
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Determination of antioxidant capacity and phenolic content of haskap berries (Lonicera caerulea L.) by attenuated total reflectance-Fourier transformed-infrared spectroscopy
Yihan He, Jinxin Liu, Marti Z. Hua, et al.
Food Chemistry (2024) Vol. 463, pp. 141283-141283
Closed Access | Times Cited: 4
Yihan He, Jinxin Liu, Marti Z. Hua, et al.
Food Chemistry (2024) Vol. 463, pp. 141283-141283
Closed Access | Times Cited: 4
Showing 4 citing articles:
Characterization, grass carp (Ctenopharyngodon idella) freshness monitoring and preservation effects of active films incorporated with Solanum nigrum L. anthocyanins
Jianhui Wang, Miao Liu, Disheng Xiao, et al.
Food Chemistry (2025) Vol. 479, pp. 143879-143879
Closed Access
Jianhui Wang, Miao Liu, Disheng Xiao, et al.
Food Chemistry (2025) Vol. 479, pp. 143879-143879
Closed Access
Mapping the Chemodiversity, Antioxidant and Enzyme Inhibitory Potential and In Silico Studies of Heliotropium europaeum
Shabnam Mustafa, Muhammad Imran Tousif, Naheed Raiz, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 4
Open Access
Shabnam Mustafa, Muhammad Imran Tousif, Naheed Raiz, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 4
Open Access
Characterization, Grass Carp Freshness Monitoring and Preservation Effects of Active Films Incorporated with Solanum Nigrum L. Anthocyanin
Jianhui Wang, Miao Liu, Disheng Xiao, et al.
(2024)
Closed Access
Jianhui Wang, Miao Liu, Disheng Xiao, et al.
(2024)
Closed Access
Characterization and Classification of Berry (Aronia, Haskap, and Goji) Fruits with High Bioactive Value Grown in Spain
María Concepción Ayuso‐Yuste, Francisco Javier Cruz Calero, María Ramos García, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4122-4122
Open Access
María Concepción Ayuso‐Yuste, Francisco Javier Cruz Calero, María Ramos García, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4122-4122
Open Access