
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Degradation of AFB1 in aqueous medium by electron beam irradiation: Kinetics, pathway and toxicology
Ruijie Liu, Ruiqi Wang, Jian Lu, et al.
Food Control (2016) Vol. 66, pp. 151-157
Closed Access | Times Cited: 45
Ruijie Liu, Ruiqi Wang, Jian Lu, et al.
Food Control (2016) Vol. 66, pp. 151-157
Closed Access | Times Cited: 45
Showing 1-25 of 45 citing articles:
A review of novel physical and chemical decontamination technologies for aflatoxin in food
S.K. Pankaj, Hu Shi, Kevin M. Keener
Trends in Food Science & Technology (2017) Vol. 71, pp. 73-83
Closed Access | Times Cited: 336
S.K. Pankaj, Hu Shi, Kevin M. Keener
Trends in Food Science & Technology (2017) Vol. 71, pp. 73-83
Closed Access | Times Cited: 336
Novel strategies for degradation of aflatoxins in food and feed: A review
Yongpeng Guo, Lihong Zhao, Qiugang Ma, et al.
Food Research International (2020) Vol. 140, pp. 109878-109878
Closed Access | Times Cited: 138
Yongpeng Guo, Lihong Zhao, Qiugang Ma, et al.
Food Research International (2020) Vol. 140, pp. 109878-109878
Closed Access | Times Cited: 138
Electron beam irradiation to reduce the mycotoxin and microbial contaminations of cereal-based products: An overview
Amin Mousavi Khaneghah, Motahareh Hashemi Moosavi, Carlos Augusto Fernandes de Oliveira, et al.
Food and Chemical Toxicology (2020) Vol. 143, pp. 111557-111557
Open Access | Times Cited: 90
Amin Mousavi Khaneghah, Motahareh Hashemi Moosavi, Carlos Augusto Fernandes de Oliveira, et al.
Food and Chemical Toxicology (2020) Vol. 143, pp. 111557-111557
Open Access | Times Cited: 90
Current physical techniques for the degradation of aflatoxins in food and feed: Safety evaluation methods, degradation mechanisms and products
Zekang Peng, Yue Zhang, Ziping Ai, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 5, pp. 4030-4052
Closed Access | Times Cited: 28
Zekang Peng, Yue Zhang, Ziping Ai, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 5, pp. 4030-4052
Closed Access | Times Cited: 28
Degradation of Aflatoxin B1 in Corn by Water-Assisted Microwave irradiation and its kinetic
Yaolei Zhang, Lingling Zhang, Xiaoxia Zhang, et al.
Toxicon (2025) Vol. 255, pp. 108239-108239
Open Access | Times Cited: 1
Yaolei Zhang, Lingling Zhang, Xiaoxia Zhang, et al.
Toxicon (2025) Vol. 255, pp. 108239-108239
Open Access | Times Cited: 1
Effective Physical Methods for Aflatoxin B1 Removal in Food: A Comprehensive Review
Qingwei Cai, Lixiang Zhu, Peng Chen, et al.
Food Control (2025), pp. 111215-111215
Closed Access | Times Cited: 1
Qingwei Cai, Lixiang Zhu, Peng Chen, et al.
Food Control (2025), pp. 111215-111215
Closed Access | Times Cited: 1
The challenges of global occurrence of aflatoxin M1 contamination and the reduction of aflatoxin M1 in milk over the past decade
Min Li, Dagang Li, Xiong Tong, et al.
Food Control (2020) Vol. 117, pp. 107352-107352
Closed Access | Times Cited: 61
Min Li, Dagang Li, Xiong Tong, et al.
Food Control (2020) Vol. 117, pp. 107352-107352
Closed Access | Times Cited: 61
Unravelling the pathways of air plasma induced aflatoxin B1 degradation and detoxification
Nataša Hojnik, Martina Modic, James L. Walsh, et al.
Journal of Hazardous Materials (2020) Vol. 403, pp. 123593-123593
Closed Access | Times Cited: 56
Nataša Hojnik, Martina Modic, James L. Walsh, et al.
Journal of Hazardous Materials (2020) Vol. 403, pp. 123593-123593
Closed Access | Times Cited: 56
Effect of Ozone and Electron Beam Irradiation on Degradation of Zearalenone and Ochratoxin A
Kai Yang, Ke Li, Lihong Pan, et al.
Toxins (2020) Vol. 12, Iss. 2, pp. 138-138
Open Access | Times Cited: 55
Kai Yang, Ke Li, Lihong Pan, et al.
Toxins (2020) Vol. 12, Iss. 2, pp. 138-138
Open Access | Times Cited: 55
Mechanisms and transformed products of aflatoxin B1 degradation under multiple treatments: a review
Chenggang Song, Jian Yang, Yanduo Wang, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 8, pp. 2263-2275
Closed Access | Times Cited: 34
Chenggang Song, Jian Yang, Yanduo Wang, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 8, pp. 2263-2275
Closed Access | Times Cited: 34
Facile fabrication of nanosized graphitic carbon nitride sheets with efficient charge separation for mitigation of toxic pollutant
Jin Mao, Liangxiao Zhang, Huiting Wang, et al.
Chemical Engineering Journal (2018) Vol. 342, pp. 30-40
Closed Access | Times Cited: 53
Jin Mao, Liangxiao Zhang, Huiting Wang, et al.
Chemical Engineering Journal (2018) Vol. 342, pp. 30-40
Closed Access | Times Cited: 53
Effects of Electron Beam Irradiation on Zearalenone and Ochratoxin A in Naturally Contaminated Corn and Corn Quality Parameters
Xiaohu Luo, Lijun Qi, Yuntao Liu, et al.
Toxins (2017) Vol. 9, Iss. 3, pp. 84-84
Open Access | Times Cited: 52
Xiaohu Luo, Lijun Qi, Yuntao Liu, et al.
Toxins (2017) Vol. 9, Iss. 3, pp. 84-84
Open Access | Times Cited: 52
Structures of Reaction Products and Degradation Pathways of Aflatoxin B1 by Ultrasound Treatment
Yuanfang Liu, Mengmeng Li, Yuanxiao Liu, et al.
Toxins (2019) Vol. 11, Iss. 9, pp. 526-526
Open Access | Times Cited: 47
Yuanfang Liu, Mengmeng Li, Yuanxiao Liu, et al.
Toxins (2019) Vol. 11, Iss. 9, pp. 526-526
Open Access | Times Cited: 47
Recent Advances in Non-Contact Food Decontamination Technologies for Removing Mycotoxins and Fungal Contaminants
Yan Wang, Aiyun Zhou, Bei Yu, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2244-2244
Open Access | Times Cited: 5
Yan Wang, Aiyun Zhou, Bei Yu, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2244-2244
Open Access | Times Cited: 5
Degradation of Aflatoxin B1 by X-ray Irradiation
Junxia Niu, Yang Li, Yu Deng, et al.
LWT (2025), pp. 117384-117384
Open Access
Junxia Niu, Yang Li, Yu Deng, et al.
LWT (2025), pp. 117384-117384
Open Access
Reducing aflatoxins (<i>Aspergillus flavus</i>) in food and animal feed by physical methods and chemical degradation: An update
Muhammad Fakhar-u-Zaman Akhtar, Yan Zhang, Muhammad Umar, et al.
Journal of Animal and Feed Sciences (2025) Vol. 34, Iss. 2, pp. 161-178
Open Access
Muhammad Fakhar-u-Zaman Akhtar, Yan Zhang, Muhammad Umar, et al.
Journal of Animal and Feed Sciences (2025) Vol. 34, Iss. 2, pp. 161-178
Open Access
Deoxynivalenol removal and quality evaluation of foxtail millet under electron beam irradiation
Min Li, Shanshan He, Sifan Yang, et al.
Food Control (2025), pp. 111245-111245
Closed Access
Min Li, Shanshan He, Sifan Yang, et al.
Food Control (2025), pp. 111245-111245
Closed Access
UPLC-MS/MS profiling of photodegradation of aflatoxin B1 in chili peppers
Ranjith Arimboor, Lekshmi P. Chandrasekharan, Zavier Thaliakuzhy, et al.
Journal of Food Science and Technology (2025)
Closed Access
Ranjith Arimboor, Lekshmi P. Chandrasekharan, Zavier Thaliakuzhy, et al.
Journal of Food Science and Technology (2025)
Closed Access
Application of Novel Non-Thermal Physical Technologies to Degrade Mycotoxins
Mohammad Yousefi, Masoud Aman Mohammadi, Maryam Zabihzadeh Khajavi, et al.
Journal of Fungi (2021) Vol. 7, Iss. 5, pp. 395-395
Open Access | Times Cited: 23
Mohammad Yousefi, Masoud Aman Mohammadi, Maryam Zabihzadeh Khajavi, et al.
Journal of Fungi (2021) Vol. 7, Iss. 5, pp. 395-395
Open Access | Times Cited: 23
Photocatalytic detoxification of aflatoxin B1 in an aqueous solution and soymilk using nano metal oxides under UV light: Kinetic and isotherm models
Samira Raesi, Reza Mohammadi, Zahra Khammar, et al.
LWT (2021) Vol. 154, pp. 112638-112638
Open Access | Times Cited: 23
Samira Raesi, Reza Mohammadi, Zahra Khammar, et al.
LWT (2021) Vol. 154, pp. 112638-112638
Open Access | Times Cited: 23
Kinetics and thermodynamic modelling of the aflatoxins decontamination: a review
Reza Roohi, Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah
International Journal of Food Science & Technology (2020) Vol. 55, Iss. 12, pp. 3525-3532
Closed Access | Times Cited: 24
Reza Roohi, Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah
International Journal of Food Science & Technology (2020) Vol. 55, Iss. 12, pp. 3525-3532
Closed Access | Times Cited: 24
Degradation of aflatoxin B1 by water-assisted microwave irradiation: Kinetics, products, and pathways
Yaolei Zhang, Mengmeng Li, Yuanxiao Liu, et al.
LWT (2021) Vol. 152, pp. 112310-112310
Closed Access | Times Cited: 21
Yaolei Zhang, Mengmeng Li, Yuanxiao Liu, et al.
LWT (2021) Vol. 152, pp. 112310-112310
Closed Access | Times Cited: 21
Degradation of aflatoxin B1 in peanut meal by electron beam irradiation
Ruijie Liu, Mengyao Lu, Ruiqi Wang, et al.
International Journal of Food Properties (2018) Vol. 21, Iss. 1, pp. 892-901
Open Access | Times Cited: 25
Ruijie Liu, Mengyao Lu, Ruiqi Wang, et al.
International Journal of Food Properties (2018) Vol. 21, Iss. 1, pp. 892-901
Open Access | Times Cited: 25
A comparative adsorption study of aflatoxin B1 and aflatoxin G1 in almond butter fermented by Lactobacillus fermentum and Lactobacillus delbrueckii subsp. lactis
Seyed Mohammad Bagher Hashemi, Mohammad Javad Amiri
LWT (2020) Vol. 128, pp. 109500-109500
Closed Access | Times Cited: 22
Seyed Mohammad Bagher Hashemi, Mohammad Javad Amiri
LWT (2020) Vol. 128, pp. 109500-109500
Closed Access | Times Cited: 22
Degradation of Aflatoxin B1 in Moldy Maize by Pseudomonas aeruginosa and Safety Evaluation of the Degradation Products
Yanhua Xu, Renyong Zhao, Chenxi Liu
Foods (2023) Vol. 12, Iss. 6, pp. 1217-1217
Open Access | Times Cited: 7
Yanhua Xu, Renyong Zhao, Chenxi Liu
Foods (2023) Vol. 12, Iss. 6, pp. 1217-1217
Open Access | Times Cited: 7