OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Discrimination of apples from the surrounding Bohai Bay and the loess plateau: A combined study of ICP-MS and UPLC–Q-TOF-MS based element and metabolite fingerprints
Jianyi Zhang, Ning Ma, Guofeng Xu, et al.
Food Chemistry (2024) Vol. 459, pp. 140279-140279
Closed Access | Times Cited: 1
Jianyi Zhang, Ning Ma, Guofeng Xu, et al.
Food Chemistry (2024) Vol. 459, pp. 140279-140279
Closed Access | Times Cited: 1
Showing 1 citing articles:
Food Authentication Goes Green: Method Optimization for Origin Discrimination of Apples Using Apple Juice and ICP-MS
Marie-Sophie Müller, Marie Oest, Simon Scheffler, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3783-3783
Open Access
Marie-Sophie Müller, Marie Oest, Simon Scheffler, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3783-3783
Open Access
