OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization and coating application of composite gelatin packaging containing eucalyptus leaf essential oil liposome and phage endolysin for preservation of Pacific white shrimp (Penaeus vannamei)
Chan Zhong, Bao Shiwei, Kaisheng Shen, et al.
Food Control (2024) Vol. 169, pp. 111017-111017
Closed Access | Times Cited: 4
Chan Zhong, Bao Shiwei, Kaisheng Shen, et al.
Food Control (2024) Vol. 169, pp. 111017-111017
Closed Access | Times Cited: 4
Showing 4 citing articles:
Evaluation of the antimicrobial potential of tea tree oil Pickering emulsions stabilized by soy protein isolate-xanthan gum composite and their application performance in Solenocera crassicornis preservation
Kai Xie, Yan Zheng, Jiajie Hu, et al.
Food Packaging and Shelf Life (2025) Vol. 47, pp. 101437-101437
Closed Access | Times Cited: 1
Kai Xie, Yan Zheng, Jiajie Hu, et al.
Food Packaging and Shelf Life (2025) Vol. 47, pp. 101437-101437
Closed Access | Times Cited: 1
Phage‐derived proteins: Advancing food safety through biocontrol and detection of foodborne pathogens
Dahee Choi, Sangryeol Ryu, Minsuk Kong
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Dahee Choi, Sangryeol Ryu, Minsuk Kong
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Bioautographic Method for Detecting Natural Preservatives Against Mycobacterium in Edible Essential Oils
I. Ayelen Ramallo, Gabriela Gago, Hugo Gramajo, et al.
Food Control (2025), pp. 111224-111224
Closed Access
I. Ayelen Ramallo, Gabriela Gago, Hugo Gramajo, et al.
Food Control (2025), pp. 111224-111224
Closed Access
Application of phage-derived enzymes for enhancing food safety
Junhwan Kim, Xinyu Liao, Song Zhang, et al.
Food Research International (2025), pp. 116318-116318
Closed Access
Junhwan Kim, Xinyu Liao, Song Zhang, et al.
Food Research International (2025), pp. 116318-116318
Closed Access
