OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Interfacial regulation and visualization of Pickering emulsion stabilized by Ca2+-triggered amphiphilic alginate-based fluorescent aggregates
Feilin Lin, Xinyu Zhao, Shujuan Yang, et al.
Food Hydrocolloids (2021) Vol. 119, pp. 106843-106843
Closed Access | Times Cited: 17
Feilin Lin, Xinyu Zhao, Shujuan Yang, et al.
Food Hydrocolloids (2021) Vol. 119, pp. 106843-106843
Closed Access | Times Cited: 17
Showing 17 citing articles:
A review on the chemical modification of alginates for food research: Chemical nature, modification methods, product types, and application
Lina Tao, Cuiping Shi, Zi Ye, et al.
Food Hydrocolloids (2023) Vol. 147, pp. 109338-109338
Closed Access | Times Cited: 23
Lina Tao, Cuiping Shi, Zi Ye, et al.
Food Hydrocolloids (2023) Vol. 147, pp. 109338-109338
Closed Access | Times Cited: 23
Insight into oil-water interfacial adsorption of protein particles towards regulating Pickering emulsions: A review
Meng Li, Haiying Yu, Munkh‐Amgalan Gantumur, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132937-132937
Closed Access | Times Cited: 12
Meng Li, Haiying Yu, Munkh‐Amgalan Gantumur, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132937-132937
Closed Access | Times Cited: 12
Ca2+/pH-triggered gelation of Pickering emulsion in vitro digestion: Visualization and sustained-release performance
Haifang Liu, Riting Huang, Xinyu Zhao, et al.
Food Hydrocolloids (2023) Vol. 140, pp. 108583-108583
Closed Access | Times Cited: 16
Haifang Liu, Riting Huang, Xinyu Zhao, et al.
Food Hydrocolloids (2023) Vol. 140, pp. 108583-108583
Closed Access | Times Cited: 16
Progress in the Application of Food-Grade Emulsions
Yilin Jie, Fusheng Chen
Foods (2022) Vol. 11, Iss. 18, pp. 2883-2883
Open Access | Times Cited: 24
Yilin Jie, Fusheng Chen
Foods (2022) Vol. 11, Iss. 18, pp. 2883-2883
Open Access | Times Cited: 24
Emulsifying properties and bioavailability of clove essential oil Pickering emulsions stabilized by octadecylaminated carboxymethyl curdlan
Huan Li, Chuanchao Wu, Zhongwei Yin, et al.
International Journal of Biological Macromolecules (2022) Vol. 216, pp. 629-642
Closed Access | Times Cited: 23
Huan Li, Chuanchao Wu, Zhongwei Yin, et al.
International Journal of Biological Macromolecules (2022) Vol. 216, pp. 629-642
Closed Access | Times Cited: 23
Covalent Bond Interfacial Recognition of Polysaccharides/Silica Reinforced High Internal Phase Pickering Emulsions for 3D Printing
Zhaojun Wang, Shuntian Huang, Xinyu Zhao, et al.
ACS Applied Materials & Interfaces (2023) Vol. 15, Iss. 19, pp. 23989-24002
Closed Access | Times Cited: 14
Zhaojun Wang, Shuntian Huang, Xinyu Zhao, et al.
ACS Applied Materials & Interfaces (2023) Vol. 15, Iss. 19, pp. 23989-24002
Closed Access | Times Cited: 14
In Situ Characterization and Interfacial Viscoelastic Properties of Pickering Emulsions Stabilized by AIE-Active Modified Alginate and Chitosan Complexes
Sihui Wan, Qu Zeng, Shujuan Yang, et al.
ACS Sustainable Chemistry & Engineering (2022) Vol. 10, Iss. 31, pp. 10275-10285
Closed Access | Times Cited: 22
Sihui Wan, Qu Zeng, Shujuan Yang, et al.
ACS Sustainable Chemistry & Engineering (2022) Vol. 10, Iss. 31, pp. 10275-10285
Closed Access | Times Cited: 22
In situ crosslinking sodium alginate on oil-water interface to stabilize the O/W emulsions
Zhiming Gao, Gao Chen, Wenxin Jiang, et al.
Food Hydrocolloids (2022) Vol. 135, pp. 108233-108233
Closed Access | Times Cited: 19
Zhiming Gao, Gao Chen, Wenxin Jiang, et al.
Food Hydrocolloids (2022) Vol. 135, pp. 108233-108233
Closed Access | Times Cited: 19
pH-tolerant high internal phase Pickering emulsions stabilized by photo-responsive host–guest supramolecular polymers
Feilin Lin, Siyu Wang, Bernard P. Binks, et al.
Chemical Engineering Journal (2025), pp. 159669-159669
Closed Access
Feilin Lin, Siyu Wang, Bernard P. Binks, et al.
Chemical Engineering Journal (2025), pp. 159669-159669
Closed Access
Stability and photo demulsification of oil-in-seawater Pickering emulsion based on Fe3+ induced amphiphilic alginate
Chuang Xiong, Xinyu Cao, Xinyu Zhao, et al.
Carbohydrate Polymers (2022) Vol. 289, pp. 119399-119399
Closed Access | Times Cited: 15
Chuang Xiong, Xinyu Cao, Xinyu Zhao, et al.
Carbohydrate Polymers (2022) Vol. 289, pp. 119399-119399
Closed Access | Times Cited: 15
Fluorescent assemblies: Synergistic of amphiphilic molecules and fluorescent elements
Jin Yuan, Shuli Dong, Jingcheng Hao
Current Opinion in Colloid & Interface Science (2022) Vol. 63, pp. 101657-101657
Closed Access | Times Cited: 13
Jin Yuan, Shuli Dong, Jingcheng Hao
Current Opinion in Colloid & Interface Science (2022) Vol. 63, pp. 101657-101657
Closed Access | Times Cited: 13
Interfacial characterization of an oxidative pickering emulsion stabilized by polysaccharides/polyphenol complex nanogels via a multiscale study
Haiyun Tang, Shujuan Yang, Jie Chang, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2022) Vol. 660, pp. 130791-130791
Closed Access | Times Cited: 12
Haiyun Tang, Shujuan Yang, Jie Chang, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2022) Vol. 660, pp. 130791-130791
Closed Access | Times Cited: 12
Fabricating switchable Pickering emulsions by dynamic covalent copolymer amphiphiles
Yan Xue, Jinfeng Dong, Xuefeng Li
Colloids and Surfaces A Physicochemical and Engineering Aspects (2022) Vol. 656, pp. 130399-130399
Closed Access | Times Cited: 11
Yan Xue, Jinfeng Dong, Xuefeng Li
Colloids and Surfaces A Physicochemical and Engineering Aspects (2022) Vol. 656, pp. 130399-130399
Closed Access | Times Cited: 11
Coexistence of aggregates and flat states of hydrophobically modified sodium alginate at an oil/water interface: A molecular dynamics study
Furui He, Xinyu Zhao, Shujuan Yang, et al.
International Journal of Biological Macromolecules (2023) Vol. 231, pp. 123233-123233
Closed Access | Times Cited: 6
Furui He, Xinyu Zhao, Shujuan Yang, et al.
International Journal of Biological Macromolecules (2023) Vol. 231, pp. 123233-123233
Closed Access | Times Cited: 6
B ← N coordination bond reinforced dynamic fluorescence of pH-responsive amphiphile alginate aggregates for anti-counterfeiting
Riting Huang, Furui He, Shujuan Yang, et al.
Carbohydrate Polymers (2024) Vol. 334, pp. 121892-121892
Closed Access | Times Cited: 2
Riting Huang, Furui He, Shujuan Yang, et al.
Carbohydrate Polymers (2024) Vol. 334, pp. 121892-121892
Closed Access | Times Cited: 2
Cholic Acid/Glutathione‐Assembled Nanofibrils for Stabilizing Pickering Emulsion Biogels
Wenzhi Bi, Mengqi Le, Yong‐Guang Jia, et al.
Small (2024) Vol. 20, Iss. 47
Closed Access | Times Cited: 1
Wenzhi Bi, Mengqi Le, Yong‐Guang Jia, et al.
Small (2024) Vol. 20, Iss. 47
Closed Access | Times Cited: 1
Alginate Based Micelle in Biomedical Applications
P.R. Sarika, Nirmala Rachel James
(2023), pp. 155-177
Closed Access
P.R. Sarika, Nirmala Rachel James
(2023), pp. 155-177
Closed Access
