Application of active and environment-friendly poly (3-hydroxybutyrate)/grapeseed oil/MgO nanocomposite packaging for prolonging the shelf-life of cherry tomatoes (Solanum lycopersicum L. var. cerasiforme)
Satti Venu Gopala Kumari, Kannan Pakshirajan, G. Pugazhenthi
Sustainable Chemistry and Pharmacy (2024) Vol. 41, pp. 101681-101681
Closed Access | Times Cited: 5
Development of multifunctional metal-organic frameworks (MOFs)-based nanofiller materials in food packaging: A comprehensive review
Zhepeng Zhang, Ruiyun Zhou, Lijing Ke, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104771-104771
Closed Access | Times Cited: 5
High strength and water tolerance fish gelatin-xanthan gum acid-induced electrostatic film by melt extrusion method
Xiaohan Chen, Zhuolin Liu, Wenya Ma, et al.
Food Hydrocolloids (2024) Vol. 151, pp. 109769-109769
Closed Access | Times Cited: 4
Polyvinyl Alcohol/Chitosan Nanofiber-Based Films Incorporated with Barberry Anthocyanin-Loaded CO-MOF as Multifunctional Performance for Red Meat Sample Packaging
Seyyed Mohammad Ali Noori, Arezou Khezerlou, Mohammad Hashemi, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 4
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