OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The use of non-invasive fluorescence spectroscopy to quantify phenolic content under red wine real-time fermentation conditions
Isabel dos Santos, Gurthwin Bosman, Wessel du Toit, et al.
Food Control (2023) Vol. 147, pp. 109616-109616
Closed Access | Times Cited: 4
Isabel dos Santos, Gurthwin Bosman, Wessel du Toit, et al.
Food Control (2023) Vol. 147, pp. 109616-109616
Closed Access | Times Cited: 4
Showing 4 citing articles:
Phenolic metabolites changes during baijiu fermentation through non-targeted metabonomic
Derang Ni, Shuifang Mao, Yubo Yang, et al.
Food Chemistry X (2024) Vol. 23, pp. 101531-101531
Open Access | Times Cited: 3
Derang Ni, Shuifang Mao, Yubo Yang, et al.
Food Chemistry X (2024) Vol. 23, pp. 101531-101531
Open Access | Times Cited: 3
Wine authentication: Current progress and state of the art
Nemanja Koljančić, Katarína Furdíková, A. A. Gomes, et al.
Trends in Food Science & Technology (2024) Vol. 150, pp. 104598-104598
Closed Access | Times Cited: 2
Nemanja Koljančić, Katarína Furdíková, A. A. Gomes, et al.
Trends in Food Science & Technology (2024) Vol. 150, pp. 104598-104598
Closed Access | Times Cited: 2
Real-time monitoring of chromatic and phenolic dynamics of vinification employing UV-Vis spectroscopy, Python and chemometrics
Caiyun Liu, Shuqin Gao, Jialin Ma, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106359-106359
Closed Access | Times Cited: 1
Caiyun Liu, Shuqin Gao, Jialin Ma, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106359-106359
Closed Access | Times Cited: 1
Application of fluorescent carbon quantum dots functional modified carboxymethyl cellulose film in toluene gas specific detection
Tengda Zhao, Liang Han, Benzhen Jia, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134005-134005
Closed Access | Times Cited: 1
Tengda Zhao, Liang Han, Benzhen Jia, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134005-134005
Closed Access | Times Cited: 1
