OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Isolated pectin (apple) and fruit pulp (mango) impact gastric emptying, passage rate and short chain fatty acid (SCFA) production differently along the pig gastrointestinal tract
Dorrain Yanwen Low, Anton M. Pluschke, Bernadine M. Flanagan, et al.
Food Hydrocolloids (2021) Vol. 118, pp. 106723-106723
Closed Access | Times Cited: 13
Dorrain Yanwen Low, Anton M. Pluschke, Bernadine M. Flanagan, et al.
Food Hydrocolloids (2021) Vol. 118, pp. 106723-106723
Closed Access | Times Cited: 13
Showing 13 citing articles:
Journey of dietary fiber along the gastrointestinal tract: role of physical interactions, mucus, and biochemical transformations
Oliver W. Meldrum, Gleb E. Yakubov
Critical Reviews in Food Science and Nutrition (2024), pp. 1-29
Open Access | Times Cited: 6
Oliver W. Meldrum, Gleb E. Yakubov
Critical Reviews in Food Science and Nutrition (2024), pp. 1-29
Open Access | Times Cited: 6
Fibre-rich ingredients differing in physicochemical properties modulate digesta transit and digestion kinetics in pigs
Corentin Lannuzel, Romy J. Veersma, Gijs van Erven, et al.
animal (2025), pp. 101473-101473
Open Access
Corentin Lannuzel, Romy J. Veersma, Gijs van Erven, et al.
animal (2025), pp. 101473-101473
Open Access
Immunological Activity and Gut Microbiota Modulation of Pectin from Kiwano (Cucumis metuliferus) Peels
Minqian Zhu, Ya Song, M. Carmen Martínez‐Cuesta, et al.
Foods (2022) Vol. 11, Iss. 11, pp. 1632-1632
Open Access | Times Cited: 13
Minqian Zhu, Ya Song, M. Carmen Martínez‐Cuesta, et al.
Foods (2022) Vol. 11, Iss. 11, pp. 1632-1632
Open Access | Times Cited: 13
Food biopolymer behaviors in the digestive tract: implications for nutrient delivery
Ming Zhang, Zhongyu Zuo, Xinxia Zhang, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-19
Closed Access | Times Cited: 6
Ming Zhang, Zhongyu Zuo, Xinxia Zhang, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-19
Closed Access | Times Cited: 6
Potential mechanisms of different methylation degrees of pectin driving intestinal microbiota and their metabolites to modulate intestinal health of Micropterus salmoides
Yu Liu, Hang Zhou, Jiongting Fan, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126297-126297
Closed Access | Times Cited: 6
Yu Liu, Hang Zhou, Jiongting Fan, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126297-126297
Closed Access | Times Cited: 6
The Effect of Prebiotic Supplements on the Gastrointestinal Microbiota and Associated Health Parameters in Pigs
Dillon P. Kiernan, J.V. O’Doherty, Torres Sweeney
Animals (2023) Vol. 13, Iss. 19, pp. 3012-3012
Open Access | Times Cited: 5
Dillon P. Kiernan, J.V. O’Doherty, Torres Sweeney
Animals (2023) Vol. 13, Iss. 19, pp. 3012-3012
Open Access | Times Cited: 5
Properties of cell wall polysaccharides of raw nectarine fruits after treatment under conditions that modulate gastric digestion
Olga A. Patova, Liubov S. Feltsinger, N.V. Kosolapova, et al.
International Journal of Biological Macromolecules (2023) Vol. 245, pp. 125460-125460
Open Access | Times Cited: 4
Olga A. Patova, Liubov S. Feltsinger, N.V. Kosolapova, et al.
International Journal of Biological Macromolecules (2023) Vol. 245, pp. 125460-125460
Open Access | Times Cited: 4
Low methyl-esterified pectin induces abnormal hepatic lipid deposition in largemouth bass, Micropterus salmoides
Yu Liu, Hang Zhou, Jiongting Fan, et al.
Aquaculture (2022) Vol. 563, pp. 738958-738958
Closed Access | Times Cited: 7
Yu Liu, Hang Zhou, Jiongting Fan, et al.
Aquaculture (2022) Vol. 563, pp. 738958-738958
Closed Access | Times Cited: 7
Preparation of a novel expandable konjac fiber at different freezing temperatures and exploration of its digestion regulation functions
Sha Li, Longchen Shang, Yuanyuan Chen, et al.
Food & Function (2023) Vol. 15, Iss. 1, pp. 125-138
Closed Access | Times Cited: 3
Sha Li, Longchen Shang, Yuanyuan Chen, et al.
Food & Function (2023) Vol. 15, Iss. 1, pp. 125-138
Closed Access | Times Cited: 3
Effect of in vitro gastric digestion conditions on physicochemical properties of raw apple fruit cell wall polysaccharides
Olga A. Patova, Liubov S. Feltsinger, Daria S. Khramova, et al.
Food Hydrocolloids (2022) Vol. 129, pp. 107661-107661
Closed Access | Times Cited: 5
Olga A. Patova, Liubov S. Feltsinger, Daria S. Khramova, et al.
Food Hydrocolloids (2022) Vol. 129, pp. 107661-107661
Closed Access | Times Cited: 5
Regional Diets Targeting Gut Microbial Dynamics to Support Prolonged Healthspan
Dorrain Yanwen Low, Sophia Hejndorf, Rachel Thomas Tharmabalan, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 5
Dorrain Yanwen Low, Sophia Hejndorf, Rachel Thomas Tharmabalan, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 5
Featuring fibres on the menu of pigs : The role of fibres in regulating digestion
Corentin Lannuzel
(2024)
Closed Access
Corentin Lannuzel
(2024)
Closed Access
Comparative study on the effects of high dietary levels of pectin and soybean oil on liver health and bile acid homeostasis in grass carp (Ctenopharyngodon idellus)
Dongting Wu, Yuantu Ye, Xiao PeiZhen, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102532-102532
Open Access
Dongting Wu, Yuantu Ye, Xiao PeiZhen, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102532-102532
Open Access
